BEST OFF Yacht Charter Motor Boat
Motor Boat Specifications
Number of Crew
Winter AreaW. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Summer AreaW. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
A Master cabin with King Size Bed (2.00cm x 1.80cm) on the Main Deck with 2 Walk-in closets, Safe and en-suite facilities: Double Shower and Wash Basins, WC and Bidet. Total Cabin Size: 22 sq. m
Second VIP Master cabin with King Size Bed (2.00cm x 1.60cm) full beam on the lower deck with large windows on both sides (port and starboard) which can be opened. Walk-in closet with safe, Bathroom with double washing, large shower, WC & Bidet.
VIP Cabin with Queen Size Bed (2.00m x 1.60m) with en-suite facilities on the lower deck
Double Cabin Starboard Side with Queen size bed and en-suite facilities (Bed size: 1.80m x 1.50m)
Twin Cabins with One Pullman bed with en-suite facilities on the lower deck. (Twin Bed size: (1.80m x 80cm))
TV, Stereo with CD and USB with in all cabins
32'' TV in both Master Cabins
Apple TV in all Cabins
Name: Ulrich Baer
With 12 years of experience and a successful career as captain of 40m SUPERFUN, Ulrich also comes with a long, established career as a Manager and Technical Supervisor of yachts and cruise ships. He has a charismatic personality and is an excellent manager to the boat and crew of BEST OFF. His English is excellent and he also speaks German and Russian. In his free time, he enjoys swimming, biking, theatre and music. â¨Previous Yachts: M/Y SUPERFUN
Name: Stephan Neethling
Nationality: South African
Stephan was born in 1990 and has had 8 year’s experience as a chef with 5 years as Head chef on board yachts, Guesthouses and Wineries. Seeing guests happy gives him huge pleasure. He enjoys new challenges and he has an adventurous side and very friendly attitude. His cooking palette includes French, Italian, German, Thai, Vietnamese, American style fusion, vegan, gluten free and fine dining cuisine. He cooks only with fresh local produce, making wonderful dishes. He enjoys playing golf to relax, fishing and jogging with his dogs. â¨Previous Yachts: M/Y SUPERFUN
Name: Valerie Spengler - Baer
Position: Chief Stewardess
Valerie was born in 1973 in Strasbourg and is fluent in French, English, Italian, Spanish and German. After 10 years as a professional ballet dancer in Germany and In the Ballets of Monte Carlo, she went back to study to get her bachelor degree and left for Miami (USA) were she lived and studied Fashion Merchandising and business management. After 1 year in Paris in the Design and fashion industry, she came back to Monaco where she was employed in the yachting industry and spent 7 years working for shipyards in Monaco to promote their brand. From 2015 until 2018 she worked as service stewardess on board the 40 m charter yacht SUPERFUN. She recently established her own company as an events organiser, providing high end services to VIP clients on yachts, social event and Private villas. â¨â¨Previous Yachts: M/Y SUPERFUN
Name: Alecia Carike Booysen
Nationality: South African
Born in 1991 in Cape Town, Alecia has taken up junior stewardess positions since 2016 having gained experience across various demanding social events in land and and on board charter yachts. Her qualifications include the PYA Interior, Food Service and Wine and Cocktail Introduction Courses. She is an energetic and enthusiastic person who enjoys a challenge and achieving personal and team goals. Her hobbies include photography, writing, doing yoga, running and baking. â¨Previous yachts: M/Y BLUE EAST, MV WHITE ROSE OF DRACHS
Name: Constantine Fotinakis
Born in 1989, Constantine has had experience on various charter yachts cruising in Greece. He has excellent communication skills and works best within a team. He speaks English well, he holds a Speed Boat licence and is a Licensed Scuba Diver by PADI. â¨Previous Yachts: M/Y TOY-A, M/Y GALINI, M/Y LIBRA Y, M/Y JESTER, M/Y SERENITY
Jet Ski Yamaha Waverunner, Three Seater
2 Paddle Boards for Men and Women
2 x Diving Equipment to be used with licence
Snorkelling Equipment x 4 sets
Seabob upon request
The inclusions and exclusion are not standard across different yachts. In order to get a detailed proposal with pricing, availability and a list of inclusions and exclusions, please contact us.
Usually Includes: Yacht, Onboard Equipment and Crew.
Not included: Fuel, Dockage, Food and Beverages, Gratuity are the biggest categories among other charter related expenses.
We do our best effort to maintain all the information on the website up to date, including the rates and calendar. Please note, in some destinations certain dates may have premium rates than the ones shown on this brochure. For example, Christmas and New Years in the Caribbean or July and August in the Mediterranean. However, to get a final rate and confirmed availability, please contact us.
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