$ 15,500 - $17,500 / Week All Inclusive Learn more

LA LINEA Yacht Charter Catamaran

$ 15,500 - $17,500 / Week All Inclusive Learn more

Catamaran Specifications

2019

Year Built

51.0 Ft

Size

29.2 Feet

Beam

5.11 Feet

Draft

Catamaran

Type

NEEL Trimarans

Builder

Speed: Cruise Speed 10kts, Max Speed 20kts

ACCOMMODATIONS

3

Cabins

6

Max Guests

2

Number of Crew

Cabin beds: 3 Queen(s)

Locations

Winter Area

Caribbean Virgin Islands, Caribbean Windwards

Summer Area

Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
LA LINEA Yacht Charter Catamaran
$ 15,500 - $17,500 / Week All Inclusive

Accommodations

3 queen cabins with ensuite bathrooms.

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Cabins :
3
Queen(s) :
3
Showers :
3
Wash Basins :
3
Heads :
3
Electric Heads :
3

Ammenities

Helipad :
No
Jacuzzi :
No
A/C :
Full
Sun Awning :
No
Hammock :
No
Wind Scoops :
No
Deck Shower :
Yes
Bimini :
No
Hair Dryer :
No
Num Hatch :
N/A

Technical Details

Cruise Speed :
10kts
Max Speed :
20kts
Generator :
Yes
Inverter :
Yes
Voltages :
220V
Water Maker :
Yes
Water Capacity :
142 gallons

Charter Types

Special Diets :
Yes
Kosher Diets :
Inq
Bbq :
No
Gay Charters :
Yes
Nude Charters :
Inq
Guest Smoke :
Yes, on the sugar scoops
Crew Smoke :
No
Crew Pets :
No
Crew Pet Type :
No
Guest Pet :
No
Children Allowed :
Yes
Min Child Age :
No

Green Initiatives

Water maker:
Yes
Reusable Bottles:
Yes
Other:
Use of organic and local produce when available. Use of reusable water bottles.

Crew Profile

Captain Name :
Cook Carpenter
Captain Birthday:
1994
Captain License:
USCG 100 Ton Master Captains License, ASA 101-104,114,S
Number of Crew:
2
Nationality/ies:
USA
Language/s:
English
Crew Licenses:
USCG 110 T Master Captains License, ASA 101 - 104, 114, STCW

Captain/Chef: Kahle Wightman

Kahle has spent the past few years climbing the ranks in the yacht world on large charter yachts. In that time, she has gained experience sailing the east coast into the Great Lakes, the west coast through the Panama Canal up to Alaska, and everywhere else from the Bahamas to St. Kitts.

With her USCG Masters license, ASA 104-114 certifications, and high-profile charter experience, she is ready and eager to give you the five-star vacation of a lifetime!

Kahle is also a certified PADI Divemaster, logging over 300 dives. Her real passion for the water all started with scuba diving in the chilly, rougher waters off of California...so by the time she made it to the Caribbean she was in heaven! Any opportunity to dive with guests in the warm, beautiful waters of the USVI’s is always welcomed. It was also in California that she inherited her love for sailing from her father and decided to make a career switch from motor yachts.


Captain/Chef: Cook Carpenter

Cook is commonly known as a “jack of all trades”, Cook is a skilled sailor, and began sailing around the gulf coast as a youngster. He has gained experience on a variety of monohulls throughout the years. He has spent his entire life on boats. Coming from the Yachting industry, he has developed a high standard of service, which he has brought to all his previous boats.  Cook takes pride in his reputation and always tries to meet clients expectations. He also comes equipped with his USCG 100 ton Masters License and ASA 101-114 certifications.

Growing up with a name like “Cook”, it was only fitting that he took to cooking right off the bat. Growing up in the culinary city of New Orleans, he fell in love with southern food and cooking. All while being raised in a vegetarian household. Almost any type of cuisine is in his wheelhouse. From the naughtiest of Southern cooking to refreshing, vegan dishes, Cook has you covered.

Nevertheless, his real culinary specialty is seafood. He has spent his whole life fishing (including in-shore, off-shore, and fly fishing). He has done so professionally and recreationally in all waters surrounding the United States and the Caribbean. After spending the past year trolling off a 60 meter motor yacht and fishing from their various tenders, he has nearly perfected his craft. If he can catch it, he can cook it!

When he isn’t searing a mouth-watering tuna dish or filet-ing the catch of the day, he can be found exploring the islands in search of the best local spots. If there’s a good time, Cook will find it!

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Water Entertainment

Dinghy :
12'
Dinghy Hp :
15hp
Dinghy Pax :
8
Adult Wskis :
No
Kids Skis :
No
Jet Skis :
No
Wave Run :
No
Knee Board :
No
Wind Surf :
Yes
Gear Snorkel :
8
Tube :
No
Scurfer :
No
Wake Board :
No
One Man Kayak :
No
Two Man Kayak :
No
Float Mats :
Yes
Swim Platform :
No
Boarding Ladder :
Yes
Dinghy Sailing :
No
Games Beach :
Yes
Fishing Gear :
Yes
Fish Gear Type :
Trolling
Num Fish Rods :
1
Under Water Cam :
No
Under Water Video :
No
StandUp Paddle:
Yes
Deep Sea Fishing:
No
Sail Instructor:
Yes
Other Toys :
2 x Pedalboards (see pictures) that convert into 2 SUP's
Noodles
Snorkel Gear
Floating Mat
Windsurfer
Beach Paddles Ball

Scuba Diving

Scuba :
Yacht offers Rendezvous Diving only
License Info :
-
Compressor :
Not Onboard
Dive Info :
Rendezvous diving will be arranged by the crew.
Dive Costs :
Rendezvous Dive Rates: Blue Water Diving
Per person

1 Tank Dive - $100
2 tank Dive - $130
Night Dive - $105
Discover Scuba - $140

Onboard Entertainment

Vcr Dvd :
Yes
Salon Stereo :
Yes
Num Dvd :
No
Num Cds :
Yes
Board Games :
Yes
Num Books :
No
Num Dine In :
8
Sat TV:
No
iPod:
Yes

Rates

2 Pax 3 Pax 4 Pax 5 Pax 6 Pax
Winter 2019 to 2020 $16,000 $16,000 $16,500 $17,000 $17,500
Summer 2020 $16,000 $16,000 $16,500 $17,000 $17,500
Winter 2020 to 2021 $16,000 $16,000 $16,500 $17,000 $17,500
Rates are per week

Rate Terms:

Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.


This yacht offers an “All Inclusive” Rate:


Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.

Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.


All Inclusive.Cruising Permit: Paid by Boat. Licenses: Paid by Boat


Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

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