$31,500 - $36,500 / Week All Inclusive Learn more

Luxury TW60 5 Cabin Yacht Charter Catamaran

$31,500 - $36,500 / Week All Inclusive Learn more

Catamaran Specifications

2016

Year Built

60.0 Ft

Size

30 Feet

Beam

5 Feet

Draft

Catamaran

Type

Fontaine-Pajot

Builder

Speed: Cruise Speed 8 knts, Max Speed 12 knts

ACCOMMODATIONS

5

Cabins

10

Max Guests

2

Number of Crew

Cabin beds: 5 Queen(s)

Locations

Winter Area

Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards

Summer Area

Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Luxury TW60 5 Cabin Yacht Charter Catamaran
$31,500 - $36,500 / Week All Inclusive

Accommodations

5 spacious and modern staterooms all with en-suite dry bathrooms and separate shower space. Headroom in Cabins and Saloon is just over 6'8", head/toilet is 6'7" and shower recess is 6'11", cockpit is 6'11". Yacht is fully air-conditioned for guest comfort and each stateroom has individual a/c control.

BERTHS:
All cabins are standard size queen.

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Cabins :
5
Queen(s) :
5
Showers :
5
Wash Basins :
5
Electric Heads :
5

Ammenities

Helipad :
No
Jacuzzi :
No
A/C :
Full
Sun Awning :
Yes
Hammock :
No
Wind Scoops :
No
Deck Shower :
Yes
Bimini :
Yes
Hair Dryer :
Yes
Num Hatch :
18

Technical Details

Cruise Speed :
8 knts
Max Speed :
12 knts
Generator :
Cummins Onan 13.5
Inverter :
Yes (three)
Voltages :
110 and 220
Water Maker :
Yes
Water Capacity :
300gal

Charter Types

Special Diets :
Yes
Kosher Diets :
No
Bbq :
Yes
Gay Charters :
Yes
Nude Charters :
Inq
Guest Smoke :
No smoking on yacht
Crew Smoke :
No
Crew Pets :
No
Guest Pet :
No
Children Allowed :
Yes
Min Child Age :
None

Green Initiatives

Water maker:
Yes
Reusable Bottles:
Yes
Other:
Eco-friendly cleaning products, limited paper products, chef purchases locally grown and organic produce when available. Reef clean-ups. Fishing is catch and release only.

Crew Profile

Number of Crew:
2
Language/s:
English

Crewed by 2: Captain and Chef.

**Please Note: Crew may change based on season and destination**

*******************************

It is important to know you are in good hands when vacationing with us. As it is our highest importance that our guests are safe and enjoy the 5-star hospitality they deserve, we take the utmost care in sourcing crew with proficient experience, qualifications and enthusiasm to attain a high standard of customer care

Our crew teams demonstrate excellent boat handling skills and pride themselves on keeping the interior and exterior of their yacht impeccably clean and tidy. All captains must have a minimum of the Yachtmaster Offshore certification with commercial endorsement, STCW safety training, and a minimum of 2 years’ experience working on similar vessels in the charter industry. All first mates / private chefs have a strong passion for culinary delights with at least 2 years' experience in the hospitality industry, along with the STCW safety training certification. At least one of the crew team will be Divemaster certified.

When joining our team, crew attend our extensive training program was designed and perfected over the years by our experienced managers and crew alike to ensure the standards guests expect will be met by all of our wonderful crew teams.

Before your charter commences, you will have the opportunity to become acquainted with your crew and talk about the wonderful week ahead and your individual needs. Your captain and private chef make it their priority to ensure that you enjoy your vacation to the fullest.

Our crews fully embrace their lifestyle jobs on board our catamarans. With eagerness to share their passion of sailing techniques, knowledge & enthusiasm of the remarkable and unique places explored during the week; your crew team will be the best personal tour guides for your vacation experience. The crew team will guide guests on snorkeling & SCUBA diving adventures, beach treks and island tours; all while continually offering their services, kindness and care to ultimately create an exceptional vacation experience for you.

Your Captain:
You will be welcomed and taken care of by a highly experienced captain with full certifications and excellent knowledge of the vessel and your destination. Your captain is responsible for sailing and maneuvering the vessel, anchoring and mooring, plotting your route, providing frequent weather updates, and most importantly your safety.

Your Private Chef:
Relax and be pampered of by an experienced chef who will demonstrate a passion for cooking and take pleasure in going the extra mile in food delivery, taste and presentation. Before your arrival, we will ask you to specify your dietary needs, dislikes and any allergies that you may have as your private chef will adjust the menu to suit your individual tastes and needs. Guests enjoy a varied and delicious menu, including cooked or continental breakfasts, tasty appetizers, fresh healthy lunches and 3-course dinners with fabulous desserts. Fresh fruit is on hand throughout the day, while snacks are served at regular intervals. You certainly will not go hungry on board our yachts.

SCUBA Diving:
At least one of the crew team will be Divemaster certified.

