Guests
8Cabins
4Crew
2- Cabins4
- Queen(s)4
- Double(s)2
- Showers5
- Electric Heads4
- Heads4
- Paper in HeadsNo
Size / Year Built / Builder
50.0 Ft / 2020 / LagoonOther specifications
- Beam26.7 Feet
- Draft4.7 Feet
- TypeCatamaran
Speed
Cruising Speed 8 KnotsCabin beds
4 Queen(s), 2 Double(s)
Layout
ExpandAccommodations
4+2 cabins
the crew takes the two interior (+2) mid-ship cabins allowing for 4 ensuite cabins for the guests.
the crew takes the two interior (+2) mid-ship cabins allowing for 4 ensuite cabins for the guests.
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Hammock
Wind Scoops
Deck Shower
Bimini
Hair Dryers
Port/Hatches
Wheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Dine In
Sat TV
iPod/MP3 Hookups
DVDs/Movies
CDs/Music
Books
Videos
Gym Equipment
Water Entertainment
Water Entertainment
Water Skis - Adult
Water Skis - Kids
Jet Skis
Wave Runners
Kneeboard
Windsurfer
Snorkel Gear
Tube
Scurfer
Wakeboards
Kayaks - 1 Man
Kayaks - 2 Man
Floating Mats
Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
Sea Bobs
Sea Scooters
Deep Sea Fishing
Sailing Instructions
Kite Boarding
Dinghy
12ft ABDinghy HP
30 YamahaDinghy Pax
8Sailing Dinghy
Swim Platform
Boarding Ladder (Loc/Type)
2
Others
Captain is not a certified sailing instructor but is happy to teach guests the basics of sailing.
Wakeboard
Floating mat
2 Stand-Up Paddle boards
2 Fishing rods and tackle
Selection of snorkeling gear for all guests
Surfing available upon request. Board rentals at client expense
Deep Sea Fishing excursions may be arranged by crew for guests - no fishing onboard.
Scuba Diving
Scuba Diving
Scuba
Yacht offers Rendezvous Diving onlyLicense Info
-Air Compressor
Not Onboard
General Diving Info
Yacht offers rendezvous diving.
All certified divers are required to present their certification cards and inform the crew if any rental equipment will need to be arranged. If guests are interested in trying scuba diving, the crew will arrange a Discover Scuba Diving.
The crew will build this into the itinerary and make the necessary arrangements.
Rendezvous diving average costs with equipment
1 Tank Dive - $100
2 Tank Dive - $140
Night Dive - $150
Discover Scuba Diving - $160
Technical Details
Technical Details
Cruising Speed
8 KnotsInverter
Voltages
110VWater Maker
Ice Maker
Generator
Elevators
Communications
WiFI available in the BVI
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Minimum Age
8-water safeGuest Smokes
Transom steps
Green Initiatives
Green Initiatives
Make drinking water tested for purity
Re-usable water bottles
Other Green Initiatives
We use organic/locally grown produce when available. We provide guests with reef friendly sunscreen and bath products/toiletries. We provide filtered water to limit single use plastics. We provide re-usable water/beverage tumblers to limit plastic/disposable cup use. We use marine/reef friendly dish soap and cleaning products for the interior and exterior of the yacht.\ We use re-usable grocery bags. We are affiliated with 'Sailors for the Sea' - Keeping our Waters Blue by Boating Green! Our crew are guided by this organization in reducing our footprint. We support 'Sailors for the Sea' initiatives. We provide information to our guests on the best practices for 'Traveling Green' Inspiring our guests on the importance of the preservation of our oceans and the beautiful islands in which we vacation. Maximize the use of sail power, to minimize engine emissions. We have a separate battery bank for the A/C (this means the generator does not have to run at night)
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Hammock
Wind Scoops
Deck Shower
Bimini
Hair Dryers
Port/Hatches
Wheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Dine In
Sat TV
iPod/MP3 Hookups
DVDs/Movies
CDs/Music
Books
Videos
Gym Equipment
Water Entertainment
Water Entertainment
Water Skis - Adult
Water Skis - Kids
Jet Skis
Wave Runners
Kneeboard
Windsurfer
Snorkel Gear
Tube
Scurfer
Wakeboards
Kayaks - 1 Man
Kayaks - 2 Man
Floating Mats
Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
Sea Bobs
Sea Scooters
Deep Sea Fishing
Sailing Instructions
Kite Boarding
Dinghy
12ft ABDinghy HP
30 YamahaDinghy Pax
8Sailing Dinghy
Swim Platform
Boarding Ladder (Loc/Type)
2
Others
Captain is not a certified sailing instructor but is happy to teach guests the basics of sailing.
