FEEL THE BLUE Yacht Charter Catamaran
Catamaran Specifications
Year Built
Size
Beam
Draft
Type
Builder
ACCOMMODATIONS
Cabins
Max Guests
Number of Crew
Locations
Summer Area
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard., W. Med - Spain/BalearicsAccommodations
Read more
Layout
Ammenities
Technical Details
Charter Types
Video
Crew Profile
Captain - Jose Gomes
Coming from a family of sailors he has been doing it his all live, and what used to be a hobby became a life commitment. He is a confident, skilled and very helpful captain that has as his main concern the comfort and safety of the people on board.
Naval Engineer - Goncalo Brito
With the passion of sports and professional navigator, completed by his experience working at the Mediterranean as a skipper, he is lover of nautical sports.
One of his gratest passions is to explore marina fauna during diving trips. Having PADI license, he is the person that can help you to explore the bottom of the sea. Being a good communicator and a welcome person, will be the person that can help you in everything you need on board.
Chef - Luis Marques
With extensive experience on cruises, hotels, restaurants and executive housekeeper, Luis keeps the holistic, creativity, experimentation, innovation in all his dishes.
With culinary trainin at some of the world's most reowned culinary schools and for his experience in several countries with some of the best Culinary Chef's, Luis raised many additional skills like process management, training and development, a social responsibility and close eye on global issues.
Ideas are at the heart of his talent.
Water Entertainment
• Snorkel equipment
• Stand up paddle boards
• Diving equipment
• Kayak
• Wakeboard
• Under water dive scooters
• Fishing gears
• Towables jobe hydra
• Kneeboard
• Jobe chaser towable
• Board games
Scuba Diving
Onboard Entertainment
• Deck Jacuzzi
Starting on
Petit Saint Vincent.
at 2019-04-04
Finishing on
Saint Lucia
at 2019-04-09
Rates
Rate Terms:
The inclusions and exclusion are not standard across different yachts. In order to get a detailed proposal with pricing, availability and a list of inclusions and exclusions, please contact us.
Usually Includes: Breakfasts, Lunches, and Dinners. Water,
Beverages, Ship's Bar (alcoholic beverages) and Snacks. Fuel for
Boat and Dinghy. Onboard Equipment. Captain and Chef Services.
Not included:
Airport Transfers. Onshore excursions. Crew Gratuity.
Important:
We do our best effort to maintain all the information on the website up to date, including the rates and calendar. Please note, in some destinations certain dates may have premium rates than the ones shown on this brochure. For example, Christmas and New Years in the Caribbean or July and August in the Mediterranean. However, to get a final rate and confirmed availability, please contact us.
Calendar
We do our best effort to maintain all the information on the website up to date, including the rates and calendar. Please note, in some destinations certain dates may have premium rates than the ones shown on this brochure. For example, Christmas and New Years in the Caribbean or July and August in the Mediterranean. However, to get a final rate and confirmed availability, please contact us.
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SIMILAR YACHTS TO FEEL THE BLUE
FIREFLY
Size: 61.0 Ft
Builder: Lagoon
Year: 2011
Number of Crew: 3
€21,500 / Week Plus ExpensesLearn more
ZIMIT
Size: 61.0 Ft
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Year: 2007
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OCEAN VIEW
Size: 62.0 Ft
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Number of Crew: 2
€20,000 - €22,500 / Week Plus ExpensesLearn more
ARAOK
Size: 58.0 Ft
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Number of Crew: 3
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