WINTER'S COMING Yacht Charter Catamaran
Catamaran Specifications
Year Built
Size
Beam
Draft
Type
Builder
Refit
ACCOMMODATIONS
Cabins
Max Guests
Number of Crew
Locations
Winter Area
Caribbean Virgin IslandsSummer Area
Caribbean Virgin IslandsAccommodations
Read more
Layout
Ammenities
Technical Details
Charter Types
Green Initiatives
Crew Profile
Sergio Captain
MEET THE CREW
CAPTAIN - SERGIO GOMEZ
CHEF/FIRST MATE - NEEN REYNOLDS
Sergio is a young, fun, and adventurous sailor.
Growing up in South America, it was during his summer beach vacations that he fell in love with the sea and made a promise to himself that someday he would live near the ocean.
After graduating high school, he relocated to Puerto Rico where he completed his degree in marketing and pursued sailing. His passion for sailing grew extensively which led to the purchase of his own sailboat and many hours of sailing in his spare time.
4 years ago, Sergio decided that sailing was what really ‘fueled his soul’ and decided to make a career change and sail full-time.
He is a licensed RYA Yacht master, offshore commercially endorsed, USCG captain and Dive Master. He has delivered outstanding charter vacations in Greece, Croatia, Florida, and the Caribbean.
Sergio speaks fluent English and Spanish, enjoys water sports, and loves a good conversation while guests enjoy his most favored creation, Captain's Old Fashions!!
Neen:
A five-year resident of the Virgin Islands, Neen, is now enjoying her third year as Chef and First Mate aboard her beautiful home, S/V Winters Coming.
As a Midwest Ohio native and lifelong traveler, she enjoys creating a wide and exciting array of dishes for your enjoyment. Her creations and methodology have been influenced by cuisines of Lebanon, Japan, Italy, Korea, Denmark, Austria, France, the Philippines, the American South, Southwest, and Midwest and of course, her current home, the Caribbean Islands.
In addition to traveling and experimenting with food, Neen dedicated much of her life to the study of fine art. Upon moving to the Caribbean, she found an intense love for life on the water, and so, transitioned her work from paper to plate. “In the past I created art you simply looked at, now I create art you smell, touch, see, taste, devour and even sometimes hear..”
One of the most rewarding elements of life on the water for Neen is life IN THE WATER! As a certified Dive Master and avid snorkeler, she will be your guide in the breathtaking underwater world of the Virgin Islands. You may even be lucky enough to snare a lobster for lunch! If not, try your hand at catching a Mahi Mahi, Tuna or Wahoo to be enjoyed as ceviche, tartare, tacos... the options are limitless with Chef and First Mate Neen.
Water Entertainment
Scuba Diving
Per person
1 Tank Dive - $100
2 tank Dive - $130
Night Dive - $105
Discover Scuba - $140
Onboard Entertainment
Inside and outside speakers
US Plugs and USB ports in every cabin
Menu
Rates
| 2 Pax | 4 Pax | 6 Pax | 8 Pax | |
| Summer 2019 | $15,000 | $16,000 | $17,000 | $18,000 |
| Winter 2019 to 2020 | $16,000 | $17,000 | $18,000 | $20,000 |
| Summer 2020 | $19,000 | $20,000 | $21,000 | $22,000 |
| Winter 2020 to 2021 | $19,000 | $20,000 | $21,000 | $22,000 |
| Summer 2021 | $19,000 | $20,000 | $21,000 | $22,000 |
| Winter 2021 to 2022 | $19,000 | $20,000 | $21,000 | $22,000 |
Rate Terms:
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
All Inclusive.Cruising Permit: Paid by Boat. Licenses: Paid by Boat
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each
yacht in our listing, however some yachts reserve the right to make last minute
changes to their availability and rates. With this in mind, please note that
premium rates may be attached to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s final
rate and availability.
Calendar
Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht
in our listing, however some yachts reserve the right to make last minute changes to
their availability and rates. With this in mind, please note that premium rates may be
attached to certain destinations and dates, such as Christmas and New Years in the
Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that
details the yacht’s final rate and availability.
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