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DEEP BLUE Yacht Charter Catamaran

$28,000 - $33,000 / per Week
All Inclusive
DEEP BLUE Yacht Charter Catamaran

$28,000 - $33,000

per Week
Currency: USD
  • EUR

Guests

8

Cabins

4

Crew

2

Size / Year Built / Builder

58.0 Ft / 2016 / Leopard

Accommodations

Cabins
4
Queen(s)
4
Single(s)
1
Showers
6
Heads
6
Electric Heads
6

Amenities

Helipad
No
Deck Jacuzzi
No
Air Conditioning
Full
Sun Awning
Yes
Deck Shower
Yes
Bimini
Yes
Hair Dryers
Yes
Wheelchair Access
No
Stabilizers
No

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes
Board Games
Yes
iPod/MP3 Hookups
Yes
Gym Equipment
No

Water Entertainment

Snorkel Gear
Yes
Tube
Yes
Kayaks - 2 Man
Yes
Beach Games
Yes
Fishing Gear
Yes
Under Water Camera
Yes
Under Water Video
Yes
Stand-up Paddle
2
Sea Bobs
No
Sea Scooters
No
Sailing Instructions
Yes
Dinghy
Yes
Dinghy HP
60HP
Dinghy Pax
8
Swim Platform
Yes
Boarding Ladder (Loc/Type)
Yes

Scuba Diving

Scuba
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard

Technical Details

Inverter
Yes
Water Maker
250L/Hr
Ice Maker
Yes
Generator
19Kw
Elevators
No

Charter Types

Special Diets
Yes
Kosher Diets
Yes
BBQ
Yes
Gay charters
Yes
Nudist Charters
Inq
Crew Smokes
No
Pets Onboard
No
Children Allowed
Yes

Green Initiatives

Make drinking water tested for purity
Yes
Re-usable water bottles
Yes

Rates

 
Winter 2023 to 2024
Summer 2024
Winter 2024 to 2025
Summer 2025
2 Pax 4 Pax 6 Pax 8 Pax
$31,000 $32,000 $33,000 $34,000
$30,000 $30,000 $31,000 $32,000
$31,000 $32,000 $33,000 $34,000
$31,000 $32,000 $33,000 $34,000
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however, the availability displayed in the calendars and rates, are indicative only and subject to confirmation at the time of your inquiry. With this in mind, please note that premium rates may apply to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

  • Available
  • Booked
  • Hold
  • Unavailable
September 2023
S M T W T F S
1 2
3 4 5 6 7 8 9
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30
October 2023
S M T W T F S
1 2 3 4 5 6 7
8 9 10 11 12 13 14
15 16 17 18 19 20 21
22 23 24 25 26 27 28
29 30 31
November 2023
S M T W T F S
1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30
December 2023
S M T W T F S
1 2
3 4 5 6 7 8 9
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30

Captain

Name
Adrien Rolland
Nationality
French
License
RYA/MCA Master OCEAN 200 gt. sail

Crew

Name
Christina Merianos
Title
Chef/First Mate
Nationality
USA
Languages Spoken by Crew
English, French

Brief

Captain Adrien, was a born yachtsman. He started crossing the seas as a boy on the family sailing boat until deciding after high school graduation to transform his passion and knowledge into a job. Fully qualified, as a Captain (he holds an Rya yachtmaster offshore) as well as a nautical marketing engineer degree, Adrien masters any aspects of the sailing world. Professional captain on the French Riviera and Captain in the bvi and usvi, Adrien holds the necessary skills to ensure the safety of his passengers and his crew in any weather and sea conditions.As any Captain should be, Adrien is as patient and serene as outgoing. His care for people makes him by far the most enjoyable and safe Captain one may think about. French art de vivre, righteousness of British nautical formation, extended knowledge of the Caribbean , Indian and Atlantic Ocean as well as the Mediterranean make Adrien an amazing Captain. Cruising with him on Deep Blue is much more than an experience : it’s an unforgettable pleasure.

Chef Christina is a Midwest Cincinnati native, and after moving to Manhattan and working 15 years in the fashion world she decided to go back to her favorite job of all time, restaurants... Growing up in a Greek household, food and cooking was always a huge part of her life. Christina comes from a long line of a family with culinary careers so there is no surprise she ended up being a Yacht Chef. She also loves being at Sea and has been boating her entire life. After working many years in NYC restaurants, she moved to LA to be a private chef, then took a chance on a job that would combine two of her favorite activities cooking and the sea and has been happily hosting and cooking aboard Deep Blue ever since. She is outgoing, happy, funny, and looks forward to helping make your trip one of the best of your life!

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Currency: USD
  • EUR

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