REMEMBER WHEN Yacht Charter Motor Boat

$230,000 - $250,000 / Week Plus Expenses Learn more
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REMEMBER WHEN Yacht Charter - Skylounge REMEMBER WHEN Yacht Charter - Skylounge
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REMEMBER WHEN Yacht Charter - Master Stateroom REMEMBER WHEN Yacht Charter - Master Stateroom
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REMEMBER WHEN Yacht Charter - Bridge Deck Aft dining al fresco REMEMBER WHEN Yacht Charter - Bridge Deck Aft dining al fresco
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REMEMBER WHEN Yacht Charter - Sun Deck Bar REMEMBER WHEN Yacht Charter - Sun Deck Bar
REMEMBER WHEN Yacht Charter - Sun Deck Jacuzzi REMEMBER WHEN Yacht Charter - Sun Deck Jacuzzi
REMEMBER WHEN Yacht Charter - Portuguese Deck REMEMBER WHEN Yacht Charter - Portuguese Deck
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REMEMBER WHEN Yacht Charter - Snorkeling REMEMBER WHEN Yacht Charter - Snorkeling

REMEMBER WHEN Yacht Charter Motor Boat

$230,000 - $250,000 / Week Plus Expenses Learn more
Christensen 162.0 Ft Sleeps 12 guests in 6 Cabins
Specifications
Type Motor Boat
Builder Christensen
Year Built 2011
Refit Maintained annually
Size 162.0 Ft
Beam 29' 11 Feet
Draft 8' Feet
Max Guests 12
Number of Crew: 11
6 Cabins 4 King(s), 2 Twin(s), 2 Pullman(s)
Speed Cruise Speed 11, Max Speed 17
Winter Area Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards, Florida, Cuba
Summer Area Bahamas, Florida, Cuba

Accommodations

MASTER STATEROOM ON-DECK FORWARD
On deck, forward, full-beam Master Stateroom: Upon entry, there is a private office with desk facing large windows for a gorgeous view.

The centerline king bed faces forward towards a 65 inch TV (hidden while not in use). Dresser to port.

HER EN-SUITE is on the starboard side with Jacuzzi tub, Toto Neorest heated bidet/head with motion sensor, sink, and steam room shower with dual shower heads, hand shower wand, L-shaped seat. HIS EN-SUITE is on the port side with Toto Neorest heated bidet/head with motion sensor, sink and shares the steam room shower. Heated marble floors and skylights add to the elegance. Each his- and her- walk-in closet can be accessed from the stateroom or from the en-suite bathroom. There is a safe in each of the walk-in closets.

LOWER DECK ACCOMMODATIONS:
There are five guest staterooms midships on the lower deck which can be accessed by elevator.

Forward: Two equal staterooms each with one twin-size bed, a Pullman berth overhead, and a double bed. Two port holes allow ample natural light. There is a 37 inch TV, dresser with drawers and closet. The en-suite bathrooms each have a shower with bench seat, sink, head and porthole.
Mid: Two equal staterooms each with one king-size bed. Two portholes allow ample natural light. There is a 37 inch TV, dresser with drawers and closet. The en-suite bathrooms each have a shower with bench seat, sink, head and porthole.

Aft: The VIP stateroom is a spacious stateroom with walk-around king-size bed, 60 inch TV, dresser with drawers and closet. The en-suite features a Toto Neorest heated bidet/head with motion sensor, his- and her- sinks, stall shower, and Jacuzzi tub.

MAIN DECK:
The main salon is semi-divided by a black walnut cabinet with back-to-back TVs (recessed when not in use). The lounge aft is an inviting space with Hamilton Piano. The formal dining area is forward and accommodates up to 12 guests. A pocket door leads to the galley and service areas on the port side. Access the elevator on the starboard side. The day head is also situated on the starboard side further forward.

AFT DECK:
The aft deck is covered, and has a C-shaped bench seat with two tables and four additional chairs aft to accommodate 10-12 guests for a more casual dining experience. There is a full wet bar with three bar stools and 37 inch TV to port. The aft deck can be air conditioned, and has wind doors to the walk-around decks. Access the swim platform on the starboard side or take the stairwell to the bridge deck.

SWIM PLATFORM:
The spacious swim platform extends 10 ft, has safety rails, and underwater lights.

