€16,000 - €20,000 / Week Plus Expenses Learn more

OCEAN MED Yacht Charter Catamaran

€16,000 - €20,000 / Week Plus Expenses Learn more

Catamaran Specifications

2004

Year Built

59.0 Ft

Size

30'4 Feet

Beam

5'9 Feet

Draft

Catamaran

Type

ALLIAURA MAR

Builder

2018

Refit

Speed: Cruise Speed 9, Max Speed 12

ACCOMMODATIONS

4

Cabins

9

Max Guests

3

Number of Crew

Cabin beds: 2 King(s), 2 Queen(s), 1 Single(s), 4 Double(s)

Locations

Winter Area

W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.

Summer Area

W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
OCEAN MED Yacht Charter Catamaran
€16,000 - €20,000 / Week Plus Expenses

Accommodations

Spacious lounge, bar saloon

Star board: 2 King size bed cabins and sofa with ensuite heads & shower
Aft board: 2 Queen size bed cabins with ensuite heads & shower
Possibility to have an extra bed (90x200 not upper, beside) in the starboard aft cabin (Ideally for a child - capacity up to 9 guests but with owner's approval only)
Air conditionning in the cabins only, with private control in each one.

Separated crew quarters

Plugs in each cabin (1 for the shaver + one for the vanity)
Hair dryer in each cabin

Electric voltage : 24 & 220V/ adaptators 110 V

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Cabins :
4
King(s) :
2
Queen(s) :
2
Single(s) :
1
Double(s) :
4
Showers :
4
Electric Heads :
4

Ammenities

Helipad :
No
Jacuzzi :
No
A/C :
Partial
Sun Awning :
Yes
Deck Shower :
Yes
Bimini :
Yes
Hair Dryer :
Yes

Technical Details

Cruise Speed :
9
Max Speed :
12
Generator :
ONAN 19 KW & 11 kw
Voltages :
24 & 220 v
Water Maker :
75 US gal
Communicate :
Iridium SAT-COM
GSM antena internet
2 VHF + 5 cordless VHF

Navigation instruments
2 x Raymarine p70 + EV-400
Multifunction Chart Plotter 2 x Raymarine 12" + 1 Raymarine 16" + 2x Deep sounder
Radar Raymarine 418 HD
Raymarine i70 Electronic sailing

Charter Types

Special Diets :
Inq
Kosher Diets :
Inq
Bbq :
Yes
Gay Charters :
Inq
Nude Charters :
Inq
Guest Smoke :
On deck only
Crew Smoke :
No
Crew Pets :
No
Guest Pet :
No
Children Allowed :
Yes

Crew Profile

Captain Name :
Francis FUCHS
Captain License:
STCW95
Number of Crew:
3
Nationality/ies:
French-American
Language/s:
English, French, Italian, Spanish
Crew Licenses:
STCW95
Crew Details:
Francis FUCHS CAPTAIN
Federico STEFANELLI CHEF
Sélène VIALLARD STEWARDESS

CAPTAIN: Francis FUCHS
French
STCW 95
Languages: French, English, Spanish

Born in East of France, 1000 kms from the nearest sea, nothing foreshadowed Francis' future career as a sailor. It was only at 16 years old, and to follow his brother, who had left three years earlier, that he joined the French Navy. After three years of maritime school, during which he learned sailing and good maritime practices, he embarked at Toulon and travelled the Mediterranean and the North Atlantic on board the Warships.

It was only in 1989 that the sailing virus took him back and he began his career in the Yachting Business. With more than 30 years of Captain experience on sailboats, mono-hulls or catamarans, from 16 to 43 meters, he sailed on all Mediterranean spots; France, Italy, Spain, Greece, Turkey, as far as Israel … as well as the whole Caribbean Sea, all islands from Venezuela to the Bahamas, and Cuba, one of his best memories!
With this long experience, and his technical knowledge acquired during his many crossings, he will make a duty and an honor, with the help of his Chef Federico with which he has already sailed more than 2 seasons, to make your stay on board unforgettable.

CHEF: Federico STEFANELLI
Italian
Languages: Italian, French, English, Spanish

Federico is an extremely versatile and creative cook. Growing up in Italy, he became an expert in Mediterranean culinary traditions at a very young age.
Today, with more than 10 years of experience, he is a follower of the Fusion Cooking Tradition and he can manage and harmonize the flavors from different continents and cultures.
Ask him for traditional Italian dishes, or let him surprise you with Spanish, Lebanese or Greek tapas. If French cuisine is what moves you, just ask.
He will be glad to offer you a variety of my plates, all created with fresh, local seasonal ingredients with mainly use of seafood.
North African & Middle East dishes are also well covered by a wide range of Moroccan and Syrian specialties. From Asia and the Pacific, he learned the art of Japanese sushi, the sweetness of Indonesian food and the trendy Peruvian ceviche.

He has ridden 35 000 nautical miles and crossed four times the Atlantic.


STEWARDESS: Sélène VIALLARD
French-American
STCW
Languages: French, English, Spanish, Portuguese

Born to multicultural family and having travelled most of her life, Sélène is authentic, fresh, kind, and serviable.
After working in the service industry for about 5 years, being a stewardess in many different places on land, she decided to take the sails and fulfill a life-long dream of being on the sea. She passed her Coastal Skipper in Spain and worked on several boats this past year. She will keep working to achieve her Yachtmaster and one day skipper her own boat.

Her serviability and good-humor will bring extra sunshine to your time onboard S/C OCEAN MED. Sélène takes care of the interior tasks and service onboard. She is dedicated to your comfort and will make sure you have all that you need to enjoy this special moment on the sea.

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Water Entertainment

Dinghy :
13 feet
Dinghy Hp :
50 HP
Adult Wskis :
Yes
Gear Snorkel :
Yes
Wake Board :
Yes
Swim Platform :
Yes
Fishing Gear :
Yes
Other Toys :
Semi rigid tender / 14ft 8 guests / 50 HP engine

Water ski (bi & mono)
1 wake board
2 paddles
1 towed buoy
Noddles

Snorkeling equipment for 8

4 deep sea fishing equipments + 4 classical fishing rods / Rappalas charged in extra

deep sounders Raymarine Side Vision

Scuba Diving

Scuba :
Yacht offers Rendezvous Diving only
License Info :
-
Compressor :
Onboard
Num Dive Tanks :
4
Num Divers :
4
Dive Info :
DIVING is on option
Subject to owner's approval
guests needs to be certified
Dive master has to be on board
all extra costs would be charged in extra
Dive Costs :
upon request, depending on the cruising area

Onboard Entertainment

Vcr Dvd :
Yes
Salon Stereo :
Yes
Num Dine In :
Yes
iPod:
Yes
Other Entertain :
Bose & Fusion HI-FI set radio & CDs + 10 speakers in the saloon and in the cockpit
TV 48" & DVD & Bose Home cinema in the saloon
Ipod docking station in the saloon

Hard top Bimini
Sun awning each side of the bimini
Cockpit and deck cushions
1 king size cokpit table with 10 seats for party

2 swimming ladders
2 deck showers (hot & cold water)

Cockpit & underwater lights

Barbecue

Rates

2 Pax 4 Pax 6 Pax 8 Pax
Summer 2020 €19,000 €19,000 €20,000 €20,000
Rates are per week

Rate Terms:

Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.


This Yacht offers a “Plus Expenses” Rate:


Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.


Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.


Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.


Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

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