LET IT BE Yacht Charter Motor Boat
Guests
10Cabins
5Size / Year Built / Builder
118.0 Ft / 2000 / Technomarine
Accommodations
1x Master suite on main deck
2x VIP Suites on lower deck
2x Twin Staterooms on lower deck
All with private en suite facilities
Amenities
Water Entertainment
Plastimar 2.6m with Yamaha 2.5hp
2 x sets Water Ski Adult
1 x set water ski Children
1x Monoski
1x Wakeboard
2x 1seater Canoe's
2x 2seater Canoe's
2x Paddleboards (SUP)
2 x SUP AM with electric powered fin
2 x tubes
1 x banana
2x sea bob F5
1x sea bob for children
Snorkeling equipment
Fishing equipment
Scuba Diving
Technical Details
Charter Types
Rates
| Minimum | Maximum |
| €55,000 | €65,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Brief
M/Y “LET IT BE” 2022 CREW PROFILE
CAPTAIN – Tassos Kabitis
Nationality: Hellenic
Born: 1968
Captain Tassos has a Class A diploma from the Greek Merchant Marine Academy. He worked for several years on merchant ships around the world and for the last 25 years onboard Luxury Private and Charter Yachts; the last 18 of which has been on board M/Y Let it Be. He has excellent knowledge of both the Aegean and the Ionian Sea as well as the Turkish coast and French Riviera. He speaks fluent Greek and English.
CHIEF OFFICER – Xenofon Skopelitis
Nationality: Hellenic
Born: 1972
Xenofon is very qualified in every aspect of yachting and can be an excellent water sports instructor having worked on several sailing and motor yachts for 26 years, the last 18 of which has been on board M/Y Let it be. He speaks fluent Greek and English.
CHIEF ENGINEER – Kostas Papanikolaou
Nationality: Hellenic
Born: 1971
Kostas has a Class A diploma from the Greek Merchant Marine Academy. He has 28 years of experience on several private and charter yachts, the last 10 of which he has been on board M/Y Let it Be. He is extremely polite, social, and always willing to assist. He speaks fluent Greek and English.
CHEF –Manolis Mavrigiannakis
Nationality: Hellenic
Born: 1984
Manolis graduated from the Greek National Hotel and Tourism University as a professional chef. He holds vast experience as Chef in luxury restaurants and hotels, mastering Greek Cuisine and specializing in Italian, Japanese, Chinese, French, and Western cuisine. He is fluent in English and Greek.
CHIEF STEWARD – Spiros Lalousis
Nationality: Hellenic
Born: 1968
Spiros has worked onboard cruise ships and motor yachts as a steward for over 25 years, the last 5 of which he has been on board M/Y Let it be. He always ensures that the utmost high level of service is offered in combination with discretion and a warm smile. He speaks fluent English and Greek.
2nd STEWARDESS – Alina Lomtatidze
Nationality: Ukranian
Born: 1992
Alina graduated from Odessa Academy Food Technology. She has worked as a waitress in luxury restaurants, and stewardess in several charter yachts. She speaks fluent English, Russian and French.
3rd STEWARDESS – Oksana Bondarenko
Nationality: Ukranian
Born: 1986
Oksana is very experienced having served as a waitress and housekeeper on cruise lines worldwide and several charter yachts. She has been working on board M/Y Let it be since 2018. She speaks fluent English and Russian.
DECKHAND – Cornelio Alcabaza
Nationality: Filipino
Born: 1972
Cornelio holds a diploma from the Maritime Training Institute of the Philippines. For the last 22 years, he has worked on private and charter yachts, the last 17 of which he has been on board M/Y Let it Be. Over these years he has gained valuable knowledge of cruising among the Greek islands. He speaks fluent English.
Guests
10Cabins
5Size / Year Built / Builder
118.0 Ft / 2000 / Technomarine
Motor Boat specifications
Beam
24 FeetDraft
8 FeetType
Motor BoatRefit
2016Speed
Cruising Speed 22, Max Speed 27Cabin beds
1 King(s), 2 Queen(s), 2 Twin(s)Layout
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
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