Just Marie 2 Yacht Charter Catamaran
About
Just Marie 2 is a wonderful Seventy 8 Lagoon motor yacht that accommodate 6 guests in in 3 en-suite cabins - one spacious master cabin featuring private sitting area, his & hers closets, and a private balcony. Two VIP cabins both feature queen berths all with private bathrooms. Her 36ft beam, provides such volume to her guests. In the fore deck is ideal for those how want to take in some sun. The space is epic! The sundeck can also be shaded and you can just lounge the afternoon away. To the aft of the yacht is her second exterior space which can be used as a formal dining area overlooking the sea. The third exterior area is the upper deck where you can enjoy dinner, cocktails and have a panoramic view.
Guests
6Cabins
3Crew
4Size / Year Built / Builder
78.0 Ft / 2018 / Lagoon
Accommodations
spacious master cabin featuring private sitting area, his & hers closets, and a private balcony. Two VIP cabins both feature queen berths all with private bathrooms.
Amenities
Onboard Entertainment
Water Entertainment
Sea bob (1)
1 X Sea wings,
SUP (1)
KAYAK (2pax)
Wakeboard
Waterski Adults
Snorkeling Equipment
Water Carpet
Kneeboard (1)
Inflatable towable couch seated 2
Fishing gear (1)
Scuba Diving
Technical Details
Charter Types
Rates
| Minimum | Maximum |
| €49,000 | €59,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Captain: Jiorgos Kourtelis
Born in 1971, Jiorgos began his sailing career when he was only 9 years old racing lasers, optimists and 4.70s.
He became a skipper when he was around 19 years old. Since then, he has sailed extensively the Mediterranean Sea, the Bahamas, Caribbean, the west coast of Africa, Pacific coast of Central America, and has crossed the Atlantic Ocean 12 times.
In 2001, he was decorated with the first- class medal of Honor by the Minister of Merchant Marine for his assisting role in the rescue mission of the passengers of the ferry boat Samina.
Today, he is an extremely well-experienced sailing and motor Yacht captain. He is very adaptable, easy-going and sociable and will make your sailing vacation the trip of your life time with his adventure stories and his helpful attitude! He loves water sports, flying ultra-light airplanes and building wooden models. He speaks fluently Greek, English and basic German.
Chef: Alekos Kontipanos
Alekos was born in 1975 in Athens. He has been working in the yachting industry already 20 years on private and charter yachts, sailing and motor yachts. He is a trained chef, creating wonderful dishes every day for his clients, amazing them with interesting flavors, combinations and presentations! He is very capable, adaptable and not only as a chef! But also in maintaining the yacht and helping the captain. He is quiet, hard working, talented and very responsible in his job. He concentrates on Mediterranean cuisine, but he has knowledge of Asian, Italian and French cuisine as well! He speaks Greek, Albanian and English.
Hostess: Blerta Shaho
Blerta is new to the yachting industry since this year. She is young, energetic and a fast learner. She studies Maritime Economics and Management and wanted to spend her summers learning more aspects of the yachting industry. She loves the sea, her new job and to socialize with her clients. She is friendly, professional, polite and attentive to her guests needs. She speaks Greek, Albanian, English and basic Italian. She loves photography and theater.
Deckhand: Joel
Joel, 36 years old, has been working in the yachting industry since 2006 for private and charter yachts, mostly motor yachts and luxury vessels. He is a very hard-working individual with an AB rank, and always kind, discreet and attentive to his guests’ needs.
Languages: Filipino, English & basic Greek
Guests
6Cabins
3Crew
4Size / Year Built / Builder
78.0 Ft / 2018 / Lagoon
Catamaran specifications
Beam
36.1 FeetDraft
5.7 FeetType
CatamaranRefit
2021/2Speed
Cruising Speed 12, Max Speed 14Cabin beds
3 Queen(s)Layout
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
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