Guests
6Cabins
3Size / Year Built / Builder
95.0 Ft / 1988 / Brooke Marin
Accommodations
One Master cabin
One VIP cabin
One twin cabin
All with ensuite facilities
Amenities
Onboard Entertainment
2. Saloon + Dining area as well as the exterior dining area is equipped with an Entertainment system that can play music directly from a CD, radio station of even connect your smartphone through Auxiliary cable (headphones plug). This entertainment system has the power to play the music either only in the interior or only in the exterior or even both exterior and interior dining areas at the same time.
3. On the exterior aft deck of the yacht there are very large speakers (1km range) where you can play again your own music through the AUX cable, place a CD or even the radio with the additional use of a high tech DJ console.Bluetooth portable speaker BOSE.
4. As for the WIFI You can have access and enjoy a high speed mobile internet in all areas of the Yacht, choosing between 2 different Wi-Fi Networks depending on the location.
5. In addition, the entertainment system is provided with a 32” TV accompanied by a Playstation 3 with multiple gaming options (NBA, FIFA etc), a hard disk with plenty of movies for all taste (childrens movies as well) and a large range of music CDs and DVDs to enjoy on board.
Water Entertainment
2 x SUP
2 x Donuts
Tube for 3pax
Banana for children
Wakeboard
Water skis
Snorkelling equipment
Ocean Golf Set with 100% Biodegradable Fish Food Golf Balls
Barbecue & Beach Set up Equipment:
BBQ
Umbrella
Table and chairs
Scuba Diving
Technical Details
Charter Types
Rates
Minimum | Maximum |
€24,000 | €27,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each
yacht in our listing, however some yachts reserve the right to make last
minute
changes to their availability and rates. With this in mind, please note
that
premium rates may be attached to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final
rate and availability.
Calendar
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Captain
Crew
Brief
CAPTAIN - Evangelos Chatzigiannakoudis
Captain Evangelos is Greek born in 1976. He is an experienced and professional Captain holding a Captain’s license from the Merchant Marine Academy of Aspropyrgos. Evangelos holds a H.N.D. in Oceanography with Marine Biology and a H.N.D. in Marine and Composites Technology, both from the University of Plymouth in UK. He also holds a RYA/MCA Yachtmaster Offshore diploma and a skipper’s license. He is a certified Surf instructor by the British Surfing Association and holds a Lifeguard’s License and Surf Rescue - R.N.L.I.
Evangelos has an experience of approx. 40.000 total mileages on sailing yachts of various sizes. He started his career as a crew member of the racing yacht Alsouma and then as a skipper for the Team of University of Plymouth. Since his return to Greece in 2008 and until now he has offered his services onboard S/Y Callisto, S/Y Spindrift, S/Y Niki S among others.
He is a very active and pleasant person who puts all his efforts to satisfy the guests. He has extensive knowledge of the Greek coastlines and loves having guests on board, showing them hidden spots and anchorages and going on great sails. His attention to detail, diligence and positive attitude will ensure that guests are having an unforgettable experience onboard S/Y Wind of Change. Evangelos speaks fluent English and loves surf, spear diving and reading.
CHEF - Katerina Tounta
Katerina has 20 years of experience in various restaurants and onboard motor sailers and motor yachts; M/Y Obsesion, M/Y George V, Troia, Caprice, Christaldi S, Ola Kala, Mary G, Aegean Spirit, Odysseus. She has attended many Cooking and Patisserie seminars at Professional Chef Institute. She is very capable and can accomplish her tasks very successfully. She is able to understand the charterers’ needs and provide the most delicious dishes and service to them. She always cooks with the ¬finest fresh ingredients and offers authentic traditional aromas and tastes from the famous Greek and Mediterranean cuisine. She speaks English.
STEWARDESS– Pandora Vouga
Pandora is Greek and she has been working in the yacht industry since 2003. Before joining the team of Wind of Change in 2021 she served as a chief stewardess onboard S/Y Manuella, M/Y Happy Dolphin, M/Y Feligo, M/Y June Luck and M/Y Pandion. Pandora always brings a positive and uplifting attitude while going above and beyond to support her team mates in order to offer excellent client service. Her pleasant personality alongside her professionalism and experience makes her a valuable member of the crew.
Pandora holds a speedboat license, life guard certificate and a bosun license. She speaks fluent English and her hobbies are horse riding, watersports and floral decoration.
ABLE SEAMAN – Lilian Maritoi
Lilian was born in 1979; he loves the sea and holds a speedboat license. He joined Wind of Change in 2015 and he has all the necessary certificates as an able seaman. Lilian is always active and full of energy to motivate guests in all sea activities. He hopes to make your stay unique and is always on hand with a smile. He speaks English, Greek and Russian. His hobbies are fishing, scuba diving, water sports and cinema.
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.