Guests
8Cabins
4Crew
3Size / Year Built / Builder
74.0 Ft / 2008 / Orion Yachts
About
LADY FREYA is an elegant wooden gullet with excellent charter record, suitable for eight sun seeking guests in 24-hour air-conditioned two master and two double cabins. Thanks to her flat transom design the aft master is uniquely pretty with her large port holes flooding in reflections from the sea. She measures 22.76m and offers very comfortable indoor and outdoor dining and leisure areas. The yacht provides a bimini shaded large sun tanning area & lounge on the front deck, and an outdoor TV on the aft deck opposite the dining area. A warm interior design and décor which truly is the success of a woman’s touch includes an elegant sunroof that can be opened to let in fresh air into the salon. This vessel offers at a very affordable charter rate all the toys and amenities of much larger vessels and is the ideal option for an active family holiday. Thanks to a powerful 70hp tender water sports opportunities include but are not limited to water skiing, wake boarding, paddle boarding, canoeing and snorkeling.
Accommodations
-Saloon with A/C, open galley, dining area for 8 guests
-1 aft master cabin with queen size bed, bathroom, A/C
-1 forward master cabin with queen size bed, bathroom, A/C
-2 double cabins with double beds, bathroom, A/C
-1 forward crew quarter for 3 crew members
Amenities
Onboard Entertainment
-DVD/CD Player in Saloon
-Board Games
-Bluetooth Speakers
-WiFi
Water Entertainment
-1x Single Canoe
-1x Double Canoe
-2x Paddle Boards
-1x Adult Water Ski
-1x Child Water Ski
-1x Mono Ski
-1x Wakeboard
-2x Ringos
-Snorkeling Equipment
-Fishing Equipment (2x rods, 2x longlines, 6x basic lines)
Scuba Diving
Technical Details
Charter Types
Rates
| Minimum | Maximum |
| €10,500 | €15,750 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each
yacht in our listing, however some yachts reserve the right to make last
minute
changes to their availability and rates. With this in mind, please note
that
premium rates may be attached to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final
rate and availability.
Calendar
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Captain
Crew
Brief
CAPTAIN/ Mehmet Ozcelik
Captain Mehmet is from the beautiful coastal town of Marmaris and has been at sea since childhood. He started working on traditional wooden yachts at a young age and acquired valuable experience in Eastern-Mediterranean waters. In addition to being a sailing enthusiast and a long time outdoorsman, he enjoys every kind of fishing in any kind of place. As the captain of Freya, he will ensure all guests onboard feel safe and cared for.
CHEF/ Engin Ozcelik
Engin has been working on charter yachts in Turkey as a chef since ten years. His years of experience have made him very quick in the kitchen, enabling him to prepare a rich table for his guests several times a day, every day. He concentrates mainly on Turkish cuisine, with special emphasis on starters served in olive oil dressing and fresh fish main courses. He is a modest man and has a very gentle aura. He speaks Turkish and beginner level English.
DECKHAND/ Ercan Ozcelik
Ercan is originally from the small fishing and farming village of Taslica. He lives in the harbour town of Marmaris and has extensive experience in hospitality due to the positions he has held in yachts and restaurants as a head waiter. He is a very self-confident young man who understands guests of different nationalities and cultures and can cater to all their needs efficiently. Ercan speaks Turkish, English and Swedish.
Guests
8Cabins
4Crew
3Size / Year Built / Builder
74.0 Ft / 2008 / Orion Yachts
Motor Sailer specifications
Beam
6.05 MetresDraft
2.74 MetresType
Motor SailerRefit
2017Speed
Cruising Speed 9, Max Speed 11Cabin beds
2 Queen(s), 2 Double(s)Layout
Select currency
- USD
- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
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