JAN'S FELION Yacht Charter Catamaran
Catamaran Specifications
Year Built
Size
Beam
Draft
Type
Builder
ACCOMMODATIONS
Cabins
Max Guests
Number of Crew
Locations
Winter Area
Caribbean Virgin Islands, Caribbean LeewardsSummer Area
Caribbean Virgin Islands, Caribbean LeewardsAccommodations
4 queen cabins with ensuite bathrooms
Read moreAmmenities
Technical Details
Charter Types
Green Initiatives
Video
Crew Profile
Kirk Robinson Captain
Kathryn Lucus Stewardess
MEET YOUR CAPTAIN
CAPTAIN KIRK ROBINSON
Kirk has always been a very active person. His love of the water began in his early 20's but It all started on land for Kirk as a professional soccer player where he spent his younger years representing his country Antigua in America, England and South America. He's also a keen fisherman, so when sailing with Kirk you'll notice he'll be on the lookout for a fresh dinner from the sea!
Kirk started his sailing career as an Engineer with Sunsail working in Antigua and BVI. He is Yachtmaster Certified and has been a professional charter captain in the Caribbean for the past 12 years. He knows the intricate islands of the Caribbean with great depth and nuance. Most recently he was captain of the successful charter yacht Amazing. He’s clearly a well-liked captain, with 90% being repeat guests or special requests by referral. Kirk is a very kid-friendly captain, welcoming families and friends to have a great time on Jan’s FeLion.
NIA MORA
Nia Mora is a versatile chef and photographer. Her work began in New York City, where she specialised in product photography and portraiture. After which she began a campaign of sailing across the Pacific from Hawaii to Australia, photographing the landscapes and people of many of the Pacific islands.
In 2013 Nia settled in Australia for a year where she developed work based on food, wine, and travel. After attaining a position as an assistant chef in some of Brisbane’s trendiest restaurants, she acquired an eye for food styling and combined this with her photography. She now focuses her commercial work towards her passions of food, wine, and travel.
2014 Certificate III in Commercial Cookery
AWARDS:
Winner of the 2019 BVI Yacht Show Culinary Competition - Best overall
Winner of the 2019 BVI Yacht Show Culinary Competition - Best Lunch Entree
Winner of the 2015 USVI Yacht Show Culinary Competition
Winner of the 2016 BVI Yacht Show Culinary Competition - Best Entree on yachts over 60ft
Stewardess Kathryn Lucus
Kathryn, warmly known as “Kat”, grew up in England where she studied Social Health at University. Throughout her schooling she worked as an aid to adults with disabilities and then in the evenings worked in a local bar. Her focus has always been in the area of providing care to others. Kat has taken those meaningful years in hospitality and opened her horizons to the yachting industry. Fueled by a love of the water since she was a young girl, Kat has completed all required professional training to further align her skill sets with her passion. Kat moved to the BVI in December 2018 and loves being apart of the Jan’s FeLion Team!
Water Entertainment
Floating Sun Island
Giant Floating Mat
Scuba Diving
Onboard Entertainment
Apple TVs in each Stateroom
Indoor & Outdoor audio system
Hairdryers 1 per cabin
Starting on
Trellis Bay, Tortola
at 2019-04-13
Finishing on
Village Cay, Tortola BVI
at 2019-04-20
Rates
2 Pax | 4 Pax | 6 Pax | 8 Pax | |
Winter 2019 to 2020 | $27,000 | $29,000 | $31,000 | $33,000 |
Summer 2020 | $27,000 | $29,000 | $31,000 | $33,000 |
Winter 2020 to 2021 | $29,000 | $31,000 | $33,000 | $35,000 |
Summer 2021 | $29,000 | $31,000 | $33,000 | $35,000 |
Winter 2021 to 2022 | $29,000 | $31,000 | $33,000 | $35,000 |
Rate Terms:
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
All Inclusive.Cruising Permit: Paid by Boat. Licenses: Paid by Boat
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each
yacht in our listing, however some yachts reserve the right to make last minute
changes to their availability and rates. With this in mind, please note that
premium rates may be attached to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s final
rate and availability.
Calendar
Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht
in our listing, however some yachts reserve the right to make last minute changes to
their availability and rates. With this in mind, please note that premium rates may be
attached to certain destinations and dates, such as Christmas and New Years in the
Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that
details the yacht’s final rate and availability.
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SIMILAR YACHTS TO JAN'S FELION
FELICIA
Size: 65.0 Ft
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SAGITTARIUS
Size: 65.0 Ft
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DOLCEVITACAT
Size: 62.0 Ft
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Size: 64.0 Ft
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$ 29,500 - $37,000 / Week All InclusiveLearn more