IL CAPO Yacht Charter Motor Boat
About
The 110’ Broward IL CAPO was undoubtedly built to entertain, undergoing a major interior refit in 2016-18. She features recent AV upgrades, paint, the latest water toys, as well as brand new soft goods and fine linens throughout. IL CAPO’s interior layout sleeps up to 8 guests in 4 staterooms, including a king master suite, 1 queen stateroom, a twin stateroom and a large, private VIP queen stateroom forward of the family country kitchen. She also carries 5 crew comfortably onboard to ensure a relaxed luxury yachting experience.
Guests
8Cabins
4Crew
4Size / Year Built / Builder
110.0 Ft / 2004 / Broward
Accommodations
IL CAPO has been recently refit with upgrade of flooring, soft goods, entertainment systems and much more. Glass tiles and mother of pearl line the walls while white tile floors. The wood and stainless steal cabinetry offer a modern and sophisticated look. Pops of colorful throw pillows add cool, calming accents decorate the main salon which boasts white couches and grey and black accent chairs. The yacht dazzles with new name boards with multi-colored LED lights.
With a brand new interior, IL CAPO is easily one of the youngest Browards available at present.
Enter the main salon from the aft deck through sliding glass doors. Enter the full-beam salon has light wood paneling, entertainment system and large windows for lots of natural light. For al fresco dining, the covered aft deck offers a table with seating for eight (8). Port and starboard stairways lead down to the swim platform. The transom allows access to the crew's quarters, which have accommodations for 4-5 including a private captain's cabin and crew mess area.
Access to the staterooms is forward to port and there is an on-deck day head to starboard. The "country kitchen" style galley is forward and has an informal dining settee to port and companionway leading to the VIP stateroom to starboard. The raised pilothouse can be accessed from both port and starboard. The master stateroom is full-beam amidship with centerline King-size bed and His & Her Baths featuring a custom "walk-by" shower. There are 2 guest staterooms both with ensuite head and shower. The port guest stateroom has a queen size bed and the starboard stateroom has two twin beds. The VIP stateroom is very private with separate entry forward of the galley. It has a centerline queen-size bed and ensuite bath with shower. All staterooms have entertainment centers, ample storage and cedar-lined closets.
The flybridge can be accessed both from the aft deck or through the pilothouse. This is an especially comfortable area is equipped with hard top and banquette seating surrounding a table for ten (10). On the aft deck is a nice lounge area with all new deck furniture. There is a professional-grade stainless steel grill with rotisserie, wet bar, Jacuzzi and sun pad area. Forward is a fully equipped helm & wing stations.
Amenities
Onboard Entertainment
Water Entertainment
(The towed tender is set up for sport fishing, snorkeling, island hopping and beach landings.)
Water slide (new addition)
2 x sea scooters (new addition)
2 x Sea Doo jet skis
2 x paddle boards
2 x kayaks
Wake Board
Jet ski inflatable dock (new addition)
Snorkel and Free Diving Gear
Spear Fishing Gear
Sport Fishing Gear
Assorted Beach Toys
Towed Toys – inflatable tubes (2 and 3 man)
8 x Single inflatable tubes
2 x Inflatable coolers for lazy river and shoal lounging
Beach BBQ and Bonfire set up
Gym Equipment:
Yoga mats
Dumbbell
Trx bands
Scuba Diving
Technical Details
Charter Types
Rates
| Minimum | Maximum |
| $53,500 | $59,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Captain - Marco Delgado
Education/Certifications: Civil Engineer Degree, General Contractor License, USCG Master 500 GT
Languages: English, Spanish
Nationality: Cuban
Marco was born in Hava, Cuba, and started his maritime career 20 years ago when he bought his first boat. Since then he has worked with enthusiasm and tenacity growing his experience by combining his General Contractor skills and his passion for the sea, achieving the perfect balance to solve any problems that may arise while sailing.
In 2015 Marco founded his own charter company, Supreme Yacht Cruiser, and he has since had the pleasure of serving the maritime community doing charters and deliveries in the international waters of the Caribbean, Bahamas, Mexico, Cuba, South Florida, and Midwest up north, Newport.
Marco wants all guests who step on board IL CAPO to have an unmatched creative experience on the water. He loves working with families, putting together a fun-filled itinerary for all ages.
When Marco is not busy executing an unforgettable charter experience, you can still find him around boats, doing what he does best.
Chef - Dana Dunne
Education/Certifications: International Culinary School – Art Institute of Philadelphia, PADI SSI Certified
Languages: English
Nationality: American
Dana grew up in New York and Pennsylvania before moving to the suburbs of Los Angeles. For three years she ran a small consignment store that was given to her by her mother before she started catering full-time. During COVID, Dana moved down to Florida and took a position as a front desk operator at the Palm Harbor Marina. It was here where she became friends with a stewardess who showed her how to peruse yachting.
Dana entered the yachting industry in 2020. Her passion is food and she enjoys putting this on display through creative dishes and flavors. She carefully prepares every menu based on specific guest requests and allergies, emphasizing efficient service.
Creating everlasting memories while enjoying amazing food is what Dana wants every guest to experience when they step aboard IL CAPO. Paella, ratatouille, short ribs, and stuffed lobster are some of her favorite dishes among guests.
Outside of yachting, Dana is an artist, with paintings in a local art gallery, and also enjoys playing the piano.
Lanelle Johnson - Stewardess
Education/Certifications: STCW, ENG1
Languages: English
Nationality: Bahamian
Lanelle is a dedicated stewardess who loves meeting new people and being in new environments. She is reliable, meticulous, and known for being a team player. Lanelle greets every guest with a smile and is dedicated to providing 5-star service from the moment they step on board. She is detailed, creative, and radiates a positive attitude. Since entering the yachting industry, Lanelle has spent time on both motor and sailing yachts, taking care of the vessel's interior.
In her spare time, you can find Lanelle traveling, cooking, baking, and online shopping. She can't wait to welcome guests aboard IL CAPO for a once-in-a-lifetime experience.
Elijah Abramowitz - Mate
Education/Certifications: Vessel Personnel with Designated Security Duties, Personal Safety and Social Responsibility, Personal Survival Techniques, First Aid and CPR, Basic Firefighting, Approved Engine Course 1, Approved Engine Course 2, Power Boat License Level 2, Padi Open water Diver, Padi Enriched Air Diver
Languages: English
Nationality: American
Elijah grew up in the small town of Smiths Station Alabama, a rural place where he spent his childhood riding dirt bikes, playing sports, and raising animals. He started yachting a couple of years ago after a customer of his auto mechanic shop who used to be an engineer on a 115’ sportfish, told him about his experience. Elijah was instantly hooked so after a few short months after that conversation, he sold everything and moved to South Florida to start school.
Elijah considers his greatest asset to be his great attitude and willingness to offer a helping hand to any department. He is dedicated to providing an unforgettable charter experience so guests return to their normal lives refreshed with great stories to tell for many years to come.
In the future, Elijah hopes to become captain of a 200’ + vessel. Outside of yachting, he would like to get his pilot's license. In his spare time, he enjoys all things on or in the water such as paddleboarding, diving, snorkeling, and water sports. Elijah is passionate about learning and finds himself searching for information until he feels he has a deep understanding of the subject.
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- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