PASSARELLE:
Hydraulic (to starboard) with 20 foot extension.

BRIDGE DECK:
The SKYLOUNGE is a most welcoming and comfortable area with L-shaped sofa and two tables to port with a 3D 60 inch TV. On the starboard side is a game table and recessed bar with an exquisite light up Onyx bar top, 6 bar stools, and a 37 inch TV. The day head is to starboard and the Bridge is forward with access to Portuguese deck. The black-out blinds make this space perfect for cinema night; or open up the aft doors completely to extend the skylounge into one space with the bridge deck aft.

The al fresco bridge deck aft dining area is shaded with misters and A/C overhead, wind doors to port and starboard, plus the option of Eisenglass or privacy shades to port and starboard. Full wet bar to port and 60 inch TV to starboard. The large round dining table has a built-in auto Lazy Susan and can accommodate up to 12 guests. Aft of the dining area are two chaise lounges centered, plus an L-shaped bench seat with cocktail table to each side, port and starboard. You can access the aft deck or sun deck stairwells on the starboard side, or walk around to the Portuguese deck forward. The bridge deck can be accessed by the elevator.(For wheelchair access, the elevator is 27.75 inches wide).

SUN DECK:
The sun deck is semi-shaded area with hard-top midships plus an additional three triangular sun shades forward if desired. The oversized Jacuzzi can accommodate up to 10 guests surrounded by large sunpads and is situated forward with three adjacent bar stools to enhance this space as a great social gathering place. On the starboard side there is a full bar with nine bar stools, 60 inch TV, BBQ, and day head. To port is a comfortable C-shaped seating area with cocktail table. Aft is a terrific sunning area for those seeking full sun with 2 chaise lounges, toy storage while underway, and exercise equipment. The Sun Deck can be accessed by the elevator.

Cabins:
6
King(s):
4
Twin(s):
2
Pullman(s):
2
Showers:
7
Wash Basins:
9
Electric Heads:
9

Layout

Yacht Charter REMEMBER WHEN Layout

Ammenities

Helipad:
No
Jacuzzi:
Yes
A/C:
Full
Hair Dryer:
Yes

Technical Details

Cruise Speed:
11
Max Speed:
17
Communicate:
Satcom and SatFax
Computer, printer, scanner
VSAT constant wireless internet access
Entertainment System: Crestron video and audio equipment with Kaleidescape Movie system, WD Network Movie server all operated with iPads.

Charter Types

Special Diets:
Yes
Kosher Diets:
Inq
Bbq:
Yes
Gay Charters:
Inq
Nude Charters:
Inq
Crew Smoke:
Inq
Crew Pets:
No
Children Allowed:
Yes

Crew Profile

Captain Name:
HENDRE (HENNIE) DU PLESSIS
Number of Crew:
11
Nationality/ies:
South African
Language/s:
English, Spanish

Captain (Rotation)
HENDRE (HENNIE) DU PLESSIS
Hendré (aka Hennie) was born and raised in Cape Town, South Africa, joining the yachting industry immediately after completing his education in 1999. As the son of a yacht builder and brother of a Chief Engineer, Hennie has a firm connection to the water and with a cousin also in the industry, you could say it's in his blood. He became a Captain at the age of 26 on board 157ft Christensen Nice n Easy. Hennie has been at the helm of Remember When since its launch in June 2010, overseeing the build and the maiden voyage from the Columbia River in the Pacific North West, down the West Coast, Central America, through the Panama Canal and San Blas Islands and back to our home port in Florida, and has successfully managed the vessel and crew since. He has traveled independently through the U.S., South America, Central America, Southern Africa, and Australia while pursuing his interests of returning to nature, camping, backpacking/traveling, motorcycle adventuring and cooking out. He enjoys all water sports especially paddle board surfing, scurf boarding and enjoys paragliding. Growing up on a farm and attending Agricultural school drove Hennie to build and run his very own hobby farm, overlooking Table Mountain outside of Cape Town in South Africa. Highly regarded by his peers and loved by his crew, Hennie is an integral part of the dynamics of the vessel and its smooth operation, as reflected by his impressive tenure.

