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INDIGO Yacht Charter Motor Boat

Plus Expenses

$55,000 - $65,000 per Week

Guests

8

Cabins

4

Crew

5

Size / Year Built / Builder

112.0 Ft / 2006 / Westport

About

This popular 112’ Westport charter yacht accommodates eight guests in four staterooms and offers luxury and style with a comfortable and fun ambiance. INDIGO takes her interior design from her namesake, recently completing a refit in 2020. Her light, bright, neutral interior has pops of indigo hues an all new interior as well as entertainment and exterior upgrades. The large unobtrusive windows on the main deck flood the interior with natural light and views of the ocean blues. The aft deck features al fresco dining as a well as access to the swim platform with a long list of water toys and a new Scout towed tender ready to explore. INDIGO’S fly bridge includes a Jacuzzi, dining and lounging areas, as well as bar and grill for outdoor enjoyment. To complete her charter package, there is a proven charter crew of four. They strive to spoil guests with five-star service, the chef’s culinary creations, offshore fishing, water toys galore and a new adventure each day.

Accommodations

INDIGO accommodates up to to 8 guests in 4 spacious guest staterooms. VIP queen guest stateroom is located forward of the galley with en suite with large shower. Master King stateroom and two queen guest staterooms all with en suite baths are amidship located down below a staircase.

Cabins
4
King(s)
1
Queen(s)
3
Showers
4
Heads
5

Amenities

Helipad
No
Deck Jacuzzi
Yes
Air Conditioning
Full
Sun Awning
Yes
Deck Shower
Yes
Hair Dryers
Yes

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes
Board Games
Yes
Sat TV
Directv
iPod/MP3 Hookups
Yes
Other Amenities
All new electronics
Updated AV system / Direct TV
65" QLed TV in Main salon
Xbox in Main salon / Both guest staterooms
Apple TV

Water Entertainment

Water Skis - Adult
Yes
Water Skis - Kids
Yes
Wave Runners
3
Kneeboard
Yes
Snorkel Gear
Yes
Tube
Yes
Wakeboards
Yes
Floating Mats
Yes
Beach Games
Yes
Fishing Gear
Yes
Under Water Camera
Yes
Under Water Video
Yes
Stand-up Paddle
Yes
Sea Bobs
Yes
Sea Scooters
Yes
Deep Sea Fishing
Yes
Dinghy
35' Scout tender 2019
Dinghy HP
3x 300
Others
35' Scout LXF 2019 Center Console Tender with triple Yamaha 300s, fully loaded ready to fish
(3) 2019 Yamaha VX Cruiser wave runners
(1) F5 Seabob
(1) Yahama Seawing seascooter
10 x 10 Bote Float with inflatable seats
Full list of fishing gear
Snorkeling gear
Paddleboards
Wakeboard
Water skis
Towable tubes

Gym and exercise equipment

Scuba Diving

Scuba
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard

Technical Details

Cruising Speed
22
Max Speed
26
Ice Maker
Yes
Communications
WiFi on board
8 sim data Pepwave router parallel to high speed (where cell service is available)

Charter Types

Special Diets
Inq
Kosher Diets
Inq
BBQ
Yes
Gay charters
Inq
Nudist Charters
Inq
Crew Smokes
Inq
Pets Onboard
No
Children Allowed
Yes

Green Initiatives

Make drinking water tested for purity
Yes
Re-usable water bottles
Yes

Rates

Minimum Maximum
$55,000 $65,000
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

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Captain

Name
Conrad Pool
Nationality
USA

Crew

Brief

CAPTAIN - Conrad Pool
Captain Conrad is originally from beautiful Cape Town South Africa, known for breathtaking views of Table Mountain and the Kirstenbosch National Botanical Gardens. Captain Conrad loves to travel and had always wanted to explore America. In 2000 he traveled to South Dakota and then made his way to the sunshine state, beautiful south Florida. His love of adventure, traveling, and exploring new places led him into yachting. He has obtained his 500 ton captains license and has worked on vessels that range from 280ft to our beautiful 112ft Westport, M/Y Indigo. While working in the yachting industry Captain Conrad met his lovely wife who has been a chef and chief stewardess in yachting and is currently aboard a 165ft vessel. Captain Conrad takes pride in any vessel he captains and loves giving amazing guest experiences with beautiful anchorages and fun excursions. When Captain Conrad is not traveling around the world by boat, he enjoys fishing and sports. He has a passion for rugby, cricket, and riding his motorcycles. Don’t let Captain Conrads calm demeanor fool you, he is a adrenal junky at heart, if not on the water you could also find him skydiving, racing motorcycles on the track with friends or cage diving with great white sharks in South Africa.

