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ISLAND HOPPIN' Yacht Charter Catamaran

All Inclusive

$18,000 - $28,000 per Week

Guests

8

Cabins

4

Crew

2

4.9 Average rating

Size / Year Built / Builder

52.0 Ft / 2018 / Lagoon

About

ISLAND HOPPIN' is a brand new 2018 Lagoon 520 debuting at the Annapolis Boat Show, and available for charter in the Virgin Islands.

Accommodations

5 Cabin Version:
Normally crew takes QUEEN port aft cabin unless, requested before signing of contract.

Cabins
4
Queen(s)
4
Twin(s)
1
Showers
5
Wash Basins
5
Heads
5
Electric Heads
5

Amenities

Helipad
No
Deck Jacuzzi
No
Air Conditioning
Full
Sun Awning
Yes
Deck Shower
Yes
Bimini
Yes
Hair Dryers
Yes
Wheelchair Access
No
Stabilizers
No

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes
iPod/MP3 Hookups
Yes
DVDs/Movies
Cloud
Gym Equipment
No
Other Amenities
Complementary USVI and BVI map to track your charter
2 small spinning rods
1 trolling rod

Water Entertainment

Water Skis - Adult
Yes
Water Skis - Kids
Yes
Jet Skis
No
Wave Runners
No
Kneeboard
Yes
Windsurfer
No
Snorkel Gear
Yes
Tube
Yes
Scurfer
No
Wakeboards
Yes
Kayaks - 1 Man
Yes
Kayaks - 2 Man
Yes
Floating Mats
Yes
Beach Games
Yes
Fishing Gear
Yes
Under Water Camera
Yes
Under Water Video
Yes
Stand-up Paddle
2
Sea Bobs
No
Sea Scooters
Yes
Dinghy
14'
Dinghy HP
40hp
Dinghy Pax
8
Swim Platform
Yes
Boarding Ladder (Loc/Type)
aft scoop
Fishing Gear Type
Trawling, Casting
# of Rods
2
Others
20' Aqua Lily Pad
2 YAMAHA 275L SEASCOOTER

Scuba Diving

Scuba
Onboard
License Info
Instructor
Air Compressor
Not Onboard
Tanks
8
BCs
6
BCs Regulators
6
Weight Sets
6
No. of Divers
8
Dives per Week
6
Dive Lights
2
General Diving Info
Captain Jack is a dive instructor
Diving Costs Information
3 dives per week included for certified divers - charters 6 nights or more.

Additional dives $25 per dive per person.

Online course required before charter commences.

DSD Course $200
Open water Referral $400

Technical Details

Cruising Speed
8
Max Speed
12
Inverter
Inverter System
Water Capacity
unlimited
Ice Maker
Yes
Elevators
No
Communications
Wifi is available in USVI waters and International waters. Download speeds in foreign countries are not equal to the speeds in the USA.

Charter Types

Special Diets
Yes
Kosher Diets
Yes
BBQ
Yes
Gay charters
Yes
Nudist Charters
Yes
Crew Smokes
No
Pets Onboard
No
Guest Pets Allowed
No
Children Allowed
Yes

Green Initiatives

Make drinking water tested for purity
Yes
Re-usable water bottles
Yes
Other Green Initiatives
Water Purifier on Board, with water being produced by the vessel.

Rates

 
Winter 2021 to 2022
Summer 2022
Winter 2022 to 2023
Summer 2023
2 Pax 4 Pax 6 Pax 8 Pax
$25,000 $26,000 $27,000 $28,000
$25,000 $26,000 $27,000 $28,000
$25,000 $26,000 $27,000 $28,000
$25,000 $26,000 $27,000 $28,000
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

  • Available
  • Booked
  • Hold
  • Unavailable
October 2021
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November 2021
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December 2021
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January 2022
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February 2022
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March 2022
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April 2022
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May 2022
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June 2022
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July 2022
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August 2022
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September 2022
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October 2022
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November 2022
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December 2022
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January 2023
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Captain

Name
Jack Steenbergen
Nationality
American

Crew

Name
Kaycee Wassmer
Title
Chef and Mate
Nationality
American
Languages Spoken by Crew
English

Brief

Captain Jack Steenbergen

QUALIFICATIONS
• USCG Master 50 GRT
• PADI OWSI - MSDT
• EFR / O2 Instructor
• STCW Basic Training
• Marine Radio Operator Permit
• ENG 1 Medical
• Dive instructor

Born and raised in Clearwater, Florida, he grew up on the water fishing and sailing with his family every chance he had. He always had a passion for the water and wanted to explore its beauty.He began working on tour boats in Clearwater and since then discovered the path towards his career. A few years ago, he moved to bigger yachts and traveled around the world through the Mediterranean. One of his most recent trips being from Seattle to Florida through the Panama Canal. Later Jack began his journey to become a dive instructor to be able to show just how much beauty the ocean had, above and below.

