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Sweet Emocean Yacht Charter Motor Boat

Plus Expenses

$85,000 - $93,500 per Week

Guests

10

Cabins

5

Crew

5

4.8 Average rating

Size / Year Built / Builder

116.0 Ft / 2006 / Azimut

Summer Area

Bahamas

Winter Area

Bahamas

About

SWEET EMOCEAN just completed an extensive $3.5 million refit that’s guaranteed to upgrade her yachting experience. Her interior and exterior refit highlights include new mosaic tiles, new bar, ensuite bath renovations, full AV and IT systems upgrade, fine linens, and plush carpet. There’s also an added beach club with all new toys, 30’ tow tender, and sea bobs. SWEET EMOCEAN is bound to turn heads. She accommodates 10 guests in 5 luxurious ensuite staterooms — 2 of which are twins that can convert into queens, making her the perfect boat for 5 couples or a family. SWEET EMOCEAN’S large flybridge has a retractable roof so you can comfortably enjoy soaking up the sun or reading a book in the shade. Her crew is fun and professional and offer refined formal service. The chef makes a lobster ravioli that rivals a five-star restaurant. SWEET EMOCEAN is chartering in some of the most beautiful locations in the world, including The Bahamas and other tropical islands in the Caribbean. She’s ready to help you relax on your next ocean getaway.

Accommodations

Master is below decks forward of the engine room with its own private entrance. The has arrangement and been completely redone in the 2020 refit.

The other staterooms are below and center (completely separate from Master):
2x queens
2x twins with Pullmans in each - both cabins convert to a queen

Cabins
5
King(s)
1
Queen(s)
2
Twin(s)
2
Pullman(s)
2
Showers
5
Wash Basins
8
Heads
8
Paper in Heads
Yes

Amenities

Helipad
No
Deck Jacuzzi
Yes
Air Conditioning
Full
Sun Awning
Yes
Deck Shower
Yes
Bimini
Yes
Hair Dryers
Yes
Port/Hatches
Yes
Wheelchair Access
No
Stabilizers
Underway

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes
Board Games
Yes
Dine In
Yes
Sat TV
Yes
iPod/MP3 Hookups
Yes
Gym Equipment
Yes
Other Amenities
• Blueray Library
• Music Library
• Games console
• Indoor JL Audio system
• Direct TV to all cabins and Salon
• Outdoor JL audio system
• Printer
• Satellite phone
• TV in all Cabins
• TV outdoors
• WiFi
• Underwater lights
• Illuminated boat name
• Airplay throughout boat
• Apple TV

Water Entertainment

Water Skis - Adult
Yes
Wave Runners
Yes
Kneeboard
Yes
Snorkel Gear
Yes
Tube
Yes
Kayaks - 2 Man
2
Floating Mats
Yes
Beach Games
Yes
Fishing Gear
Yes
Under Water Camera
Yes
Under Water Video
Yes
Stand-up Paddle
2
Sea Bobs
Yes
Sea Scooters
Yes
Deep Sea Fishing
Yes
Dinghy
30ft Jupiter tender with 2x 300hp Yamaha engines
Dinghy HP
2x 300
Dinghy Pax
12
Swim Platform
Yes
Boarding Ladder (Loc/Type)
Yes
Fishing Gear Type
inshore and offshore
Others
• 30′ Jupiter tender with twin 300 hp Yamaha outboards, outriggers,
live well and all fishing equipment.
• Go Cycle Electric Bicycle x 2 (not watersports equipment)
• Sea Doo Spark Trixx (jet ski’s) x 2
• Seabob Cayago AG F5 x 2
• Ocean kayak (9.5 ft Sunrise) x 2
• Stand Up Paddleboard (Bote Flood Gator Shell Technology) x 2
• Wow Super Bubba (3 person towable inflatable) x 1
• HO Atomic 4 (4 person towable inflatable) x 1
• Solstice Chill Super Tube (non-towable inflatables) x 5
• Connelly Pure 141 (Wakeboard) x 1
• Liquid Force Wakeskate x 1
• Connelly Ride 5’2″ (Wakesurf) x 1
• Connelly Odyssey (Waterskis) x 1 pair
• The Big Dipper (noodles) x 4
• Fluid (noodles) x 4

Scuba Diving

Scuba
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard

Technical Details

Cruising Speed
18
Max Speed
24
Inverter
Yes
Voltages
220 / 110 / 24 / 12
Water Maker
Yes
Ice Maker
Yes
Generator
2 32kw Kohler
Elevators
No
Communications
Wifi
Sat phone

Charter Types

Special Diets
Yes
Kosher Diets
Inq
BBQ
Yes
Gay charters
Yes
Nudist Charters
Yes
Crew Smokes
No
Pets Onboard
No
Guest Pets Allowed
No
Children Allowed
Yes
Guest Smokes
On Deck

