Guests
6Cabins
2Size / Year Built / Builder
55.0 Ft / 2007 / Sea Ray
Summer Area
New EnglandWinter Area
Miami / Ft. LauderdaleAccommodations
Amenities
Onboard Entertainment
Water Entertainment
Scuba Diving
Technical Details
Charter Types
Rates
| Minimum | Maximum |
| 20,000 | 25,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each
yacht in our listing, however some yachts reserve the right to make last
minute
changes to their availability and rates. With this in mind, please note that
premium rates may be attached to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final
rate and availability.
Captain
Crew
Brief
Captain - Marc Treacher
US Army- 2011-2019
Education: Interamerican University, Bachelor of Arts
Certifications: STCW 95, USCG 100ton License, Towing Endorsement
Hobbies: Sport Fishing, Running, Biking, swimming, Triathlons
Waters Cruised: US East Coast, BVI’S USVI's, Dominican Republic, Puerto Rico, Jamaica, Honduras, Long Island New York
South Florida
Captain Marc has been boating all his life. He grew up cruising and fishing the beautiful waters of Puerto Rico and has learned most of what he knows from his father. When Marc was young, his father bought their first yacht, a 55' Viking. That's when he learned how to fish and captain large yachts - from a very young age! Marc really enjoys charters because every day is completely different and each charter brings a new group of guests onboard.
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Stewardess / Mate - Allison Edelstein
Education: Bachelors in Arts,
Certifications: STCW 95, USCG 100 ton License, Towing Endorsement, Dive Master, USA Basic Keelboat Certification and Instruction, CPR/First Aid, Lifeguard
Hobbies: Freediving Spearfishing, Diving, Sailing, Horseback Riding
Waters Cruised: Long Island waters from Sag Harbor, Nantucket, Marthas Vineyard, down to the BVI’s & USVI’s, Honduras, Costa Rica, and Mexico.
Allison has spent 10 years on and off in the yachting industry. She grew up on Long Island and has sailed the Long Island sound since the age of 5. As a girl, Allison was fortunate enough to see her aunt work with Beluga Whales at the New York Aquarium. She fell in love with all things ocean and was able to join a marine science and sailing program at a young age. Allison has since based her life around the ocean. She's always spent most of her free time working in or near the water, whether pumping fuel or working as a launch operator. At the young age of 18, Allison got her first Captain's license and hasn't changed course since!
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Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
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