Guests
11Cabins
5Crew
9Size / Year Built / Builder
139.0 Ft / 2011 / CRN
Accommodations
1x Master suite (bed dimension 200cm x 180cm) on the main deck with separate HIS and HER ensuite bathrooms with showers, office, and walk-in closet. The balcony of the master’s suite is furnished with comfortable chairs and a coffee table, making it an ideal site for exclusive breakfasts by the sea.
The overall dimension of the Master Suite: 43 sqm
3x VIP cabins (bed dimensions 200cm x 160cm) with ensuite bathroom including shower, located on the lower deck
The overall dimension of each VIP cabin: 20 sqm
1x Twin cabin including one large single bed (125cmx200cm) and one standard single bed (90cmx200cm). Additionally, there is a Pullman bed (90cmx200cm). Ensuite bathroom including bathtub.
The overall dimension of Twin cabin: 20 sqm
Amenities
Onboard Entertainment
Gladiator Cybex whit 85 kgs weight
Treadmill Techno Gym
Dumpels from 2kgs - 20kgs 20pcs
Bench whit various lifting bars and weights
Chill pool (ice water bath for post-workout)
Infrared heater
Water Entertainment
2x Seabob F5S
1x Seabob Cayago F7
1x Yamaha FX Cruiser Jetski (for 3 persons)
1x Yamaha Wave Runner VX Deluxe (for 2 persons)
1x Cruiser water slide from Sundeck
1x Inflatable Slide sofa
1x Inflatable SUP
1x Inflatable banana
1x Inflatable Aquaglide Blast bag
2x Electric bicycles
2x Sport bicycles
2x Wakeboards
2x Water skis (1 for kids)
3x Fishing rods
Scuba Diving
Technical Details
Charter Types
Rates
Minimum | Maximum |
€160,000 | €180,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Captain
Crew
Brief
Captain - Jan Hans Vantuch
With more than two decades of experience in the yachting industry, Captain Jan Hans has risen through the ranks to become a highly experienced captain on both private and charter yachts up the 70-meter length. He has worked for numerous high-end clients, including the royal families. As a captain with a mathematics, physics, and economics background, Jan Hans is uniquely equipped to solve complex problems. During his career, he has been involved in many large refit projects that gave him a deep understanding of yacht operations and crew management. As a professional captain, he is passionate about his job and takes immense pride in it, while also striving to instill the same values in his crew by setting a clear vision and fostering teamwork, collaboration, and exceptional customer service. With fluency in English, Czech, and Spanish, and experience cruising the Mediterranean, Indian Ocean, and Middle East, Captain Jan Hans will make your voyage an unforgettable experience. You can look forward to hearing incredible stories, discovering amazing places, and having a remarkable journey with him.
Chief Officer - Nathan Blair
Nathan is an avid explorer with a passion for the ocean and travelling to new places. He has an extensive knowledge of the yachting industry and is currently working towards obtaining his captain's license. His background in Law and the wine trade has given him the opportunity to learn and take on new experiences. When he's not exploring, Nathan enjoys going for walks, visiting historical sites, hiking, playing or watching sports, travelling, wine tasting, and snorkelling. He loves meeting new people and creating unforgettable experiences for guests. Nathan is fluent in English and Afrikaans, and is a certified Sommelier, so he can provide excellent wine recommendations for guests aboard Lady Trudy.
Chef - TBC
Chief Stewardess - Cerise Scholtz
Cerise is an experienced and passionate traveler who loves to explore different cultures, meet new people, and experience new things. With over 5 years of experience as a yacht stewardess, she is an expert in providing guests with an unforgettable experience. Her enthusiasm and hardworking attitude make her a valuable asset to any team. Cerise is also highly adaptable and flexible, able to think outside the box and act quickly in any situation. Her cheerful and determined nature make her the ideal candidate for a chief stewardess. In her free time, Cerise loves to explore the outdoors, going on hikes, horse rides, and diving. She is also multilingual, speaking both English and Afrikaans fluently.
Chief Engineer - Marino Menegazzo
Marcelo is a passionate Italian seafarer with 30 years of experience in the maritime industry. He started his career as a Cadet and worked his way up to become a Chief Engineer. He has worked on a variety of ships, from containers to chemical tankers, and has also spent 14 years in the yachting industry. Marcelo has a strong background in engineering and is constantly learning new things about engines, electronics, automation, and hydraulics. He is also an avid learner and loves to spend time with his family, study electronics and automation, and walk in the mountains. Marcelo believes that it is important to be humble, ambitious, and curious in life, and that one should never stop learning. He is also multilingual, speaking Italian, English, Spanish and Croatian.
Deckhand - Wesley Pauls
Wesley is an experienced sailor and adventurer who loves to explore the ocean. He has a degree in business administration and is also skilled in plumbing, carpentry, electrical, and engineering. He is a certified lifeguard, surf instructor, and spearfisherman, and has a great understanding of the ocean. He is an optimist and loves to travel, experience different cultures, and try new cuisines. He is passionate about fishing, diving, and surfing and is confident in navigating rough waters. His cheerful and positive personality makes him a great companion for guests, and he is also fluent in both English and Afrikaans.
Deckhand - Edgar Povey
Edgar is an enthusiastic sailor and yachtsman with a lifelong passion for the open seas. He has been sailing since childhood and is a certified dinghy instructor for kids. He has worked as a deckhand on yachts up to 60m, gaining valuable experience with each new adventure. He is considerate, motivated, and mature, and loves travelling, nature, and hiking. He is passionate about the sea and enjoys discovering new places and cuisines. Edgar is fluent in English and has basic French language skills. He also enjoys mountain biking and photography, and will be delighted to help capture the special moments aboard Lady Trudy.
2nd Stewardess - Hannah Holt
Hannah is an experienced and motivated stewardess with a strong background in luxury hospitality. She is career-driven, approachable, and always has a smile on her face. Hannah is passionate about discovering new cultures and cuisine, and loves the opportunity to explore new places while on board the yacht. With fluency in both English and Spanish, she is able to provide a high-level of service to all guests, making her an invaluable asset to the yacht. Committed to delivering an exceptional experience to all who come aboard, Hannah is dedicated to ensuring that each guest has a memorable experience.
3rd Stewardess - Sabrina Nicholson
Sabrina is an enthusiastic and skilled yacht stewardess, committed to delivering exceptional service to her clients. She is well-versed in the hospitality industry and has an eye for detail. Her upbeat attitude and passion for her work make her an invaluable asset to any yacht. In her free time, Sabrina loves to explore new places, sample different cuisines, visit museums, and engage in any ocean-related activity. She is passionate about the yachting industry and appreciates that no two days are ever the same. She is always looking for new ways to challenge herself and advance her career. Her hobbies include health and fitness, yoga, hiking, travel and photography, literature, and writing. She is fluent in English and a beginner in French.
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
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