Captain (Rotation)
FRANCISCO CHADINHA
Francisco grew up in a peaceful seaside village in Kleinmond, South Africa. After finishing school his desire to travel led him to the South of France where his yachting career began. His experience as a captain has flourished since he started in the yachting industry 20 years ago. Francisco has extensive knowledge on some of the most pristine and exotic coastlines having cruised throughout Europe, The South Pacific, USA, Central America and the Caribbean. Francisco’s experience as a charter captain has not only allowed him to travel the globe but also meet various people from different cultural backgrounds. He takes great pride in his professional role so that guests can be assured of their safety, comfort and peace of mind while aboard Remember When. Francisco’s aim is to make sure your experience onboard is unforgettable, whether your desire is to visit ancient ruins or sunbathe on secluded beaches in the Caribbean. In his spare time Francisco enjoys being active, water sports and photography.

First Officer (Rotation) / Open Water Diver
DEVYN VAN DER WESTHUIZEN
Devyn was born in Pretoria, South Africa. At the age of three, his parents moved to Cape Town, known for its beautiful beaches and impressive backdrop of wineries. He got his start in the yachting industry in 2002 and now has 17 years of experience on various vessels between 50m – 74m, some of which have circumnavigated the globe. He has been First Officer for the past seven years on motor yachts Dragon-Fly and Majestic. Devyn has been fortunate enough to dive some of the most pristine sites around the world including the Maldives, the Red Sea, the Caribbean, Europe and the San Blas Islands. Devyn enjoys art, sky diving, diving, rugby, music and keeping fit.

First Officer (Rotation) / Fishing Mate
KYLE STRYDOM
Kyle was born in Pretoria, South Africa. At the age of eight his family moved to Paarl in the Western Cape, where he was brought up amidst the mountainous terrain and lush wineries. He joined the yachting industry in 2012 and has spent most of his time cruising the Mediterranean, Caribbean and the East Coast of the United States. Kyle has always been an adventure seeker. He is very active and he enjoys wakeboarding, sports, reading and the outdoors.

Chief Engineer
Shaun Russouw
Our Chief Engineer, Shaun comes to us from Blouberg, Capetown in South Africa. He began his career with boats at the young age of 15 working at the dockyards in Capetown during his school holidays and weekends. With 26 years in the marine industry under his belt, Shaun is a veteran of the sea. During this time, Shaun has worked both ashore and at sea, with 13 years in commercial shipping and 13 years in the yachting industry. During Shaun’s downtime, he likes to rebuild motorcycles, bobbers and café racers including rustic woodwork. Shaun loves to keep himself busy in the outdoors with gardening, bodyboarding, kiteboarding and playing with his Boston Terrier pup named Ozzy.

Chef (Rotation)
TASIA HAAG
Chef Tasia Haag trained in Dunedin, New Zealand qualifying with her certificate in London City and Guilds. She travelled to London for two years where she worked with celebrity chefs. Tasia then moved to Melbourne, Australia also working for celebrity chefs and later becoming head chef of 2 busy restaurants. During this time, she acquired a 6-month contract at ‘Montpelier Plantation Inn’ in Nevis, West Indies, which catered to the likes of Lady Diana and her family. Her yachting career started in Hong Kong in 1999 where she boarded her first super yacht. Since then she would spend time traveling extensively through the Mediterranean, Caribbean, Bahamas, Cayman Islands and the USA. This set her on a remarkable world-wide journey cruising for over 4 years to remote destinations including, Egypt, Golf of Aden, Seychelles, Asia, Indonesia, Malaysia, Papua New Guinea, and Australia. The importance of keeping her mind stimulated by training and learning different styles of cuisines is paramount to looking after both guests and crew which is why she trained in Thai cuisine, Cajun creole, (New Orleans), authentic Indian Cuisine from the Seychelles, West Indian and Sri Lanka. Her interests are diving, music/guitar, cycling, and reading. She loves learning, good food and good friends.