MATE - First Mate – Owen (Bo) Brennen
Bo was born in New Orleans and lived there until hurricane Katrina forced his family to move to Destin Florida. Bo, with his two brothers got to live and play in and around the water all day, as they lived on their family boat. The family tender was the way to get around and soon he found his love for the water. His family moved to Gulf Port, Mississippi. During his high school years, Bo played on the football and baseball teams. Bo went on to play quarterback at Ole Miss. But injuries put stop to this love for sport. Bo is enthusiastic, hardworking and enjoys a challenge. He moved to Fort Lauderdale to start his yachting career and has found a new passion to steer his next course. Bo looks forward to serving you on board INDIGO.

STEWARDESS- Kylie Pool
Languages: English
Education/Certificates: BA Degree – Majoring in Psychology and Communications, Certificate in Culinary Arts, Molecular Cooking, School of Gastronomy, WSET Level 1, PYA Yacht Interior Basic Food Service Course, PYA Wine and Cocktail Introductory Course, PADI Certified – Open water diving, STCW95 – Basic Safety Training (Professional Yacht Training), Extended Stewardess/Hostess Training, Yacht Hand Certificate, Small Powerboat and RIB Master Certificate, Medical Certificate, ENG1
Kylie is a South African native who has been in the yachting industry for almost 10 years as both a Stewardess and a Chef. She is highly motivated, honest, hardworking, enthusiastic, and aims to offer nothing less than a high level of service with a positive attitude.
Kylie oversees all aspects of the interior. From detailing, provisioning, decorating, and tending to the guests needs, she strives to ensure that the charter experience is seamless from beginning to end. One of Kylie’s specialties is planning a variety of themed nights such as beach BBQs, cocktail parties, and more. Aside from 112’ INDIGO, Kylie has also worked on 194’ OASIS, 162’ ZOOM ZOOM ZOOM, 154’ OHANA, 140’ NEVER ENOUGH, 98’ BOUNDLESS, and 84’ COY KOI. When you can’t find Kylie offering up the best service, you can find her diving, reading, travelling, keeping fit, or engaging in water sports and outdoor activities. Kylie can’t wait to welcome you onboard and provide an unforgettable experience on 112’ INDIGO.


CHEF - Jarle Saupstad
Languages: English
Education/Certificates: STCW, ENG1, Serve Safe Food Safety, Culinary Institute of America – Advanced Modern Gastronomy
Chef Jarle grew up in San Diego, California. He has been around the world of yachting since he was a very young age as his stepfather is a Captain and his mother is a Chef in the industry. He started his yachting career working on deck, then learned the interior, and eventually came to find to his love for cooking onboard. After Jarle discovered his new found passion he decided to take time off to go work with some of the best chefs in the country. From this he earned a James Beard nomination for “Best Rising Star Chef.” Chef Jarle’s skillset covers any guest request. Whether it is Mediterranean, French, Indian, Italian, Moroccan, Spanish Chinese/Thai/Asian, or sushi. You name it and chef has you covered. With an emphasis to catering to each individual preference, Chef Jarle can prepare vegan, vegetarian, gluten free, pescatarian, Kosher, food for toddlers and young children, and macrobiotic cuisine. Chef Jarle has also worked on 157’ REBEL, 157 NEVER ENOUGH, 154’ USHER, 150 SOUTHERLLY, 118’ WATER COLOURS, 112’ PURE INSANITY 112’ SILVER MOON, and more. Between his Michelin training, passion for cooking, innovative cuisine, and versatile experience in yachting, Chef Jarle is guaranteed to provide a stellar experience onboard 112’ INDIGO.

DECK/STEW - Stephanie Davis
Languages: English
Education/Certificates: Master 100 Ton Course, FCC Marine Radio Operator, Assistance Towing, Powerboat Ii, STCW, ENG1, Proficiency in designated security duties

Stephanie currently resides in beautiful Fort Lauderdale, Florida when not busy on charter. She first entered the yachting industry two years ago and has been fully invested ever since. Stephanie excels in exterior & interior detailing ensuring the vessel stays in tip top shape for guests during their time onboard. Aside from 112’ INDIGO Stephanie has also worked on 190’ NETANYA 8 and 126’ BERILDA. When Stephanie is not onboard you can find her kayaking, camping, practicing yoga, doing pilates, bicycling, fishing, snorkeling, wakeboarding, jet skiing, lobstering, 4 wheeling, snowboarding, snowmobiling, or making arts & crafts. Stephanie is eager to welcome you onboard 112’ INDIGO for a thrilling charter experience.

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