Open Gallery

HIGHJINKS Yacht Charter Catamaran

Plus Expenses

€18,000 - €23,000 per Week

Guests

8

Cabins

4

Crew

3

Size / Year Built / Builder

58.0 Ft / 2014 / FOUNTAINE PAJOT

Summer Area

Greece

Winter Area

Greece

Accommodations

She has one owners suite, 3 queen size double cabins - all with private facilities. Each cabin is equipped with TV, DVD and stereo system.

Cabins
4
King(s)
1
Queen(s)
3
Showers
4
Electric Heads
4

Amenities

Helipad
No
Deck Jacuzzi
No
Air Conditioning
Full
Sun Awning
Yes
Deck Shower
Yes
Bimini
Yes
Hair Dryers
Yes
Wheelchair Access
No
Stabilizers
No

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes
Dine In
Yes
Sat TV
Yes
iPod/MP3 Hookups
Yes
Videos
50
Gym Equipment
No

Water Entertainment

Water Skis - Adult
Yes
Water Skis - Kids
Yes
Kneeboard
No
Snorkel Gear
Yes
Tube
Yes
Wakeboards
Yes
Kayaks - 2 Man
Yes
Fishing Gear
Yes
Sea Bobs
No
Sea Scooters
No
Sailing Instructions
Yes
Dinghy
T/T ZODIAC 4.10
Dinghy HP
50
Dinghy Pax
6
Boarding Ladder (Loc/Type)
Yes
# of Rods
2
Others
Paddle board, Donut, Banana,
Zodiac 4.10 - 50 HP engine
Paddle board
Water Ski
Kayak
Tubes
Wakeboard
Snorkeling equipment
fishing gear

Scuba Diving

Scuba
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard

Technical Details

Cruising Speed
7
Max Speed
8
Inverter
Yes
Voltages
12 V/220 V
Water Maker
Yes
Water Capacity
220 lt/hr
Ice Maker
Yes
Generator
Yes
Elevators
No

Charter Types

Special Diets
Inq
Kosher Diets
No
BBQ
Yes
Gay charters
Yes
Nudist Charters
Yes
Crew Smokes
No
Pets Onboard
No
Guest Pets Allowed
No
Children Allowed
Yes
Guest Smokes
deck areas only

Rates

Minimum Maximum
€18,000 €23,000
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

  • Available
  • Booked
  • Hold
  • Unavailable
September 2021
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October 2021
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November 2021
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December 2021
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January 2022
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February 2022
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March 2022
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April 2022
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May 2022
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June 2022
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July 2022
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August 2022
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Captain

Name
Konstantinos Perdikaris
Nationality
Greek
Year Born
1993
License
Open Sea Advanced Sailing License HYCA 2018

Crew

Name
Dimitra Stamatopoulou
Title
Chef
Nationality
Greek
Year Born
1984
Languages Spoken by Crew
Greek, Bulgarian, English

Brief

Captain: Konstantinos Perdikaris
Konstantinos, from Greece, was born in 1993. His passion for the sea and love of sailing drew him into the yachting world. Throughout his professional career, he has worked within many aspects of chartering- beginning as a deckhand, working on yacht maintenance, and becoming a captain. He attended the Piraeus Naval School for 2 years and served in the Greek Navy on the frigate Salamis as Assistant of the Boatswain. He holds his Open Sea Advanced Sailing License HYCA 2018, Open Sea Sailing License HYCA 2016, Speedboat Licence, Seamens Book at Aspropurgos, Degrees of Coastal and Pool Lifeguard, and Certificate of River Rescuer.

He has sailed extensively on various yachts throughout Greece and done a month long delivery across the Mediterranean. His excellent knowledge of the islands throughout the Ionian Sea, Saronic Gulf, Sporades, and the Cyclades will give his charter guests the best experience for their holiday. He has a welcoming personality and is excited to greet guests on HighJinks. When he is not sailing, Konstantinos loves hiking, snowboarding, CrossFit, chess, and traveling.

Member of International Sea Cleaning Organization ‘Seacleaners-int’

Languages: Greek and English (fluent)

Chef: Dimitra Stamatopoulou
Dimitra is from Greece and was born in 1984. She loves the sea, sailing, and cooking. She joined the yachting world 5 years ago and has worked as a chef on both charters and private yachts. She attended The Galley Club Cookery School in Palma de Mallorca, Spain for specialized training for cooking on yachts. As well, she holds her Open Sea Advanced Sailing License HYCA 2018, Advanced Open Water Diver (IANTD), Speedboat Licence, and her Seamens Book at Aspropurgos.

She specializes in Mediterranean cuisine and is skilled in a diverse range of cuisines including classic French, Asian, and Italian. To best accommodate her guests, she can prepare many different types of diets such as Paleo, gluten-free, vegan, and more. She uses the freshest ingredients available in the markets at the different ports to create exceptional dishes. She is constantly learning new techniques and finds inspiration and ideas through continued exposure to different cultures. During her free time, she loves traveling, swimming, and SCUBA diving.

Languages: Greek and English (fluent); German (conversational)

Deckhand: Bozhibar Aleksov
Bozi was born in 1974 on the northern shores of the Black Sea so his relationship with the sea was formed on the day he was born! He has worked professionally in different cruise ships and has gained extensive knowledge as part of the technical support team in different shipyards.
Bozi is a pleasant and fun person who loves to entertain and surprise his guests with his cocktails and snacks at Happy Hour. He also has wine knowledge. He understands different cultures and characters, is very adaptable, and will ensure his guests an unforgettable sailing trip! They will always want to come back to this home! He speaks Bulgarian, English, Russian, and Greek.






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