AQUA LIFE Yacht Charter Motor Boat

$46,500 - $59,995 / Week Plus Expenses Learn more
AQUA LIFE Yacht Charter - Ritzy Charters AQUA LIFE Yacht Charter - Ritzy Charters

AQUA LIFE Yacht Charter Motor Boat

$46,500 - $59,995 / Week Plus Expenses Learn more
Horizon 91.0 Ft Sleeps 8 guests in 4 Cabins
Specifications
Type Motor Boat
Builder Horizon
Year Built 2015
Size 91.0 Ft
Beam 20 Feet
Draft 5.9 Feet
Max Guests 8
Number of Crew: 4
4 Cabins 2 Double(s), 1 Twin(s)
Speed Cruise Speed 19.3, Max Speed 26
Winter Area Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards
Summer Area Bahamas

Accommodations

2 Queen Beds, 2 Single Beds, 2 Convertible Beds, 1 Convertible Cabin

Cabins:
4
Double(s):
2
Twin(s):
1

Ammenities

Helipad:
No
Jacuzzi:
No
A/C:
Full

Technical Details

Cruise Speed:
19.3
Max Speed:
26

Charter Types

Special Diets:
Inq
Kosher Diets:
Inq
Gay Charters:
Inq
Nude Charters:
Inq
Crew Smoke:
No
Crew Pets:
No

Crew Profile

Captain Name:
Tiago Palma
Captain License:
RYA Offshore license & now 200 gross ton license and Portugu
Number of Crew:
4
Language/s:
English, Portuguese

Captain | Tiago Palma | Portuguese | Age (42)
RYA Offshore license & now 200 gross ton license and Portuguese yacht license unlimited.
Captain Tiago Palma was born in Lisbon, Portugal. Tiago started sailing at only 6 years old. He studied Oceanography and has extensive experience sailing, diving, windsurfing and sport fishing in some of the best locations around the world with 3 Granders caught.
In the summer of 1996, he joined the yachting industry in Portugal as a deckhand and after two years became a Captain. Tiago has vast charter cruising experience ranging from the Caribbean, to the Mediterranean, the Pacific waters off Costa Rica, Panama and even the remote waters off west and east Africa.
Tiago is a consummate mariner providing his guests with a safe and memorable experience. In his spare time Tiago’s passions are photography, diving, fishing and traveling the world.

Last 3 yachts on: M/Y Apogee, Azimut 88’, M/Y. Flawless III, Azimut 116’, M/Y Bwana, Ferretti 80’

Chief Stewardess | Claudia Vieira | Portuguese | Age (44)
5 years experience on yachts.
Claudia was born in a Portuguese island, S. Miguel, in the Azores archipelago where she developed a love for the sea. Claudia joined the yachting industry in the Mediterranean and quickly grew her skills and passion for her work on yachts.
Her degree in Social Education, combined with her bubbly personality, makes Claudia an excellent addition to the yacht.
Claudia is looking forward to providing her guests with superb service delivered with a smile to make every AQUA LIFE yacht holiday memorable.
Onboard, you will find she is always eager to assist her guests in any way possible to make each stay aboard AQUA LIFE enjoyable and unforgettable.

Last 3 yachts on: M/Y Apogee, Azimut 88’, M/Y. Flawless III, Azimut 116’, M/Y Bwana, Ferretti 80’

Deckhand | Dany Valdez | Dominican | Age (27)
My name is Dany Valdez I am 27 years old and I was born in Dominican Republic, from the age of 17-20 I was working in Dominican Republic Casa de Campo Marina in the shipyard and I went out fishing for blue marlin in the season. At the age of 20 I decided to move to the island of St Maarten and that’s when I started the yachting industry as a day worker to a deckhand to a mate I have great experience in fishing, water sports, jet ski, driving tenders and more. I have done the Med and Caribbean I have been working on charter and private yachts for 7 years.

Freelance Chef | Brian Rivas| American | Age (29)
Born in Miami, FL with a Cuban / Colombian background Chef Bryan Rivas deep appreciation for cuisine was developed at a young age. Graduate of Cordon Bleu, Miami for culinary arts, Chef Rivas specializes in bold flavor forward dishes, across a broad range of domestic and international cuisines. As well as catering to clients with dietary preferences. With an extensive background in the field, from working in 5 star restaurants and hotels to being a personal chef, Chef Rivas is extremely passionate about providing exceptional hospitality and world class cuisine. Chef Rivas now has been in Yachting for the past five years, where he prepares delicious full course meals for clients on board. Traveling to different countries like Chile, Japan, Peru, Bahamas, Mexico, Chef Rivas implements diversity into his dishes. He has won several awards such as The Peruvian food festival, and the central Florida James award. He is a perfectionist with a good eye for quality, taste and perfection.

Water Entertainment

Wave Run:
2
Gear Snorkel:
Yes
Tube:
1
Wake Board:
1
Two Man Kayak:
1
Swim Platform:
Hydraulic
Games Beach:
Yes
Fishing Gear:
Yes
StandUp Paddle:
2
Deep Sea Fishing:
Yes
Other Toys:
2017 36' Regulator Fishing Boat

Scuba Diving

Scuba:
Yacht offers Rendezvous Diving only
License Info:
-
Compressor:
Not Onboard

Rates

Minimun Maximun
$46,500 $59,995
Rates are per week

Rate Terms:

The inclusions and exclusion are not standard across different yachts. In order to get a detailed proposal with pricing, availability and a list of inclusions and exclusions, please contact us.

Plus Expenses

Usually Includes: Yacht, Onboard Equipment and Crew.
Not included: Fuel, Dockage, Food and Beverages, Gratuity are the biggest categories among other charter related expenses.

Important:

We do our best effort to maintain all the information on the website up to date, including the rates and calendar. Please note, in some destinations certain dates may have premium rates than the ones shown on this brochure. For example, Christmas and New Years in the Caribbean or July and August in the Mediterranean. However, to get a final rate and confirmed availability, please contact us.

Calendar

We do our best effort to maintain all the information on the website up to date, including the rates and calendar. Please note, in some destinations certain dates may have premium rates than the ones shown on this brochure. For example, Christmas and New Years in the Caribbean or July and August in the Mediterranean. However, to get a final rate and confirmed availability, please contact us.

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