Guests
8Cabins
4Crew
3- Cabins4
- Double(s)4
- Showers4
- Wash Basins4
- Heads4
Size / Year Built / Builder
66.0 Ft / 2021 / Fountaine PajotSummer Area
French & Italian RivieraWinter Area
St Martin, St Barts, & AnguillaOther specifications
- Beam9.84 Metres
- Draft1.7 Metres
- TypeCatamaran
Speed
Cruising Speed 8, Max Speed 10Cabin beds
4 Double(s)
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Deck Shower
Bimini
Hair Dryers
Wheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Gym Equipment
Scurfer
Board games & poker
Playstation 5
Water Entertainment
Water Entertainment
Water Skis - Adult
1Water Skis - Kids
Kneeboard
1Snorkel Gear
Scurfer
Wakeboards
1Kayaks - 2 Man
2Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
4Sea Bobs
Sea Scooters
Kite Boarding
Dinghy
HighfieldDinghy HP
60Sailing Dinghy
TiwSwim Platform
inflatable platform 3mx3mBoarding Ladder (Loc/Type)
2 on the aft deck
Others
1 e-foil Awake Ravik 22 (not allowed for children)
buoys
6 telescopic walking sticks
Gym equipment:
1 Folding Lightweight exercise bike
1 Dynamic Pulley Strength Training System
5 yoga mats
Scuba Diving
Scuba Diving
Scuba
Yacht offers Rendezvous Diving onlyLicense Info
-Air Compressor
Not Onboard
Technical Details
Technical Details
Cruising Speed
8Max Speed
10Voltages
220VIce Maker
Elevators
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Deck Shower
Bimini
Hair Dryers
Wheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Gym Equipment
Scurfer
Board games & poker
Playstation 5
Water Entertainment
Water Entertainment
Water Skis - Adult
1Water Skis - Kids
Kneeboard
1Snorkel Gear
Scurfer
Wakeboards
1Kayaks - 2 Man
2Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
4Sea Bobs
Sea Scooters
Kite Boarding
Dinghy
HighfieldDinghy HP
60Sailing Dinghy
TiwSwim Platform
inflatable platform 3mx3mBoarding Ladder (Loc/Type)
2 on the aft deck
Others
1 e-foil Awake Ravik 22 (not allowed for children)
buoys
6 telescopic walking sticks
Gym equipment:
1 Folding Lightweight exercise bike
1 Dynamic Pulley Strength Training System
5 yoga mats
Scuba Diving
Scuba Diving
Scuba
Yacht offers Rendezvous Diving onlyLicense Info
-Air Compressor
Not Onboard
Technical Details
Technical Details
Cruising Speed
8Max Speed
10Voltages
220VIce Maker
Elevators
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Captain
Captain
Name
Edouard DalbonNationality
French
Crew
Crew
Name
Laurie MouretTitle
ChefNationality
French
Languages Spoken by Crew
English, French, Spanish fluent, Italian basic
Brief
Brief
CAPTAIN : EDOUARD DALBON
French
Languages spoken: English, Spanish and French fluent
Edouard is a sea lover and a water sports enthusiast. Before joining the industry, he had a previous experience in retail of water toys and ocean protection association. In 2019, Edouard made a U-turn on his life to become captain. He then worked on 12 meters vessel to make dolphins observations in Capbreton and offered evenings at sea. In 2022, Edouard’s charter career starts with sailing yachts (catamarans and schooners), both in the Lesser Antilles and on the Mediterranean Sea where he has accumulated an extensive knowledge on those destinations. He joined the crew of ADEONA in 2023 to share his experience and offer to the guests his expertise for them to enjoy both the water toys to maximize the fun and discover nature’s wonders.
Found of sliding sports, Edouard loves to surf, windsurf, snowboard as well as to snorkel and do yoga. In addition, he likes to travel, to cook and being in the nature
CHEF: Laurie Mouret
Language spoken: French fluent; English intermediary
From Switzerland to Paris without forgetting Bordeaux and Cap-Ferret, Laurie had accumulated experience in many restaurants. She has an atypic resume as Laurie went from head waiter to cook. Laurie had her first professional cooking experience back in 2022 as caterer and in the same time opened her service of home chef where her head waiter experience was complementary to her services. She then became chef in 2023 on S/Y DAME DES TROPIQUES, welcoming up to 14 guests. That is where Laurie found a way to use all of her skills: from the creation to the service of her dishes. With a cuisine background quite Mediterranean, she can adapt to the guests’ will quite easily. Laurie is also hardworking, dynamic, curious, adaptable and loves new challenges.
While she is not on board, Laurie likes to listen to music, to travel and of course, to enjoy some gastronomic meals.
STEWARD/DECKHAND: Claire Dugue
Language spoken: French, English, Spanish
After graduating in Business management and working in an office, Claire decided she wanted to travel the world. She then was a pastry chef in Perù for 1 year but then discovered the yachting world. For 2 years now she cruises the oceans on board sailing yachts as a deckhand/Stewardess. She loves the contact with clients, is responsible and organised. Claire passions are : cuisine, travel, surfing.
French
Languages spoken: English, Spanish and French fluent
Edouard is a sea lover and a water sports enthusiast. Before joining the industry, he had a previous experience in retail of water toys and ocean protection association. In 2019, Edouard made a U-turn on his life to become captain. He then worked on 12 meters vessel to make dolphins observations in Capbreton and offered evenings at sea. In 2022, Edouard’s charter career starts with sailing yachts (catamarans and schooners), both in the Lesser Antilles and on the Mediterranean Sea where he has accumulated an extensive knowledge on those destinations. He joined the crew of ADEONA in 2023 to share his experience and offer to the guests his expertise for them to enjoy both the water toys to maximize the fun and discover nature’s wonders.
Found of sliding sports, Edouard loves to surf, windsurf, snowboard as well as to snorkel and do yoga. In addition, he likes to travel, to cook and being in the nature
CHEF: Laurie Mouret
Language spoken: French fluent; English intermediary
From Switzerland to Paris without forgetting Bordeaux and Cap-Ferret, Laurie had accumulated experience in many restaurants. She has an atypic resume as Laurie went from head waiter to cook. Laurie had her first professional cooking experience back in 2022 as caterer and in the same time opened her service of home chef where her head waiter experience was complementary to her services. She then became chef in 2023 on S/Y DAME DES TROPIQUES, welcoming up to 14 guests. That is where Laurie found a way to use all of her skills: from the creation to the service of her dishes. With a cuisine background quite Mediterranean, she can adapt to the guests’ will quite easily. Laurie is also hardworking, dynamic, curious, adaptable and loves new challenges.
While she is not on board, Laurie likes to listen to music, to travel and of course, to enjoy some gastronomic meals.
STEWARD/DECKHAND: Claire Dugue
Language spoken: French, English, Spanish
After graduating in Business management and working in an office, Claire decided she wanted to travel the world. She then was a pastry chef in Perù for 1 year but then discovered the yachting world. For 2 years now she cruises the oceans on board sailing yachts as a deckhand/Stewardess. She loves the contact with clients, is responsible and organised. Claire passions are : cuisine, travel, surfing.
Guests
8Cabins
4Crew
3- Cabins4
- Double(s)4
- Showers4
- Wash Basins4
- Heads4
Size / Year Built / Builder
66.0 Ft / 2021 / Fountaine PajotSummer Area
French & Italian RivieraWinter Area
St Martin, St Barts, & AnguillaOther specifications
- Beam9.84 Metres
- Draft1.7 Metres
- TypeCatamaran
Speed
Cruising Speed 8, Max Speed 10Cabin beds
4 Double(s)
Currency:USD
- EUR