Galaktika Skay Yacht Charter Motor Boat
Guests
9Cabins
4Crew
5Size / Year Built / Builder
99.0 Ft / 2009 / Benetti
Summer Area
Indian Ocean & SE AsiaWinter Area
Indian Ocean & SE AsiaAccommodations
Have an unforgettable experience in the Maldives with a PADI dive instructor and experience some of the best fishing in the Indian Ocean!
On board the Galaktika Skay you'll find modern and professional equipment for all types of fishing. Deep sea fishing with electric reels, night fishing with a powerful headlight, trolling, jigging, popping and casting on reefs or buoys are all at your disposal ! Equipment is also available for fishing in depths of up to 2000 meters, spinning rods and all types of lures. At the end of your fishing trip our chef will prepare a delicious meal of freshly caught fish for you.
Our experienced PADI diving instructor has 17,000 dives under his belt and knows all the best dive sites in the Maldives. The yacht is equipped with four professional dive kits, and we also have Dhoni dive excursion boat available for rental. Everyone from beginners to experienced divers can participate. You can also take 1 week diving course onboard and get PADI certificate to dive all over the world!
At sunset you can enjoy a barbecue dinner, music and dancing that we organize for you on the islands. And at night you'll see incredible whale sharks, nurse sharks and manta rays and you can even swim with them!
Amenities
Onboard Entertainment
Water Entertainment
4 x fully approved dive sets
Wakeboard
Water skis
Snorkelling equipment
Inflatable pool with sides and base
Massage facilities
Karaoke
Many games
Deep sea fishing with professional equipment
Dhonis available for diving excursions but must be booked in advance
Scuba Diving
Technical Details
Charter Types
Captain
Crew
Brief
Captain - Mohamed Niyaz
Mohamed is a passionate yacht captain and skilled diving instructor with over 22 years of experience in the maritime industry, a degree from the Maldives Institute of Nautical Sciences, and 17,000 dives under his belt from different sites all over the Maldives. He is always smiling, bursting with energy, and loves teaching and entertaining people during their time on board. He is always calm and professional at all times, with excellent leadership and interpersonal skills and gives excellent briefs and guidance during diving excursions.
Chief Engineer - Ahmed Atheek
Ahmed has an extensive work experience as marine engineer since 2000, providing professional technical services to the clients. He is highly motivated, enthusiastic, and adoptable to any work environment. Ahmed has excellent problem-solving abilities, and he is good at working with a team.
Chef - Konstantin Tursunov
Konstantin has been working as a chef in various restaurants all around the world since 2016. He knows more that 10 different cuisine and has won numerous competitions and chef battles of haute cuisine. Konstantin takes Individual approach to each guest taking into account all preferences and wishes. His little weakness is baking, he can bake bread, croissants, make cakes and much more that will delight guests. A separate line in Konstantin’s career is the love for children, little guests onboard can order "food from McDonald's" and will receive the most delicious but not least natural burgers nuggets and favourite French fries.
Stewardess Beautician/Masseuse - Saya Widayanti
Saya has started her career in the cruise ship industry in 2019. She is hard working and responsible professional; she likes challenges and can work under pressure. Saya is also a professional massage therapist. She can do Balinese massage, Aromatherapy, and Hot Stone therapy, traditional facials. Moreover, Saya is basic makeup artist and can-do pedicures and manicures. She enjoys learning and is a master at her own skills.
Steward - Viacheslav Berezowskiy
Viacheslav has worked onboard super yachts for the past 5 years, ranging from 55ft - 154ft. He has explored many different locations and having recently joined Galaktika Skay, he looks forward to bringing his positive attitude onboard and providing 5* service.
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- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.