Size / Year Built / Builder
163.0 Ft / 1986 / .
Accommodation is provided for 12 guests in 5 suites.
OWNER Situated on the forward main deck, access via the main lobby. Comprising an owners office and a large ensuite bathroom.
GUESTS Situated on the lower deck comprising 2 x doubles and 2 x twins, all ensuite.
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.
Captain - Phil Gowing - British
Phil comes from a family with a seafaring tradition, his father was a marine engineer and his grandfather worked in the shipyards and ports of north east England. His love of the sea began at early age windsurfing, sailing and spear fishing around the British Isles. He became a keen scuba diver in his early 20s and travelled to many top dive destinations of the world as he indulged his passion. Phil also played rugby to a high level winning representative honours in both rugby leave and union. He joined the yachting industry in 2005 and has worked on a variety of sail boats, motor yachts and dive boats in the South Pacific, Caribbean and Mediterranean. He joined TMB in 2010 and has been Captain since 2013. Phil and his crew would love to welcome you aboard for a holiday to remember.
Kristoffer Friis - Chief Engineer - Danish
Kevin O'Sullivan - Chief Steward - Irish
Douglas Palm - Deckhand - Swedish
Roxanne Medriano - 3rd stewardess - Philippino
Please contact us for more details
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.