NEVRA QUEEN Yacht Charter Motor Sailer
Guests
20Cabins
10Crew
7Size / Year Built / Builder
131.0 Ft / 2019 / BODRUM SHIPYARDS
Summer Area
TurkeyAccommodations
Amenities
Onboard Entertainment
Water Entertainment
Scuba Diving
Technical Details
Charter Types
Rates
| Minimum | Maximum |
| €35,000 | €49,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
CAPTAIN Tolga BULUCU
Nationality: Turkish Languages: Turkish, English.
2008 – 2013 Yacht Grande Mare
2013 – 2016 Yacht Dea del Mare
2016 - 2019 Yacht Bella Mare
2019 - 2022 Yacht Nevra Queen
Captain Cruising Area: Mediterranean, Aegean. Captain License: International license Chief Officer for cargo, cruising ships, International Yacht Captain license.
Hobbies: professional certified folklore dancer, diving, hunting. Personal characteristics: client-oriented, stress-resistant, team player.
CHEF – Unal KARA
Unal has been working as a chef since 2000 and had worked aboar S/Y Amazon Solo for three years and five S/Y Kaya Guneri before joining Nevra Queen.
He spent a number of winters in Europe, he can offer a special selection of mouthwatering dishes from French, Italian, Turkish and Chinese cuisine.
Unal is also a very definitely a sailing enthusiast. He speks English, he likes talking with other guests about the secrets about preparing traditional Turkish dishes.
ENGINEER – Can SASMAZ
He is a technical college graduate. He has been working as an engineer on yachts and merchant navy for 12 years.
He started his career as an oiler on a of the top class tanker then became an engineer, a position he kept for ten years. He moved to the shipping company owner’s private motor yacht. He joined Nevra Queen in 2019.
CHIEF OFFICER – Yasin KORKMAZ
Yasin is a keen yachtsman and started working aboard the catamaran Skye as his first boat (2007), before joining of the team of S/Y Grande Mare in 2008. In 2013 he joined the crew of S/Y Bella Mare as chief officer until 2019, when he joined Nevra Queen
He studied English in London and graduated from Tourism High School and Tourism University in Turkey.
He speaks fluent English and intermediate German. He holds Yachtmaster certificate, GMDSS GOC and Cmas Diver Licence.
SAILOR – Cınar AK
Although Cınar just spent his 4th season on yachts, he is a real asset. Always ready to help, assist and serve. His love for the sea and the passion for looking after the guests grows by the minute and he is also the assistant engineer of Nevra Queen.
As sailor, he is happy to display his woodworking and painting skills and his position includes keeping Nevra Queen looking polished and in top shape. Cınar’s interests include swimming and hiking.
HOSTESS – Ömer SÄ°SMAN
Omer joined the crew of S/Y Wicked Felina in 2015 then she moved to S/Y Bella Mare with the rest of the crew in 2017.
Prior to this he had worked as chief receptionist in a private company. She is delighted to have set sail on what she regards to be a more challenging and adventurous life at the sea. Omer speaks a fair English and her friendly energetic demeanor contributes to the warmth and congeniality of the atmosphere aboard.
She joined Nevra Queen in 2020.
HOUSE KEEPER – Cansel Kara
She was born in Istanbul and has worked in the hotel industry for five years. She is now looking for more adventure for her life and decided to join the crew of Nevra Queen. She is the newest crew and very excited about her new position.
She speaks fluent English and has a very good knowledge about serving and vine tasting.
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
Similar yachts to NEVRA QUEEN
Sleeps 12 guests in 6 Cabins
Size: 131.0 Ft
