This yacht is not available for charter

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GENIE Yacht Charter Monohull

Plus Expenses

€24,000 per Week

Guests

6

Cabins

3

Crew

4

Size / Year Built / Builder

78.7 Ft / 1995 / Wally Yachts

About

Exceptional and relentless sailing yacht. One of the first and finest WALLY designs with pure German Frers lines. WALLY Tender, 'The Lamp' also available for charter with the yacht upon request.

Accommodations

Number of cabins: 3
Cabin configuration: 1 Double, 2 Twin
Number of guests: 6

Cabins
3
King(s)
1
Twin(s)
2
Showers
3
Heads
3
Electric Heads
3

Amenities

Helipad
No
Deck Jacuzzi
No
Air Conditioning
Full

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes

Water Entertainment

Water Skis - Adult
Yes
Wave Runners
No
Snorkel Gear
Yes
Wakeboards
1
Fishing Gear Type
basics
Others
Wally Tender available upon request

Scuba Diving

Scuba
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard

Technical Details

Cruising Speed
12

Charter Types

Special Diets
Yes
Kosher Diets
Inq
Gay charters
Inq
Nudist Charters
Inq
Crew Smokes
No
Pets Onboard
No
Children Allowed
Yes

Rates

Minimum Maximum
€24,000 €24,000
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Captain

Name
BENJAMIN AUGEREAU
Nationality
French
Year Born
1990
License
Master 200 Gt, BNSSA, PSE1 et PSE2, Baccalaureat, Lycee Hote

Crew

Name
OLIVIA COLSON
Nationality
British
Licences
Diploma in Nutritional Therapy, Power Boat level 2, Safety B
Languages Spoken by Crew
English, French, Spanish

Brief

CAPTAIN - BENJAMIN AUGEREAU - FRENCH

Sail and Work Experience:
- Roles as Deckhand/Skipper/First Mate on various yachts including Transatlantic since 2012
- Partaken in a dozen races including the Voile de St Tropez and RORC Caribbean, completed 2 seasons of solo racing as part of an individual project
- From a family of keen sailors, been around boats since childhood, Offshore racing academy in Guadeloupe where he gained his Master 200 GT
- National Diploma of Aquatic Rescue and Security as well as First aid diploma level 1 and 2 delivered by the French Red Cross.

He speaks: English/French/Spanish

Job description: Responsible for the navigation, safety, the overall running and financial management of the vessel, the crew and the guests. She/he ensures the safe and efficient operation of the yacht at all times, including compliance with all safety procedures and regulations. She/he takes care of adhering to flag regulations, port state and local laws and regulations, and manages the crew to ensure adherence to, and a full understanding of, the vessel policies. She/he provides daily leadership for the crew and encourages teamwork, individual growth and personal attention by delegating duties and supervising all crew tasks.

Education, Licenses and Certificates:
2015-2016 Master 200 Gt, Guadeloupe Grand Large, Guadeloupe
2009 Brevet National de Securite et de Sauvetage Aquatique (BNSSA)
2008-2009 Premiers Secours en Equipe de niveau 1 et 2 (PSE1 et PSE2) de la Croix Rouge Francaise
2006-2009 Baccalaureat, Lycee Hotelier et de Tourisme, Biarritz

Enjoys traveling, kitesurfing, rockclimbing, hiking, snowboarding.


STEWARDESS / COOK - OLIVIA COLSON - BRITISH

Sail and Work Experience:
- Roles as Deckhand/Stewardess/Hostess on M/Y DEEMA, S/Y PERSISTENCE and M/Y TOBCHI
- Diploma in Nutritional Therapy, runs own online Nutritional Therapy business
- Housekeeper/Host in Spain and the Pyrenees
- BSc (hons) degree 2:1 - outdoor and environmental education John Moores University with 2 years experience as a tree surgeon

She speaks: English and basic French

Job description: In charge of the galley and is responsible for all guests and crew meals, assuring a rich variety of food. Estimates food needs, reviews inventory assuring adequate supplies are available, sticking to budget and guest expectations. Carries out food service activities in order to have meals prepared at scheduled times and makes sure she complies with health regulations. Thanks to her/his creativity, she/he develops new recipes and ways of serving food in order to satisfy different guest wishes.

Education, Licenses & Certificates:
- Diploma in Nutritional Therapy
- ITEC Massage Therapy level 3
- Power Boat level 2
- Safety Boat, VHF (short range certificate)
- National Pool Life guard
- Canoe and Kayak 2star
- Emergency First Aid
- Open Water diver
- Rock climbing instructor
- Californian massage therapy
- BSc (hons) degree 2:1 - outdoor and environmental education John Moores University

Hobbies: Nutritional cooking, wholesome living, massage, Rock climbing, running, yoga. I thoroughly enjoy an active outdoor lifestyle and thrive on a busy timetable. Keeping fit and healthy is at the forefront of my interests.


First Mate - Xavier Pellistrandi - French - 1989

Tender driver - Stanislas Sanner - French



Please contact us for full Crew Profiles

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Currency: EUR
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