Rates

Minimum Maximum
$85,000 $93,500
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

  • Available
  • Booked
  • Hold
  • Unavailable
October 2021
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November 2021
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December 2021
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January 2022
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February 2022
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March 2022
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April 2022
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May 2022
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Captain

Name
Andrew Dyet
Nationality
American

Crew

Name
Kate Hanly
Title
Chief Stew
Nationality
South African

Brief

Captain – Captain Andrew Dyet:
Captain Andrew is from Auckland, New Zealand. He grew up on a small island where boating and spending time on the water were daily activities. Now with close to 15 years professional experience, Andrew has been all over the globe onboard some of the world’s most prestigious yachts. He completed his professional Captain’s training at Warsash in the United Kingdom and holds the highest Yacht Captain’s License attainable. Andrew’s experience, combined with his focus on safety, natural passion for the ocean and eagerness to please provides you with a Captain who is second to none. You could not be in better hands with Captain Andrew and his excellent crew.

Chef - Che Barnes:
Chef Che has 10+ years within the yachting industry. Before he joined yachting he was able to hone his skills working under the direction of several 3 hatted chefs in Queensland Australia. Since joining the industry he has traveled to many of the far-off destinations that the yachts like to visit from the Mediterranean to the Caribbean, and the South Pacific. His passion for delivering memorable dining experiences is high on his list when it comes to the guests he caters to. His cooking is designed around the farm-to-table concept of dining which is based on fresh ingredients and flavors, with minimal changes to the natural flavors of the produce he uses for his menus.

Chief Stewardess - Kate Hanly:
Kate was born in South Africa, where she developed a love for the ocean from a young age. During her years spent in yachting, Kate has fallen in love with the industry and has progressed through the ranks onboard various yachts around the Mediterranean and the Caribbean. She enjoys catering to guests from all different backgrounds and strives to provide the best hospitality experience possible. Kate is a calm and inviting person who works hard to ensure every person has a truly unique and wonderful experience on board M/Y Sweet Emocean.

Deck/Stew - Kate Warwick:
Kate Warwick was born in Sunderland which is a small city in the north east of England. After studying Animal Management, she decided to follow her passion of travelling and sunshine and joined the yachting industry. Kate is now 23 and has been in the industry for 3 years. Kate, nicknamed “Cheesy”, works both in the interior and exterior. She enjoys water sports activities and is great with kids. She is a fun and inviting person, always ready to show the guests a great time on board.

First Mate - Stephen Botha:
Stephen grew up on the East Coast of South Africa. He learnt how to fish when he was young and this sparked a deep love of being on the water. After school, Stephen decided to travel and learn about yachting and the opportunities it can bring. Stephen has been in the yachting industry for over 9 years now and has not only developed a passion for being on deck but also being in the engine room. An ex SCUBA instructor and commercial spear fisherman, Stephen is a real specialist in the water. He enjoys making sure you have a great time on board, as well as making your safety his top priority.


2 Yacht Reviews

4.8 Average rating

Review 1

Embarcation

Nassau, Bahamas

on 2021-01-29

Disembarcation

Nassau, Bahamas

on 2021-02-05

Crew:
Andrew Dyet & Kate Hanly 

How would you qualify skipper:
Captain Andrew was outstanding. He is very professional but also quick with a smile. Good demeanor all around, and his crew is very well trained with great attitudes.

How would you qualify rest of the crew:
The crew is very hard working and is totally willing to be flexible to make the trip enjoyable. They all had wonderful attitudes as well. We all got along very well with them.

How would you qualify the yacht (comfort, features, general maintenance, etc):
Love the interior design and features, very up to date and elegant


How would you qualify the itinerary:
Fun, every day was a bit different

How would you qualify the sports and leisure activities/equipment on board:
Hoping they fix the other Sea Bob, otherwise top notch equipment

How would you qualify the food and drinks:
Chef Che was outstanding all week. A+ all the way around.

How would you qualify the entire experience of your trip:
No additional comments
Review 2

Embarcation

Nassau, Bahamas

on 2020-12-28

Disembarcation

Nassau, Bahamas

on 2021-01-04

Crew:
Andrew Dyet & Kate Hanly 

How would you qualify skipper:
Kept us informed and an open communication channel.

How would you qualify rest of the crew:
Friendly, prompt, helpful, fantastic.

How would you qualify the yacht (comfort, features, general maintenance, etc):
Refit is beautiful. Well kept boat.


How would you qualify the itinerary:
Captain and crew made adjustments in high wind, slight rain situations. Responded and adjusted with insight of surroundings and region.

How would you qualify the sports and leisure activities/equipment on board:
One of the seabobs was broken so we had to go one at a time. Not a major impact.

How would you qualify the food and drinks:
Chef Che blew us away!

How would you qualify the entire experience of your trip:
Could not have made our 25th anniversary any better. Thanks to Captain Andrew and his entire crew.

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