Wakeboard
Floating mat
2 Stand-Up Paddle boards
2 Fishing rods and tackle
Selection of snorkeling gear for all guests
Surfing available upon request. Board rentals at client expense
Deep Sea Fishing excursions may be arranged by crew for guests - no fishing onboard.
Scuba Diving
Scuba Diving
Scuba
Yacht offers Rendezvous Diving onlyLicense Info
-Air Compressor
Not Onboard
General Diving Info
Yacht offers rendezvous diving.
All certified divers are required to present their certification cards and inform the crew if any rental equipment will need to be arranged. If guests are interested in trying scuba diving, the crew will arrange a Discover Scuba Diving.
The crew will build this into the itinerary and make the necessary arrangements.
Rendezvous diving average costs with equipment
1 Tank Dive - $100
2 Tank Dive - $140
Night Dive - $150
Discover Scuba Diving - $160
Technical Details
Technical Details
Cruising Speed
8 KnotsInverter
Voltages
110VWater Maker
Ice Maker
Generator
Elevators
Communications
WiFI available in the BVI
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Minimum Age
8-water safeGuest Smokes
Transom steps
Green Initiatives
Green Initiatives
Make drinking water tested for purity
Re-usable water bottles
Other Green Initiatives
We use organic/locally grown produce when available. We provide guests with reef friendly sunscreen and bath products/toiletries. We provide filtered water to limit single use plastics. We provide re-usable water/beverage tumblers to limit plastic/disposable cup use. We use marine/reef friendly dish soap and cleaning products for the interior and exterior of the yacht.\ We use re-usable grocery bags. We are affiliated with 'Sailors for the Sea' - Keeping our Waters Blue by Boating Green! Our crew are guided by this organization in reducing our footprint. We support 'Sailors for the Sea' initiatives. We provide information to our guests on the best practices for 'Traveling Green' Inspiring our guests on the importance of the preservation of our oceans and the beautiful islands in which we vacation. Maximize the use of sail power, to minimize engine emissions. We have a separate battery bank for the A/C (this means the generator does not have to run at night)
Captain
Captain
Name
Jage (John) MartinNationality
Scottish/FrenchLicense
RYA Yachtmaster Offshore, STCW,
Crew
Crew
Name
Eden BakerTitle
Chef/MateNationality
South AfricanLicences
STCW
Languages Spoken by Crew
Jage - fluent in French and English and can speak Spanish. Eden - English and Afrikaans
Brief
Brief
Coming from mixed ancestry and growing up in Scotland in the 80s, Jage couldn't wait to travel. With an insatiable passion for the unknown and adventure he began traveling at the age of 14 and left forever at the age of 18.
Drawn by the great mountains, oceans, and peoples of the world he took to the road in an old VW van and drove from Europe through Turkey, Iran, Pakistan Afghanistan, India and onwards. Finally ending up in Australia. Jage has visited and worked in all 7 continents. From a lowly kitchen hand in the Greek islands, ski guide in the French alps, qualified construction worker in Australia He has certainly had a varied journey, eventually putting down roots in the French alps and starting a construction business and a family there.
Jage pursued his dreams of becoming a sailor, qualifying as a captain and buying his first yacht in 2009 called "Nomad ". He took his young family onboard to experience the wonders of this world by sail, voyaging to many places including the Seychelles, Thailand, Greece, and Turkey. He then bought a catamaran in 2016 and they sailed from Turkey, through the Mediterranean and across the Atlantic to Dominica and Saint Vincent, in the Caribbean, where he then worked in the yachting industry for many years.
Now that his children are grown, he is returning to his passion as a sailor and captain having clocked up over 25 000 logged miles including 2 ocean crossings. Jage is also a qualified scuba rescue diver, marine engineer, electrician, and stone mason (Not much use on a yacht :).
Jage is a commercially endorsed RYA yachtmaster with a huge respect for our oceans and all life in them. He loves the feeling and freedom of life on the water and can't wait to share that passion with others. He is a fun-loving person and has always loved meeting new people from all walks of life and having a good laugh.