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Water Entertainment

Dinghy :
14' RIB Center console
Dinghy Hp :
60hp
Dinghy Pax :
8
Adult Wskis :
Yes
Kids Skis :
Yes
Jet Skis :
No
Wave Run :
No
Knee Board :
Yes
Wind Surf :
No
Gear Snorkel :
Yes
Tube :
Yes
Scurfer :
No
Wake Board :
Yes
One Man Kayak :
No
Two Man Kayak :
No
Float Mats :
Yes
Swim Platform :
Yes
Boarding Ladder :
stbd aft
Dinghy Sailing :
No
Games Beach :
Yes
Fishing Gear :
Yes
Fish Gear Type :
Trolling, casting
Num Fish Rods :
2
Under Water Cam :
No
Under Water Video :
No
StandUp Paddle:
2
Deep Sea Fishing:
Yes
Sail Instructor:
No

Scuba Diving

Scuba :
Onboard
License Info :
-
Compressor :
Not Onboard
Num Divers :
10

Onboard Entertainment

Vcr Dvd :
Yes
Salon Stereo :
Yes
Num Dvd :
Yes
Board Games :
Yes
Num Books :
Various
Num Dine In :
Yes
iPod:
Yes
5 Yacht Reviews

4.6 Average rating

Review 1

Starting on

St. Thomas

at 2019-06-23

Finishing on

St. Thomas

at 2019-06-30

5

How would you qualify skipper:
Top Notch!!!!

5

How would you qualify rest of the crew:
Food was amazing!

5

How would you qualify the yacht (comfort, features, general maintenance, etc):
Plenty of room for 9-10 people.

5


How would you qualify the itinerary:
We had lots of say in where we went each day

5

How would you qualify the sports and leisure activities/equipment on board:
No additional comments

5

How would you qualify the food and drinks:
Excellent!!! 6 stars

5

How would you qualify the entire experience of your trip:
No additional comments
Review 2

Starting on

Red Hook, St. Thomas, USVI

at 2019-01-28

Finishing on

Red Hook, St. Thomas, USVI

at 2019-02-03

5

How would you qualify skipper:
No additional comments

5

How would you qualify rest of the crew:
Couldn’t have asked for a more professional but personable crew. Not sure if our experience would’ve been as enjoyable had it not been for them.

5

How would you qualify the yacht (comfort, features, general maintenance, etc):
No additional comments

5


How would you qualify the itinerary:
They were able to add a spot to the itinerary because of calm waters, we appreciated them giving us this opportunity.

5

How would you qualify the sports and leisure activities/equipment on board:
We took advantage of all that was offered and loved the variety.

5

How would you qualify the food and drinks:
They had everything we possibly needed. Erin even would give us each more or less of what she fixed once she got to know our individual preferences....better food than any restaurant could provide.

5

How would you qualify the entire experience of your trip:
No additional comments
Review 3

Starting on

Red Hook, St. Thomas

at 2018-05-11

Finishing on

Red Hook, St. Thomas

at 2018-05-19

Crew:
Luke & Erin Furnas  

5

How would you qualify skipper:
Luke was delightful and we admired his knowledge of the islands.

5

How would you qualify rest of the crew:
Erin was quite the chef and great at herding is around!

5

How would you qualify the yacht (comfort, features, general maintenance, etc):
Boat was in tip top shape. The night the generator went out Luke and Erin were so resourceful in getting a new one and they even covered the rental fee for our truck on Anegada.

5


How would you qualify the itinerary:
We got to see so much old and new. Great route.

5

How would you qualify the sports and leisure activities/equipment on board:
The big blue mat was a blast!!!!

5

How would you qualify the food and drinks:
Can you rate something more than 5 stars? I wish we could. Erin went above and beyond taking into consideration our likes/dislikes and allergies.

5

How would you qualify the entire experience of your trip:
Dreamy
Review 4

Starting on

Red Hook, St. Thomas

at 2018-05-11

Finishing on

Red Hook, St. Thomas

at 2018-05-19

Crew:
Luke & Erin Furnas  

5

How would you qualify skipper:
Luke was a great guy, with a pleasant personality.

2

How would you qualify rest of the crew:
Erin was a great cook. Her overall demeanor was a bit harsh and argumentative and at times and caused conflict and friction. This put a damper on the week.

4

How would you qualify the yacht (comfort, features, general maintenance, etc):
Nice quality, enjoyable

5


How would you qualify the itinerary:
Nice quality, enjoyable

2

How would you qualify the sports and leisure activities/equipment on board:
Not much to chose from.

4

How would you qualify the food and drinks:
Erin's a great cook.

3

How would you qualify the entire experience of your trip:
Overall it was great but Erins attitude cast a cloud over the week.
Review 5

Starting on

Red Hook, St. Thomas

at 2018-05-11

Finishing on

Red Hook, St. Thomas

at 2018-05-19

Crew:
Luke & Erin Furnas  

5

How would you qualify skipper:
Luke did well. Not sure why we didn't sail more, perhaps because of the high winds. He handled a generator issue well with a fast repair. He did seem to have something on his mind the second half of the trip, but he did a fine job.

4

How would you qualify rest of the crew:
Erin tends to be a direct person and may not be aware how it appears and affects to others. However, she tried hard and was very helpful.

5

How would you qualify the yacht (comfort, features, general maintenance, etc):
Well kept and maintained.

5


How would you qualify the itinerary:
Our first voyage in the US/BVI, but we enjoyed the itinerary.

5

How would you qualify the sports and leisure activities/equipment on board:
We had fun!

5

How would you qualify the food and drinks:
Erin was very creative with the meals and we were impressed. Both were helpful with drinks and meeting our needs.

5

How would you qualify the entire experience of your trip:
We plan to return!

Rates

2 Pax 4 Pax 6 Pax 8 Pax 10 Pax
Summer 2020 $31,500 $31,500 $31,500 $33,000 $34,500
Winter 2020 to 2021 $33,500 $33,500 $33,500 $35,000 $36,500
Rates are per week

Rate Terms:

Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.


This yacht offers an “All Inclusive” Rate:


Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.

Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.


All Inclusive.Cruising Permit: Paid by Boat. Licenses: Paid by Boat


Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

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