Chef (Rotation)
EMMA BECKETT
Emma is a British national and is culinary trained. She has worked in some of London's top restaurants notably Gordon Ramsey's Aubergine, and as sous chef at Moving Venue—one of London's largest private catering firms working alongside a Roux trained Michelin star chef and catering events for up to 500. She has been a yacht chef for over 14 years and has even started her own chocolate line “Bitter Chocolates”. An interesting fact about Emma: she paints and has had two gallery shows.
*** WINNER OF THE CONCOURS DE CHEF CONTEST, ANTIGUA 2011 ***

Chief Stewardess / Dive Master (Rotation)
BIANCA FRANCK
Bianca was born in South Africa but was raised in Mozambique from an early age. She spent her younger schooling years at a Portuguese school in Mozambique where her parents owned and operated a resort and Bianca's mother ran a diving operation. This has given Bianca exposure to many adventures in and around the water from an early age, completing her dive tickets with her mother as an instructor. Her high school years were spent at a boarding school in South Africa. Bianca speaks English, Portuguese and Afrikaans. Bianca has always loved traveling but decided after school to pursue her creative talent and undertake further studies in Interior Decorating. It was here where her flare and love for interior colors, fabrics and finishes became apparent and she was introduced to some of the world's most lavish textiles. A call to the world of yachting followed and Bianca thoroughly enjoys bringing new and creative themes to the table, setting for fine-dining experiences and producing all-round 5-star service for guests a board Remember When.

Bosun / Fishing Mate
JAMES FARREN
Born and raised in South Africa James was a sporty and outdoors person since childhood. Fishing is his favorite sport, a passion he inherited growing up in a family of avid fishermen. James also enjoys spear fishing which came naturally as the family spent most weekends onboard their boat. In his spare time he loves running and staying fit, he has completed the Comrades Marathon twice. James looks forward to fishing with you onboard Remember When, but most of all, to helping make your charter vacation fun and memorable

Deckhand / Dive Instructor
EDDIE DANGERFIELD
Originally from Auckland, New Zealand, Eddie was raised between New Zealand and Hong Kong. He completed his Bachelor in Business Management in 2013 before joining yachting as a deckhand and dive instructor. During his free time Eddie works on business ventures in various product development opportunities and is also involved in a crypto mining start-up. When Eddie is back home, he always looks for an excuse to get out on the water for a cheeky fish or dive with his friends and family. His previous employment has given him an extensive worldwide diving experience. Eddie looks forward to making your time on Motoryacht Remember When memorable and providing a wide range of watersports and diving adventures for all charter guests.

Deckhand / 2nd Engineer
DE WET KNOLL
De Wet was born in Pretoria, known as one of South Africa’s three capitals. After high school, he furthered his education at the University of Stellenbosch in the Western Cape where he completed his bachelor’s degree in Industrial Engineering. Subsequently, De Wet decided to pursue the Engineering path and sought a job as second Engineer on a motor yacht. Since joining the industry two years ago, De Wet has been fortunate enough to travel most of Europe, Indonesia and the tropical islands of the Caribbean. In his spare time De Wet enjoys skiing, diving, fishing, being active and the outdoors.

2nd Stewardess/ Masseuse
RACHEL MALPAS
Rachel grew up in in the beautiful city of London and studied spatial design at a local university. Rachel had always been motivated to travel the world, so once she completed
her studies she moved to France. She lived in the Alps for a few years and enjoyed meeting people from all around the world. While in France, Rachel discovered the yachting industry and soon started as a stewardess. Rachel wanted to provide more than just good service onboard luxury yachts, which led her to find her calling as a massage therapist. Rachel specializes in Swedish and deep tissue massage. In her spare time Rachel enjoys wakeboarding, snowboarding and skiing.

3rd Stewardess / Masseuse
CHRISTINA PRINSLOO
Christina grew up in Mossel Bay, a beautiful coastal town in South Africa. She spent her high school and university years in Stellenbosch, which is the largest wine making region in Southern Africa. Christina studied pre-med and then went to work on a wine farm known for its high-end hospitality and picturesque beauty. After spending a season on the wine farm Christina pursued her desire to join the yachting industry. Since joining in 2016 Christina has traveled extensively throughout Europe experiencing different cultures while working at sea. Christina loves being active and plays basketball, water polo, swimming and she enjoys a variety of outdoor activities.

4th Stewardess
TINA LE ROUX
Tina was born and raised in Somerset West, South Africa. She attended the University of Stellenbosch, where she studied Business Management Science and an Honors in Logistics, subsequently pursuing a career in the fruit export business. However, her passion for travel led her to the yachting industry where she has enjoyed working for the past three years. Tina is passionate about her job, loves to meet new people and is grateful for the adventures yachting naturally brings. She has visited numerus of places around the world, her favorite spots being Livigno, Iceland, Munich and Indonesia. In her spare time, she enjoys watersports, diving, leather crafting, hiking and trying local cuisine.

