Accommodations
1 Owner's suite with double bed (size between queen and king bed) and private bathroom.
3 Double cabins with queen beds and 3 bathrooms.
3 Double cabins with queen beds and 3 bathrooms.
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Deck Shower
Bimini
Hair Dryers
Wheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Dine In
Sat TV
iPod/MP3 Hookups
DVDs/Movies
Gym Equipment
Scurfer
Shower gel, shampoo, conditioner, body lotion (Apivita)
Hairdryer & Hair Iron
Iron (1)
Washing machine/ dryer for light laundry
Bathrobes for each guest
Slippers for each guest
2 TVs. 1 in the saloon, and one in the master cabin
Hydraulic Swimming Platform
Wine Cooler
Water Entertainment
Water Entertainment
Water Skis - Adult
Water Skis - Kids
Kneeboard
Snorkel Gear
Tube
Scurfer
Wakeboards
Kayaks - 2 Man
2Floating Mats
Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
Sea Bobs
Sea Scooters
Sailing Instructions
Dinghy
T/T Highfield DeluxeDinghy HP
60Dinghy Pax
8Swim Platform
Boarding Ladder (Loc/Type)
Hydraulic
Others
Highfield 4,20 m tender with 60 HP
SUP (2)
SeaBobs (2)
Kayak 2pax (2)
Snorkeling gear (8)
Waterkis (adults) (1)
Waterkis (kids) (1)
Wakeboard (1)
Inflatable towables (2)
Snorkeling Equipment (10)
Fishing Gear (2)
All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Scuba Diving
Scuba Diving
Scuba
Yacht offers Rendezvous Diving onlyLicense Info
-Air Compressor
Not Onboard
Technical Details
Technical Details
Cruising Speed
9Max Speed
10Voltages
220Water Maker
Ice Maker
Generator
ONAN 17 KVAElevators
Communications
Wi-Fi 10 GB Free of charge
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Guest Smokes
On deck
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Deck Shower
Bimini
Hair Dryers
Wheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Dine In
Sat TV
iPod/MP3 Hookups
DVDs/Movies
Gym Equipment
Scurfer
Shower gel, shampoo, conditioner, body lotion (Apivita)
Hairdryer & Hair Iron
Iron (1)
Washing machine/ dryer for light laundry
Bathrobes for each guest
Slippers for each guest
2 TVs. 1 in the saloon, and one in the master cabin
Hydraulic Swimming Platform
Wine Cooler
Water Entertainment
Water Entertainment
Water Skis - Adult
Water Skis - Kids
Kneeboard
Snorkel Gear
Tube
Scurfer
Wakeboards
Kayaks - 2 Man
2Floating Mats
Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
Sea Bobs
Sea Scooters
Sailing Instructions
Dinghy
T/T Highfield DeluxeDinghy HP
60Dinghy Pax
8Swim Platform
Boarding Ladder (Loc/Type)
Hydraulic
Others
Highfield 4,20 m tender with 60 HP
SUP (2)
SeaBobs (2)
Kayak 2pax (2)
Snorkeling gear (8)
Waterkis (adults) (1)
Waterkis (kids) (1)
Wakeboard (1)
Inflatable towables (2)
Snorkeling Equipment (10)
Fishing Gear (2)
All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Scuba Diving
Scuba Diving
Scuba
Yacht offers Rendezvous Diving onlyLicense Info
-Air Compressor
Not Onboard
Technical Details
Technical Details
Cruising Speed
9Max Speed
10Voltages
220Water Maker
Ice Maker
Generator
ONAN 17 KVAElevators
Communications
Wi-Fi 10 GB Free of charge
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Guest Smokes
On deck
Captain
Captain
Name
Nikos GiamalakisNationality
Greek
Crew
Crew
Name
Victoria ShatokhinaTitle
Chef
Languages Spoken by Crew
Greek, English, Russian, Italian, French, Spanish
Brief
Brief
Nikos Giamalakis
Nikos was born in Athens, and for the past several years, he has worked as a Captain on sailing and motor yachts, taking guests on day trips and longer vacation cruises. He began his career at sea at an early age. As he got older, his enthusiasm for sailing intensified, and he eventually began working as a professional sailing coach in yacht clubs and on Olympic classes, logging more than 5,000 nautical miles in races since 1998. His years of experience working with kids as a coach make him a natural leader. He can think outside the box, talk to anyone, and solve any problem. With a warm smile and a handshake, he welcomes his passengers aboard Aether.
A native Greek speaker, and fluent in English.
