$28,500 - $32,500 / Week All Inclusive Learn more

DOLCEVITACAT Yacht Charter Catamaran

$28,500 - $32,500 / Week All Inclusive Learn more

Catamaran Specifications

2008

Year Built

62.0 Ft

Size

30.51 Feet

Beam

5.4 Feet

Draft

Catamaran

Type

Sunreef Yachts

Builder

2019

Refit

Speed: Cruise Speed 8, Max Speed 10

ACCOMMODATIONS

4

Cabins

8

Max Guests

2

Number of Crew

Cabin beds: 4 Queen(s)

Locations

Winter Area

Caribbean Leewards

Summer Area

Central America
DOLCEVITACAT Yacht Charter Catamaran
$28,500 - $32,500 / Week All Inclusive

Accommodations

DolceVitaCat accommodates 8 guests in 4 queen ensuite cabins.

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Cabins :
4
Queen(s) :
4
Showers :
4
Heads :
4
Electric Heads :
4

Ammenities

Helipad :
No
Jacuzzi :
No
A/C :
Full
Deck Shower :
Yes
Bimini :
Yes
Hair Dryer :
Yes
Num Hatch :
YES

Technical Details

Cruise Speed :
8
Max Speed :
10
Generator :
1 X KW17 AND 1 X KW13
Inverter :
YES (4)
Voltages :
24/220 VOLTS
Water Maker :
230 L/T
Water Capacity :
1200 L.
Communicate :
SAT PHONE AND INTERNET

Charter Types

Special Diets :
Yes
Kosher Diets :
Inq
Bbq :
Yes
Gay Charters :
Inq
Nude Charters :
Inq
Guest Smoke :
OUTSIDE
Crew Smoke :
No
Crew Pets :
No
Guest Pet :
No
Children Allowed :
Yes

Crew Profile

Captain Name :
Giacomo D'Andrea
Captain Birthday:
1982
Captain License:
MCA Master 200gt unlimited,CMAS 1 Level Diving License,Ital
Number of Crew:
2
Nationality/ies:
English, Italian, Spanish
Language/s:
Italian, English,Spanish
Crew Licenses:
Certificate in Culinary Arts, STCW
Crew Details:
Claudia Chef
Claudia on deck Chef/mate
Giacomo - kitesurfing Captain

Captain Giacomo (“Jack or Jaco if easier”) D'Andrea ~
was born and raised in Milan, Italy, and moved to Genoa after high school to attend a Marine Sciences University. On family holidays Giacomo fell in love with boating from the age of 4, sailing on Lake Como, racing Optimists at age 12, and joining the National team at 18, where he qualified for the European Championship! A lover of the open air and sports, he also played soccer, basketball, and was even a boy-scout. Giacomo also completed 2 months working with researchers and administrators of an Italian Marine Protect-ed Area as part of his maritime education.

After completing his University Studies, he worked as an Optimist and 420 instructor, coaching a junior Italian national team, RS Feva, where he went to the European and World championships as part of the staff of the Italian Federation. One of the team he coached was the Bronze medal winner at the World Cup.

In 2010, he was approached by a sailing club member to work as a deckhand for some charters. He found it a good way to unite career and passion, and his hard work has paid off. Along with his Marine Sciences Degree, Giacomo now holds a 200-ton Master unlimited captain’s license and a dive certification. Fortune has sent him to some fun places, he loves French Polynesia for its people, and the Greek Islands for the warm sailing winds. He has crossed both the Atlantic and Pacific Oceans; and has worked on luxury yachts in the Mediterranean and the Caribbean. His latest hobby is kitesurfing, and his motto is to Never Give Up!

Giacomo’s friends describe him as Friendly, honest, and talkative. He likes keeping the charterers active and busy, taking guests exploring by both boat and ashore. A major focus for him is the safety and comfort of the guests and keeping a relaxed atmosphere on a well-maintained yacht. He cares a lot about the crew and boat, and also loves discussing and adapting the charter schedule to make it the most interesting and enjoyable for the guests aboard.
Andiamo!



Chef Claudia Sardella ~
grew up near the sea in Avellino, Italy, with one brother, and two cousins who were like brothers to her. She studied cooking at ALMA (Scuola International de Cucina Italiana), which included working in Michelin Star restaurants. Claudia has 14 years’ experience on private and charter yachts, has sailed the Mediterranean and Caribbean, and has crossed the Atlantic Ocean.

Guests love Claudia’s Mediterranean Cuisine, especially pastas and fish dishes, although she especially enjoys creating Asian and other gourmet style foods. While on charter, she likes interacting with guests, and, if children are aboard, playing with or teaching them some sailing when time allows. This kind and educated young lady is enthusiastic and welcoming, while still keeping a careful eye out that the guests and boat are attended to.

Claudia is a big fan of travel. Her sporting favorites are cycling, trekking, and snorkeling. As a young girl she participated in classic, modern, and contemporary dance. Her motto is “Remember Always to Dare”!

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Water Entertainment

Dinghy :
HIGHFIELD A 470
Dinghy Hp :
70 YAMAHA
Dinghy Pax :
9
Adult Wskis :
Yes
Kids Skis :
Yes
Knee Board :
Yes
Gear Snorkel :
8
Tube :
Yes
Wake Board :
Yes
Two Man Kayak :
2
Float Mats :
2
Swim Platform :
NO
Boarding Ladder :
YES
Fishing Gear :
Yes
Fish Gear Type :
THROLLING
Num Fish Rods :
2
Under Water Cam :
Yes
Under Water Video :
Yes
StandUp Paddle:
2
Deep Sea Fishing:
No
Sail Instructor:
Yes
Other Toys :
SUBWING (2), KNEEBOARD (1), TUBE (2), MONOSKI (1)

Scuba Diving

Scuba :
Onboard
License Info :
Instructor
Compressor :
Onboard
Num Dive Tanks :
6
Num Bcs :
6
Num Regs :
6
Num Weights :
6
Num Divers :
6
Num Night Dives :
1
Num Dive Lights :
2
Dive Info :
DIVING LICENSE REQUIRED
Dive Costs :
Cost per dive per person:$50.00 per dive.

Onboard Entertainment

Vcr Dvd :
Yes
Salon Stereo :
Yes
Num Dvd :
YES
Num Cds :
YES
Board Games :
Yes
Num Dine In :
YES
Sat TV:
Yes
Other Entertain :
EVERY CABIN HAS SMART TV - SAT TV

Rates

2 Pax 4 Pax 6 Pax 8 Pax
Winter 2019 to 2020 $32,000 $32,500 $33,000 $34,000
Summer 2020 $28,500 $29,500 $31,000 $32,500
Winter 2020 to 2021 $28,500 $29,500 $31,000 $32,500
Summer 2021 $28,500 $29,500 $31,000 $32,500
Winter 2021 to 2022 $28,500 $29,500 $31,000 $32,500
Rates are per week

Rate Terms:

Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.


This yacht offers an “All Inclusive” Rate:


Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.

Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.


All Inclusive.Cruising Permit: Paid by Boat. Licenses: Paid by Boat


Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

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