Open Gallery

CHELSEA Yacht Charter Motor Boat

Plus Expenses

$39,500 - $43,500 per Week

Guests

8

Cabins

3

Crew

3

Size / Year Built / Builder

80.0 Ft / 2014 / Hatteras

Accommodations

1 Master w/ King (on suite w/ 2 sinks)
1 VIP w/ Queen (on suite)
1 Guest (queen or twins w/ on suite)
1 Guest (fold-out sofa w/ private head)

Cabins
3
King(s)
1
Queen(s)
1
Twin(s)
1

Amenities

Helipad
No
Deck Jacuzzi
No
Air Conditioning
Full

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes
Dine In
Yes
Sat TV
Yes
Other Amenities
Large enclosed Fly Bridge w/HVAC (Seats 15+)
10 HD TVs w/ Directv & Apple TV
Fusion Music System throughout w/ Crestron
Wifi w/ Internet
4 Ice Makers (+Large Capacity Ice Chipper)
4 Refrigerators
2x Large Deep Freezers
Oven + Cooktop
Microwave
2 Gaggenau Grills (large)
Traeger Ranger Pellet Smoker

Water Entertainment

Snorkel Gear
Yes
Tube
Yes
Fishing Gear
Yes
Stand-up Paddle
Yes
Sea Bobs
Yes
Sea Scooters
Yes
Dinghy
28' Boston Whaler
Dinghy Pax
12 guests
Others
Water toys:
28' Boston Whaler 280 Outrage w/ 2 300hp Mercury, (seats 12) 2x Garmin Chartplotters and radar
Light fishing gear
Brand new Sea doo (3-person)
(1) SeaBob F5 Sea Toy
(2) sublue Seabow Underwater Scooter
(2) Xiaomi Mi Electric Scooters
Roc Inflatable Stand Up Paddle Board
Towable Innertube for use with tender
Snorkels & Masks
Floats and aqua seats
Umbrellas & Beach Seating

Scuba Diving

Scuba
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard
General Diving Info
Rendezvous diving only

Technical Details

Cruising Speed
20 Knots
Max Speed
24 Knots
Water Maker
Yes
Water Capacity
375 US gallons
Ice Maker
Yes
Generator
(2) Onan 36KW

Charter Types

Special Diets
Yes
Kosher Diets
Inq
BBQ
Yes
Gay charters
Yes
Nudist Charters
Inq
Crew Smokes
No
Pets Onboard
No
Guest Pets Allowed
No
Children Allowed
Yes
Guest Smokes
No

Rates

Minimum Maximum
$39,500 $43,500
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

  • Available
  • Booked
  • Hold
  • Unavailable
July 2021
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August 2021
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September 2021
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October 2021
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November 2021
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December 2021
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January 2022
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February 2022
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March 2022
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Captain

Name
Chris Lyon
Nationality
American

Crew

Languages Spoken by Crew
English

Brief

Captain - Chris Lyon (US)
Captain Chris is from Texas and found his way to Florida over 13 years ago. He started out caring for boats and making deliveries where he learnt from seasoned Captains that took him under their wing. Acting on his passion for the ocean and boats, he has steadily advanced his career. Chris has worked on yachts navigating the waters of Florida and The Keys, The Bahamas, Caribbean, and along the US East coast. On one vessel alone Chris traveled 22,000 mtoiles from Galapagos to Greece and everywhere in between, including two Panama Canal transits and two transatlantic crossings. His knowledge of The Bahamian waters and its secret spots, will keep guests always wanting to come back for more.
Chris and Chef Melissa are partners in life and partners at sea. With extensive nautical miles on various vessels, making a perfect team for dining and adventure!

Chef - Melissa Smith (US)
Chef Melissa has been working in the yachting industry for over ten years, preparing meals throughout The Bahamas, Caribbean, Spain, Italy, and up the New England coast. Chef Melissa takes pleasure in creating custom menus and putting amazing dishes on the table. Satisfying any cravings you might have. Originally from Pennsylvania, she spent her time traveling and diving exotic destinations around the world, skydiving, and even teaching trapeze in Hong Kong. She spent 15 years in the hospitality industry before making her way onto the yachting scene, where she is a seasoned hostess on land and at sea, with exquisite presentation and passion to please every palate.


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