Guests
8Cabins
4Crew
2Size / Year Built / Builder
65.0 Ft / 2020 / Jeanneau
Accommodations
She can accommodate up to 8 in 3 double cabins, 1 twin cabin all air-conditioned
Amenities
Onboard Entertainment
Water Entertainment
Wakeboard (Kids)
Water Ski (Kids)
Snorkeling equipment
Scuba Diving
Technical Details
Charter Types
Rates
Minimum | Maximum |
€14,000 | €17,500 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Captain - George Avramidis
George has been sailing since he was a small child. His family has always owned a boat, through which he learned the principles of sailing. Later on, he started skippering his own 51-foot monohull and turned his hobby into a profession. Since 2005, he has been in the chartering business, operating boats ranging from catamarans up to 56 feet to monohulls up to 65 feet. Additionally, he has been involved in his family's restaurant business, where he gained administration skills and developed problem-solving abilities in technical matters. George is fond of carpentry and enjoys working on technical projects. He obtained his sailing diploma at the age of 17 and also holds a professional seaman's book. Furthermore, he attended classes on first aid and safety on board (BST STCW). In his free time, he enjoys working out, cycling, and running.
Cook/hostess - Sophia Kochila
Sophia grew up in Athens, and even though as a young adult she started a career in speech therapy and medicine, she never forgot her deep love for her roots. At the age of 26, she decided to change her life and moved to her ancestral home, the island of Ikaria, where she learned the secrets of Greek traditions, food, and culture. There she developed a love for the sea and all it provides. Sophia will guide you through the Greek traditions, the culture of the islands and its people, and she is looking forward to being your host in the magical spots of the Aegean.
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
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