TRUE STORY Yacht Charter Catamaran

Vegetarian, vegan, gluten- free and other dietary options available on request

BREAKFAST

All breakfasts are served with a fresh local fruit platter, a breadbasket, cereals, homemade granola, yoghurt, jams, fresh juice and smoothies.

Banana Granola Cups

Homemade crunchy granola cups filled with Greek yogurt, local fruit and peanut butter.

Eggs Florentine

Poached egg on a bed of a creamy spinach- mustard mixture, served on a crispy English muffin and side of smoked salmon, dill and capers.

True Story's Special Pancakes

Pancakes of your choice. Sweet or savory, blueberries & bacon. Served with homemade berries coulis.

Traditional Israeli Breakfast

Omelet of your choice, with a variety of sliced vegetables and cheeses to choose from

Smoothie Bowl

 Smoothie base of your choice topped with fresh fruits, nuts, chia seeds and more! The best energy boost to start another perfect day in paradise!

Portholes

Ham, spinach and egg cups, topped with melted cheese and served on crispy homemade toast.

Shakshuka

A traditional Israeli dish with stewed tomatoes, garlic, paprika, eggs, goat cheese and greens. Served with spicy sausage, crispy baguette, and an Israeli salad.

LUNCHES

Shrimp Quesadilla

 A tasty mixture of spicy shrimp, sauteed vegetables, garlic, melted cheese served in a tortilla.

Nicosia salad

Ground pepper seared fresh red tuna, mini potatoes, crunchy green beans & black olives. Finished with a homemade herb vinaigrette. Served with homemade beer bread.

Coconut Meatballs

Caribbean style, served with black bean gravy, special banana salsa & a healthy quinoa salad.

Pink Pho Salad

A combination of Vietnamese & Mediterranean flavors. Wide noodles combined with beetroot juice, fresh local vegetables & light sesame- soy sauce. Served with your choice of protein!

Summer Salad

Roasted chicken, red grapes, hearts of palms & scallions served on a bed of local lettuce & creamy curry dressing.

Philly Steak Sandwiches

 Tender ribeye steak accompanied by melted gooey provolone & caramelized onions hugged by a homemade toasted garlic butter hoagie. Served with spicy Moroccan tomatoe salad.

Chicken or Shrimp Roti Curry

A southern Caribbean traditional dish combined with spinach, mushrooms & chickpeas, Served on a homemade warm tortilla.

APPETIZERS

Cucumber Soup

It’s lighter than light and so refreshing. Mild cucumber flavor pureed with tangy Greek yogurt to create the perfect summer- soup.

Onion & camembert tart

 A crunchy homemade pastry filled with caramelized onions and French camembert cheese, topped with balsamic glaze.

Fresh Fish Ceviche

Fresh fish combined with horseradish cream, scallions, radish, avocado, jalapeno and red bell pepper, topped with fresh lime zest.

Butternut Squash Curry Soup

An authentic, bold and delicious local flavors make this soup irresistible! Topped with sour cream, roasted cashews & fresh coriander. Served with homemade Israeli traditional challah bread.

Beef Carpaccio

 traditional Italian prepared carpaccio, arugula salad, shaved mature parmesan & pomegranate seeds.

Veg Bruschetta

A combination of goat cheese and pomegranate glazed mushrooms, spinach & leaks.

Satay Chicken

Juicy strips of marinated chicken grilled on skewer with herbs and onions. Served with a homemade peanut dip.

ENTREES

Caribbean Mango Chicken

 Juicy grilled chicken breast with homemade mango sauce, crispy coconut & sticky rice. Served with a leaf salad.

Pork Tenderloin

 Creamy mustard marinated pork tenderloin, mashed potatoes & broccoli served with an arugula salad topped with roasted silver almonds.

Pesto Rotini and Lobster 

Homemade pesto and sun-dried tomato rotini, served with a lobster tail, garlic butter and Greek salad.

Baby Back Ribs

Marinated for 48hrs, slow baked with homemade barbecue sauce, served with caramelized smashed sweet potatoes, green beans and broiled brussel sprouts.

Salmon Mediterranean Style

Garlic pearl couscous & roasted zucchini. Served with my mom carrot-pecans salad

Sirloin or New- York Strip

 Served with smashed potatoes & rosemary, grilled rainbow carrots and accompanied with spicy local mango salad.

Pan Seared Red Snapper

Baby bok choy and coconut rice. Served with summer corn, tomatoes & avocado salad drizzled with cilantro- lime dressing.

DESSERTS

Key Lime Pie

 Made with fresh lime ganache, topped with burned meringue on top of an Oreo crust.

Tiramisu Ice Cream Cake

 The perfect summer dessert. Creamy and refreshing with coffee & mascarpone.

Apple Crisp

 Soft sweet apples with a touch of vanilla, topped with crispy golden crumbles. Served with homemade vanilla ice cream.

Coffee & Choco Mousse

 Layers of rich chocolatey mousse and airy bitter- sweet coffee crème.

Berry Cheesecake Bars

 A perfect combination of sour & sweet. A golden homemade crust with a hint of cinnamon topped with cheesecake filling covered with crumble and berries.

Crème Brule

Traditional French prepared, made with fresh vanilla beans & caramelized sugar.

Homemade Passion Fruit Ice Cream

 Fresh passion fruit, seeds & homemade granola

STANDARD SHIPS BAR

Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.

Spirits

Vodka brands: Tito’s, Stoli, Smirnoff

Whiskey brands: Johnny Walker, Dewars, Jack Daniels

Tequila brands: Souza, Milagro

Rum brand: Cruzan

Gin brands: Gordans, Tanqueray  

Assortment of liqueurs.

Red and White Wines

Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco

Beer

Bud, Coors, Corona, Miller, Caribe, Presidente

Please let your broker know your preferred brand.

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.

These would be at an additional cost to you.