BB Yacht Charter Motor Boat
Motor Boat Specifications
Number of Crew
Summer AreaNew England
Master Cabin: Queen Bed with ensuite head and shower
STB Cabin: Queen Bed ensuite head and shower
PT Cabin: Double birth/upper single with wet head
Captain Eric Hollman was born in the outskirts of Detroit, Michigan, graduating from the University of Michigan with a degree in psychology. After working in the mental health field as a counselor, he somehow found himself on a schooner sailing from the Dominican Republic to Galveston, Texas. After that trip, he wondered if he might do something like that for a living instead; turns out, he could! After years of experience on bluewater deliveries, daysailing, and term charters in South Florida, the Caribbean, and New England, he’s now the captain of BB, ready to bring a first-class experience to his guests.
Stewardess/Chef Stephanie McKay was raised in Boston, Massachusetts. Growing up in New England and spending summers in Maine, Stephanie has always loved the sea. She has been in the service industry for over 10 years, working as a bartender, caterer, yoga instructor, and everything in between. Her love of cooking has been constant since childhood, and she has spent the last 2 years working as a charter chef aboard a sailboat in both the Caribbean and Newport, Rhode Island. She specializes in healthy plant-based cuisine, but can cater to any tastes. Her hobbies include yoga, diving, surfing, traveling and the occasional dance party. She looks forward to cooking for you and your family and friends!
1st Mate/Engineer Brent Greenberg, was born in Denver and raised in Steamboat Springs Colorado. He recently retired from the United States Marine Corps as a Flight Engineer and is now pursuing a career in the yacht industry. Brent started his off shore boating 17 years ago and fell in love with life on the water. Since then he has become an avid off shore fisherman and PADI certified rescue diver. With Brent’s worldwide travel experience and sense of humor he looks forward to making sure all guests enjoy a great time aboard.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.
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