|Number of Crew:||2|
|5 Cabins:||4 Queen(s), 2 Single(s)|
|Speed:||Cruise Speed 8, Max Speed 12|
|Winter Area:||Caribbean Virgin Islands, Caribbean Leewards|
|Summer Area:||Caribbean Virgin Islands, Caribbean Leewards|
(4) queen cabins, each with private ensuite bath with electric toilet, wash basin and separate shower stall. Spacious master stateroom has desk space, separate toilet room, and walk-in shower. All cabins have air conditioning, two fans, 110v outlets and dimmable recessed lighting.
Upper deck lounge has sectional couch and sunbed area with 360 degree view.
Forward deck has spacious lounge area with adjustable reclining seating, trampolines and sunning areas.
Aft deck offers lounge area plus alfresco dining area.
Salon offers lounge area with coffee table plus flat screen TV with many movies and USB capabilities.
Upgraded 4 zone sound system provides music throughout all indoor and outdoor areas.
|Guest Smoke:||Aft scoop steps only|
|Crew Pet Type:||N/A|
|Min Child Age:||Water safe|
|Captain Name:||Marcus McClain|
|Number of Crew:||2|
Captain Marcus has lived on all of the US Virgin Islands: St Croix, St John and St Thomas and has been entertaining island visitors here for the past eight years. On St. Croix he worked in the service industry as well as running various day sail boats as first mate and then as Captain. After delivering a yacht to Portugal he spent the summer of 2014 skippering charter yachts in the Mediterranean. Marcus holds a USCG 100ton Masters License and a STCW95.
Chef Sara hails from the farmlands of North Dakota. Although her former years were spent on a landlocked farm, she spent all her summer weekends at her family’s lake cabin in Northern Minnesota and fell completely in love with being on the water. She decided to turn her passion into reality and leave her career in sales to live a life at sea – trading in miles of pounding the pavement for miles of exploring the open ocean.
Sara has traveled all over Europe inspiring her throughout her new life. She has worked as chef and first mate on many different yachts in Greece, Croatia, the Bahamas, and Italy (Sardinia & Corsica). Eventually she made her way to the beautiful crystal blue waters of the Virgin Islands this past winter. She’s so grateful for her travels and experience around Europe, but is truly thrilled to call Neverland and the Virgin Islands her new home.
The summer of summer 2018 Sara took a French, Cuban and Classic American cuisine course at the Institute of Culinary Education in NY City.
She loves cooking almost as much as she loves eating. Her farm roots inspire her made from scratch recipes and her work ethic is demonstrated by her enthusiasm in the galley.
Marcus and Sara are thrilled to be aboard the beautiful Neverland. They look forward to welcoming guests to the island paradise they have come to call home and showing guests the time of their lives.
|Dinghy:||AB Oceanus 13 VST tender|
|One Man Kayak:||No|
|Two Man Kayak:||No|
|Swim Platform:||scoop steps|
|Boarding Ladder:||off scoop steps, s/s|
|Fish Gear Type:||Spinning & Trolling|
|Num Fish Rods:||8|
|Under Water Cam:||Yes|
|Other Toys:||Subwing Honeycomb Shark
GoPro Underwater Camera and Video
3 stand-up paddleboards
2 Lamzac air loungers
6-person floating raft mat
2 Hanging over-water chairs
Several huge inflatables
|Scuba:||Yacht offers Rendezvous Diving only|
|Num Dine In:||10|