SERENITY Yacht Charter Catamaran
Catamaran Specifications
Year Built
Size
Beam
Draft
Type
Builder
Refit
ACCOMMODATIONS
Cabins
Max Guests
Number of Crew
Locations
Winter Area
GreeceSummer Area
GreeceAccommodations
Accommodates 10 guests in 5 double cabins.
Ammenities
Technical Details
Charter Types
Crew Profile
Xenia Altea Bregiannis De Cesare Cook/Hostess
Aspasia Hostess
Spiros Koloniadis-Captain
Spiros was born in Athens in 1982 and grew up next to Alimos Marina. At the age of six, his love of the sea led him to join the Kalamaki Yacht Club and started sailing with small dinghies Optimist type. After many years of training and eventually racing, he became an athlete of the Greek National Sailing Team on Laser boats. After completing his athletic course, he decided to proceed professionally with his passion, the sea. Thus, since 2000 he works as a coach. Simultaneously, he started working as a skipper in sailing yachts and sometimes in speed boats. He started sharing his passion for the sea with his crew, which different from a boat to boat.
He promised to share secrets of sailing with them and make them spend a wonderful vacation while going to beautiful places of splendid Greece. He has a strong sense of humor, and is guaranteed that the holiday with him will be an unforgettable experience!
Xenia Bregiannis-Chef
Xenia is an ambitious young woman with the will to satisfy every demand requested from their guests. She has an excellent ability to create unique meals and offering to the guest the chance to taste fresh home cooked food for she has been given the opportunity to learn the art of the kitchen from her family. Xenia has been a cook/hostess in various catamaran and sailing yachts but she has also worked in various restaurants in Greece and abroad as a sous Chef like the famous Oyster bar in Manhattan, New York. Xenia is experienced in many other professions since she always had the thirst to learn more. Her love for sailing and experience over the years has given her the ability to help the skipper navigate and do whatever she�s got to do to reassure the safety and well-being of their trip. Her native languages are Greek and French but she is also English and Spanish bilingual. At her free time Xenia designs homemade jewelry and likes horseback riding, tennis, dancing, gymnastics, jogging,swimming and sailing
Aspasia Varvaresou-Stewardess
Aspasia was born in 1999 in Greece. Her love for the sea and willingness to learn more about sailing made her to take the decision to move to the yachting industry. Aspasia was working as a waitress at popular restaurants in Spetses island and gained valuable experience in serving. Her polite personality along with her positive attitude will make all her guests feel like their are at home.
Aspasia speaks English and Greek.
Water Entertainment
Tubes
Scuba Diving
Onboard Entertainment
Rates
Minimun | Maximun |
€12,600 | €17,150 |
Rate Terms:
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance
(APA), which is generally estimated at 20% - 25% of the base charter fee for
sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The
APA essentially creates a bank account for the Captain to purchase provisions,
fuel, dockage, food, beverages, bar, and other consumables on the charterer's
behalf. The Captain will keep all receipts and manage a running balance of the
account, so that expenditures can be checked at any time. Any amount not used
will be refunded at the end of the charter. If during the charter the costs have
exceeded the collected APA, then additional funds will be required for the
outstanding bills. All purchases are transparent and nothing is marked up. The
APA is used purely for the charterer's provisions and charter-related expenses.
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each
yacht in our listing, however some yachts reserve the right to make last minute
changes to their availability and rates. With this in mind, please note that
premium rates may be attached to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s final
rate and availability.
Calendar
Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht
in our listing, however some yachts reserve the right to make last minute changes to
their availability and rates. With this in mind, please note that premium rates may be
attached to certain destinations and dates, such as Christmas and New Years in the
Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that
details the yacht’s final rate and availability.
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