Meet Chef Eden Baker from beautiful South Africa, whose yachting journey embarked in 2020. She effortlessly transitioned from super yachts to sailing catamarans, delighting guests as the sole chef for the past 3 years.
Eden's passion for safety and culinary excellence truly shines. Her meticulous attention to detail and unwavering dedication to guest satisfaction ensure that each dining experience is not just special but truly extraordinary. In the galley, she crafts meals that are not only delicious and healthy but also visually stunning, adding a unique flair with local ingredients. Beyond her culinary expertise, Chef Eden brings warmth and charm on board, creating a welcoming atmosphere. Inspired by her South African roots, she infuses global flavors into her creations. With 3,5 years in the industry, Eden possesses a keen eye for detail, able to design menus around any dietary requirements or local ingredients available around the charter location. For fun, Chef Eden loves exploring new restaurants, snorkeling, trying out new recipes, getting creative in the kitchen & reading. In the yachting world, Chef Eden Baker stands out, turning every meal into a masterpiece and every bite into a delightful adventure!
Jage and Eden are looking forward to making sure you have a truly unforgettable vacation with them on Esperanza II.
Drawn by the great mountains, oceans, and peoples of the world he took to the road in an old VW van and drove from Europe through Turkey, Iran, Pakistan Afghanistan, India and onwards. Finally ending up in Australia. Jage has visited and worked in all 7 continents. From a lowly kitchen hand in the Greek islands, ski guide in the French alps, qualified construction worker in Australia He has certainly had a varied journey, eventually putting down roots in the French alps and starting a construction business and a family there.
Jage pursued his dreams of becoming a sailor, qualifying as a captain and buying his first yacht in 2009 called "Nomad ". He took his young family onboard to experience the wonders of this world by sail, voyaging to many places including the Seychelles, Thailand, Greece, and Turkey. He then bought a catamaran in 2016 and they sailed from Turkey, through the Mediterranean and across the Atlantic to Dominica and Saint Vincent, in the Caribbean, where he then worked in the yachting industry for many years.
Now that his children are grown, he is returning to his passion as a sailor and captain having clocked up over 25 000 logged miles including 2 ocean crossings. Jage is also a qualified scuba rescue diver, marine engineer, electrician, and stone mason (Not much use on a yacht :).
Jage is a commercially endorsed RYA yachtmaster with a huge respect for our oceans and all life in them. He loves the feeling and freedom of life on the water and can't wait to share that passion with others. He is a fun-loving person and has always loved meeting new people from all walks of life and having a good laugh.
Meet Chef Eden Baker from beautiful South Africa, whose yachting journey embarked in 2020. She effortlessly transitioned from super yachts to sailing catamarans, delighting guests as the sole chef for the past 3 years.
Eden's passion for safety and culinary excellence truly shines. Her meticulous attention to detail and unwavering dedication to guest satisfaction ensure that each dining experience is not just special but truly extraordinary. In the galley, she crafts meals that are not only delicious and healthy but also visually stunning, adding a unique flair with local ingredients. Beyond her culinary expertise, Chef Eden brings warmth and charm on board, creating a welcoming atmosphere. Inspired by her South African roots, she infuses global flavors into her creations. With 3,5 years in the industry, Eden possesses a keen eye for detail, able to design menus around any dietary requirements or local ingredients available around the charter location. For fun, Chef Eden loves exploring new restaurants, snorkeling, trying out new recipes, getting creative in the kitchen & reading. In the yachting world, Chef Eden Baker stands out, turning every meal into a masterpiece and every bite into a delightful adventure!
Jage and Eden are looking forward to making sure you have a truly unforgettable vacation with them on Esperanza II.
Guests
8Cabins
4Crew
2- Cabins4
- Queen(s)4
- Double(s)2
- Showers5
- Electric Heads4
- Heads4
- Paper in HeadsNo
Size / Year Built / Builder
50.0 Ft / 2020 / LagoonOther specifications
- Beam26.7 Feet
- Draft4.7 Feet
- TypeCatamaran
Speed
Cruising Speed 8 KnotsCabin beds
4 Queen(s), 2 Double(s)
Layout
ExpandCurrency:USD
- EUR