LICENSES/CERTIFICATIONS
• Licensed Sailing yacht Captain up to 2000 m by HORC 2008
• Licensed Speed boat Captain by Hellenic Coast Guard 2010
• Licensed Sailing coach for Olympic classes by Greek Ministry of Sports (2014)
• Licensed teacher for offshore skipper by Greek Ministry of Sports (2014)
• Licensed pool lifeguard from ENAK 2014
Chef: Victoria Shatokhina
Victoria, an esteemed chef aboard Aether, boasts a rich culinary repertoire spanning Italian, Greek, Chinese, West Asian, and Russian cuisines. With a career in the yachting industry since 2013, she ascended from a hostess cook to a distinguished head chef on several motor yachts. Victoria's culinary expertise extends beyond mere cooking; she excels in food hygiene, budgeting, and managing charter needs and provisions. Her proficiency in crafting healthy diet nutrition, including specialized meals such as Keto-Dietological, Gluten-Free, and Vegetarian, reflects her dedication to culinary excellence. Renowned for her flexible approach to cuisine and known for her artistic presentation, Victoria embodies organization, friendliness, and adaptability. A dedicated team player, she seamlessly integrates her passions for cooking, sports, and proper nutrition, evident in her pursuits of healthy dessert experimentation and on a personal level in active lifestyle choices like gym workouts, Pilates, and swimming. Fluent in Greek, Russian, English, and Italian, Victoria enriches the culinary experience aboard Aether with her diverse skill set and unwavering enthusiasm.
Deck/Stew: Raluca Maria Sălăgean
Raluca, born in Romania in 1982, brings a wealth of diverse experiences to her role as the deck/stew aboard Aether. With a Journalism degree under her belt, she transitioned seamlessly into customer service roles across various cafes, restaurants, and hotels since 2006. Her most recent venture took her to the picturesque waters of Santorini, where she served as a hostess on a catamaran. Possessing fluency in English, Greek, French, Spanish, and Italian, Raluca excels in catering to guests' needs with spontaneity and creativity. Her attention to detail, tireless dedication, coupled with problem-solving abilities honed through her tenure as a tourism specialist, ensures exceptional service on board. She is organized, has great management abilities and team spirit, which combined, add great value to her role aboard Aether.
Nikos was born in Athens, and for the past several years, he has worked as a Captain on sailing and motor yachts, taking guests on day trips and longer vacation cruises. He began his career at sea at an early age. As he got older, his enthusiasm for sailing intensified, and he eventually began working as a professional sailing coach in yacht clubs and on Olympic classes, logging more than 5,000 nautical miles in races since 1998. His years of experience working with kids as a coach make him a natural leader. He can think outside the box, talk to anyone, and solve any problem. With a warm smile and a handshake, he welcomes his passengers aboard Aether.
A native Greek speaker, and fluent in English.
LICENSES/CERTIFICATIONS
• Licensed Sailing yacht Captain up to 2000 m by HORC 2008
• Licensed Speed boat Captain by Hellenic Coast Guard 2010
• Licensed Sailing coach for Olympic classes by Greek Ministry of Sports (2014)
• Licensed teacher for offshore skipper by Greek Ministry of Sports (2014)
• Licensed pool lifeguard from ENAK 2014
Chef: Victoria Shatokhina
Victoria, an esteemed chef aboard Aether, boasts a rich culinary repertoire spanning Italian, Greek, Chinese, West Asian, and Russian cuisines. With a career in the yachting industry since 2013, she ascended from a hostess cook to a distinguished head chef on several motor yachts. Victoria's culinary expertise extends beyond mere cooking; she excels in food hygiene, budgeting, and managing charter needs and provisions. Her proficiency in crafting healthy diet nutrition, including specialized meals such as Keto-Dietological, Gluten-Free, and Vegetarian, reflects her dedication to culinary excellence. Renowned for her flexible approach to cuisine and known for her artistic presentation, Victoria embodies organization, friendliness, and adaptability. A dedicated team player, she seamlessly integrates her passions for cooking, sports, and proper nutrition, evident in her pursuits of healthy dessert experimentation and on a personal level in active lifestyle choices like gym workouts, Pilates, and swimming. Fluent in Greek, Russian, English, and Italian, Victoria enriches the culinary experience aboard Aether with her diverse skill set and unwavering enthusiasm.
Deck/Stew: Raluca Maria Sălăgean
Raluca, born in Romania in 1982, brings a wealth of diverse experiences to her role as the deck/stew aboard Aether. With a Journalism degree under her belt, she transitioned seamlessly into customer service roles across various cafes, restaurants, and hotels since 2006. Her most recent venture took her to the picturesque waters of Santorini, where she served as a hostess on a catamaran. Possessing fluency in English, Greek, French, Spanish, and Italian, Raluca excels in catering to guests' needs with spontaneity and creativity. Her attention to detail, tireless dedication, coupled with problem-solving abilities honed through her tenure as a tourism specialist, ensures exceptional service on board. She is organized, has great management abilities and team spirit, which combined, add great value to her role aboard Aether.
Currency:USD
- EUR