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Myra Yacht Charter Motor Sailer

Plus Expenses

€15,000 - €22,000 per Week

Guests

12

Cabins

8

Crew

3

Size / Year Built / Builder

98.0 Ft / 2003 / EGE YAT

Accommodations

Four double guest cabins are forward of the salon, while two twin guests cabins are aft of the salon.

8
Cabins
6
Double(s)
2
Twin(s)

Charter Types

Inq
Special Diets
Inq
Kosher Diets
Inq
Gay charters
Inq
Nudist Charters
Inq
Crew Smokes
No
Pets Onboard

Technical Details

8.5
Cruising Speed
11
Max Speed
New System Tv Satellite, flat screen TV 46'- ( Home theatre) and wi-fi available in 2014 season
Communications

Water Entertainment

Yes
Water Skis - Adult
Yes
Kayaks - 2 Man

Scuba Diving

Yacht offers Rendezvous Diving only
Scuba
-
License Info
Not Onboard
Air Compressor

Rates

Minimum Maximum
€15,000 €22,000
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

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Crew Profile

3
Total Crew
Massimo Matteo Marci
Captain Name

Massimo Matteo Marci
Born in Salerno on 19th April 1964
Captain and Co-Owner of Myra

Massimo’s passion for sea rules his life, he has been in command of the gulet Myra for 14 years and has collected several experiences in charter yacht industry. He sailed all over the Mediterranean, Aegean and Caribbean Sea.
The last professional experiences include three years onboard the 20 mt Classic Motor Sailer Isla Negra and the M/Y Sacra Familia. From 1994 to 1998 he worked as first mate onboard the ketch Sangermani Luna and from 1988 to 1992 was Captain on a 45’ sloop.
Massimo has many hobbies, first of all he loves fishing, he is a passionate Someiller, he enjoys cooking using only selected natural and biological products. Together with his wife Francesca they love welcoming their guests on Myra with a friendly atmosphere, creating a relaxing and enjoyable vacation. That’s absolutely a must for them!
Massimo speaks English, among his interests are music, literature and reading. He is more likely to be the best companion for a yacht crewed charter vacation.


Francesca Iacona
Born in Napoli on 19th May 1961
Co-owner and stewardess on Myra

Sharing the same passion of her husband Massimo, Francesca has gained a long experience in the charter market that lasts for 14 years and has been sailing fot the last ten years onboard Myra. Francesca has a strong passion for sea and is an extremely good sailor and a kind stewardess, the love for details is one of Francesca's main features.
She started sailing very young following the sailor family tradition. She became sailor instructor and managed also a sailing school for children in Naples.
Her favorite sport is swimming, where she received important competitive results.
She has a great attitude to welcome and assist her guests, she loves taking care of her guests with a high sensibility and a particular attention to human relationship. She is Italian mother tongue and speaks English very well.


Andrea Molisso
Second-hand

Andrea Molisano is the second-hand of Myra. He is an Italian native who fluently speaks English. With nearly 30 years of marine experience, Andrea Molisso has spent most of his life on the water, sailing extensively in the Mediterranean and the Red Sea onboard catamarans and sailing yachts. In 2010 he delivered the 21m Faggioni S/Y BRIGANTE from Malaga to St. Lucia, in 2003 S/Y LA BAULING from Southampton to Antigua. Confident, professional and extremely passionate about everything concerning the sea, he always guarantees a successful charter with his knowledge and attention to details.


Adriana Lozada
Chef
Adriana Lozada, chef of Myra, loves cooking more than anything else. She has been working as chef onboard yachts for over 10 years. She is passionate and hardworking, dealing with the cuisine on board Myra is one of the services she dedicates with attention and care. She selects only the finest ingredients for her guests choosing fresh and local products. Creates stunning menus and follows the principles of the haute cuisine.


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