Chef Kaycee Wassmer

QUALIFICATIONS
• STCW Basic Training
• ENG 1 Medical
• Florida Boaters License
• Rescue Diver

Born and raised in Seminole, Florida, Kaycee always felt close to the water as a kid. Spending many days with her family boating out to spoil islands in Clearwater to camp. She frequently remembers long nights around a fire and stargazing on the beach.
Once in high school, she started participating in local beach clean ups to help bring awareness to the constant pollution. After graduating, she spent most of her days working in a small marina discovering just how big her passion for the water was and decided to start learning all she could about the boating industry.

Jack and Kaycee met while working in the Clearwater Beach Marina. Having just returned from his first season of yachting, he introduced her to the industry and they quickly started working to gain experience. They were joined together on a 50ft boat as Captain and Mate and began their journey towards enjoying and sharing their passions as a team. Because of their history of working well together, Jack and Kaycee create a fun and playful environment while remaining professional. Having spent years in the customer service industry they love to take care of each guests needs in their own exciting way. Recently Kaycee has taken up a love for cooking and is always looking for new ways to spice up her meals. She often picks up a recipe and makes it her own by adding her own personal touch. Together they share the same passion for scuba diving, boating, and adventuring. They look forward to being able to share their experiences with guests. Jack and Kaycee are excited to continue their journey in the charter industry and explore what the beautiful Caribbean has in store.

<b>Crew fully vaccinated<b/>

3 Yacht Reviews

4.9 Average rating

Review 1

Embarcation

Red Hook, St. Thomas, USVI

on 2020-07-10

Disembarcation

Red Hook, St. Thomas, USVI

on 2020-07-17

Crew:
Taylor Smith & Margaret 

How would you qualify skipper:
No additional comments

How would you qualify rest of the crew:
No additional comments

How would you qualify the yacht (comfort, features, general maintenance, etc):
No additional comments


How would you qualify the itinerary:
No additional comments

How would you qualify the sports and leisure activities/equipment on board:
No additional comments

How would you qualify the food and drinks:
No additional comments

How would you qualify the entire experience of your trip:
No additional comments
Review 2

Embarcation

Beef Island

on 2020-02-15

Disembarcation

Beef Island

on 2020-03-22

Crew:
Taylor Smith & Margaret 

How would you qualify skipper:
No additional comments

How would you qualify rest of the crew:
No additional comments

How would you qualify the yacht (comfort, features, general maintenance, etc):
No additional comments


How would you qualify the itinerary:
No additional comments

How would you qualify the sports and leisure activities/equipment on board:
No additional comments

How would you qualify the food and drinks:
Lunches seemed later than we would of liked

How would you qualify the entire experience of your trip:
No additional comments
Review 3

Embarcation

Red Hook, St. Thomas, USVI

on 2019-01-06

Disembarcation

Red Hook, St. Thomas, USVI

on 2019-01-13

How would you qualify skipper:
Above and beyond our expectations.

How would you qualify rest of the crew:
Made you feel as though you were a guest in their home.

How would you qualify the yacht (comfort, features, general maintenance, etc):
Excellent in every way.


How would you qualify the itinerary:
Not one moment wasted.

How would you qualify the sports and leisure activities/equipment on board:
Excellent.

How would you qualify the food and drinks:
Fantastic, was creative delicious and wonderful to be served and awesome being served without having to make decisions.

How would you qualify the entire experience of your trip:
An all inclusive vacation that is a trip of a life time You arrive with a crew and leave with friends for a lifetime. If you are diving Jamie gives you a comfort level of a master you feel very confident having him watch over your family at the bottom of the ocean. Both he and Suzanna are funny, pleasant, quick witted and a pleasure to have them serve your every need on your very special trip, I wouldn’t book without having Lucinda at Ritzy Charters help make your dream vacation become a reality.

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