Water Entertainment

Adult Wskis:
Yes
Wave Run:
2
Gear Snorkel:
Yes
Tube:
Yes
Wake Board:
Yes
Two Man Kayak:
2
Swim Platform:
10'
Games Beach:
Yes
Fishing Gear:
Yes
StandUp Paddle:
2
Deep Sea Fishing:
Yes
Other Toys:
Towed 42 ft Tender (Invincible) equipped for fishing. Side door boarding for snorkeling and beach trips. Head.
15-ft AB inflatable with a 70Hp outboard. Towing post for Skiing, Wakeboarding, pulling Banana and tubes.
2 x High performance Yamaha Waverunners (2015)
2 x Paddleboards
4 x Seabobs
2 x Hobie Kayaks
1 x Laser Pico
5-person Banana Tube
Fly-Dive
Towables (Kneeboard, Wakeboards and Tubes)
Snorkel Gear (adults and kids)
Water ski’s (adults and slalom)
BBQ and Beach Setup
10’ Swim platform with safety rails and underwater lights
SCUBA (PADI Certified Training Center) for certified divers only and by request: 26 cylinders, with standard compressed air and Enriched Air Nitrox Compressor, 15 BC’s. SCUBA can be arranged for Certified Divers Only by special request and advance notice. All SCUBA divers must provide their current certification as well as Divers Alert Network Insurance.
10-person Jacuzzi on sundeck
Ship-wide music system with individual iPod docking stations throughout

Scuba Diving

Scuba:
Onboard
License Info:
-
Compressor:
Onboard
Num Dive Tanks:
6
Num Bcs:
6
Num Divers:
6
Dive Info:
Towed 42 ft Tender (Invincible) equipped for fishing. Side door boarding for snorkeling and beach trips. Head.
15-ft AB inflatable with a 70Hp outboard. Towing post for Skiing, Wakeboarding, pulling Banana and tubes.
2 x High performance Yamaha Waverunners (2015)
2 x Paddleboards
4 x Seabobs
2 x Hobie Kayaks
1 x Laser Pico
5-person Banana Tube
Fly-Dive
Towables (Kneeboard, Wakeboards and Tubes)
Snorkel Gear (adults and kids)
Water ski’s (adults and slalom)
BBQ and Beach Setup
10’ Swim platform with safety rails and underwater lights
SCUBA (PADI Certified Training Center) for certified divers only and by request: 26 cylinders, with standard compressed air and Enriched Air Nitrox Compressor, 15 BC’s. SCUBA can be arranged for Certified Divers Only by special request and advance notice. All SCUBA divers must provide their current certification as well as Divers Alert Network Insurance.
10-person Jacuzzi on sundeck
Ship-wide music system with individual iPod docking stations throughout

Onboard Entertainment

Vcr Dvd:
Yes
Salon Stereo:
Yes
Sat TV:
Yes
Other Entertain:
10-person Jacuzzi on sundeck
Ship-wide music system with individual iPod docking stations throughout

Rates

Minimun Maximun
$230,000 $250,000
Rates are per week

Rate Terms:

The inclusions and exclusion are not standard across different yachts. In order to get a detailed proposal with pricing, availability and a list of inclusions and exclusions, please contact us.

Plus Expenses

Usually Includes: Yacht, Onboard Equipment and Crew.
Not included: Fuel, Dockage, Food and Beverages, Gratuity are the biggest categories among other charter related expenses.

Important:

We do our best effort to maintain all the information on the website up to date, including the rates and calendar. Please note, in some destinations certain dates may have premium rates than the ones shown on this brochure. For example, Christmas and New Years in the Caribbean or July and August in the Mediterranean. However, to get a final rate and confirmed availability, please contact us.

Calendar

We do our best effort to maintain all the information on the website up to date, including the rates and calendar. Please note, in some destinations certain dates may have premium rates than the ones shown on this brochure. For example, Christmas and New Years in the Caribbean or July and August in the Mediterranean. However, to get a final rate and confirmed availability, please contact us.

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