Size / Year Built / Builder
62.0 Ft / 2018 / Beneteau
Launched in 2018, TAONA, a brand new yacht of her generation, is an impeccably mastered yacht with an excellent combination of space, comfort and power - a revolution for a yacht of her size. She accommodates 6 passengers in 3 bright cabins. With customized fittings, the lounge, encircled with large windows, gives marvellous panoramic views. The cockpit offers a variety of spaces perfectly adapted for sailing or at anchorage, ensuring a relaxing time with a set of 6 sunbeds and an awning for good protection. TAONA’s furniture and equipment are of the latest design and elegance, adding a luxurious touch and a warm atmosphere to this boat. Her two crew members are discreet, friendly and cheerful, and keen to welcome guests on board for an unforgettable holiday.
TAONA welcomes up to 8 guests accommodated in 4 cabins as below:
1 master cabin (bed size: 2,05 x 1,72 m / 6’9’’ x 5’8’) - 2 double cabins (beds sizes 2,42 x 1,40 m / 7’11’’ x 4’7’’) - 1 bunk beds cabin (beds sizes 1,96 x 0,72 m / 6’5’’ x 2’4’’).
The master cabin, with en-suite bathroom, is very spacious with island bed and huge portholes on either side. She has two hanging lockers, lots of storage.
The other 3 cabins share a bathroom with head and separate shower.
All cabins have the A/C with private control, plugs and adaptors.
All bathrooms have plugs, hair dryer and the necessary furniture.
Galley is joined to the saloon - Spacious lounge, library, sofa and desk, all-encompassing sea view.
Numeric antenna for TV.
Lastest Fusion system sound onboard available in the salon, cockpit and on the mast base beside the sunbath area.
USB plug on the TV
Backgammon - Card game
Cooler for drinks in the cockpit (1 x 300 L - 2 openings from the top, 1 front door)
Rear Platform with Swim step, Deck shower
10 sun bathing areas: 2 aft sun lounger, 1 double sun lounger in the cockpit, 2 sun loungers on the coachroof, 1 double sun lounger on the foredeck, 1 double sun lounger at the mast step.
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.
The Captain: Xavier Triguier
Diplomas : BPPV - Captain 200 - STCW95
Languages : French, English, Spanish, Portuguese
Impassioned by the sea and by travelling, Xavier worked as a sailing instructor in France and as a windsurfing instructor in Spain for 2 years.
Following that he worked as manager of a beach restaurant in the Dominican Republic for 4 years and as a sailing instructor in Brazil for 2 years. These additional experiences allowed him to learn other languages and cultures and gave him a strong knowledge of human relations which is very important for a good charter captain.
During these years, he sailed extensively, more than 10 000 miles (including 6 transatlantic crossings, one trans-Pacific, and sailing in English Channel and the Mediterranean Sea).
He worked in the past 10 years on captain on S/Y NAEJ 50’, on Barbuda Belle (L620) and on Vacoa (L620).
Xavier is a very reliable captain and attentive to every guest’s needs
The Hostess-Cook: Lucille Vrignaud
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.