NEMO Yacht Charter Catamaran
Catamaran Specifications
Year Built
Size
Beam
Draft
Type
Builder
Refit
ACCOMMODATIONS
Cabins
Max Guests
Number of Crew
Locations
Winter Area
Caribbean Leewards, Caribbean WindwardsSummer Area
Caribbean Leewards, Caribbean WindwardsAccommodations
4 Queen CABINS ALL WITH EN-SUITE FACILITIES.
The 4th queen cabin is ONLY available for parties of 7 or 8 pax charters. If 4/5/6 pax wishes to use 4th queen cabin, rate is at 7 pax rate. Crew will then use forepeak crew quarters with own head and shower.
If there are children, they may use the
bow beds (2 in total, one on the port side and one on the
starboard side. Entry is from forward cabins.
Layout
Ammenities
Technical Details
EPIRB
Wifi on most of the islands
Charter Types
Green Initiatives
Video
Crew Profile
Santiago Capitan
Santi - June 8, 1985 (35) - Buenos Aires, Argentina
Santi grew up in San Isidro (Buenos Aires), where he lived with his parents and seven brothers until he was 19 years old. All men! With a large family, there was always much organization.
At the age of 20, he traveled to New Zealand to work and for the travel experience. Then he went to live in Spain for one year, working in a hostel reservation center for Europe.
From a very young age (5 years old), he started sailing an Optimist, and then as a cadet until 17 years old. He plays different sports, but his hobby is making electric LEGO trains.
His family always had a boat (sailboat and (powerboat) cruise ship), so he was always in contact with the water, his great passion.
Santi went to “Marín School”. Moreover, he is self-taught in all matters of technology and processes. He has dedicated many years to these tasks.
His friends define him as an introverted, executive, and fun person.
"Only one thing makes a dream impossible: The fear of failure."
Luli - January 5, 1992 (28) - Buenos Aires, Argentina
For her first 28 years, Luli lived with her parents and three sisters in San Isidro, a very beautiful, quiet city with green spaces and a coastal area.
As a child, she went to the club almost every weekend and played with her friends. That is where her love for boats began. The club is near the river, and she could see everyone hoisting their sails.
Many friends had boats so many times we went sailing. In 2017 she bought her first boat with Santiago that they enjoyed every weekend and on day-offs.
Luli studied at “La Unidad School”, graduating as a Passenger Cabin Crew. For eight years, she worked in a travel agency arranging itineraries and sales of tourist services.
Her hobby is making crafts such as knitting in two rows or the macramé technique. Moreover, her favorite sport is riding a bike.
Luli's friends define her as fun, Natural, and very perfectionist.
"Kiss slowly, Speak clearly, Fail a little, Dance a lot, Love hard and Laugh really."
Our Service
We want our guests to feel at home with quality service. We will work to give them the space to enjoy an unforgettable experience. Furthermore, we will always be at their disposal for the new adventure of each day. We love what we do: preparing each trip, each itinerary, each navigation, and each meal so that they will always be comfortable and relaxed.
"On a good vacation, you have nothing to do, and you have all day to do it."
Water Entertainment
Tube is towing wing (Sting Ray)
A "Lilly pad" floating mat, 12x6ft
Floating Cabana
Huge Sun shade covers complete foredeck and trampoline area
Sea Life camera in waterproof housing with video capabilities
Beach games: football, frizbee & Badminton
Note the Kayak is really one man, but very large and easily accommodates two people.
Scuba Diving
Onboard Entertainment
One hairdryer on board which can be shared
Use of one dry bag on board
Bluetooth audio system and speaker for the beach!
There are converters for 220v, 110v and USB plugs on board, although clients are advised to take along 12v chargers for cell phones etc.
Fans in all Cabins
Starting on
Red Hook, St. Thomas, USVI
at 2019-02-05
Finishing on
Red Hook, St. Thomas, USVI
at 2019-03-10
Starting on
Red Hook, St. Thomas, USVI
at 2017-01-14
Finishing on
Red Hook, St. Thomas, USVI
at 2017-01-21
Starting on
Red Hook, St. Thomas, USVI
at 2017-01-14
Finishing on
Red Hook, St. Thomas, USVI
at 2017-01-21
Starting on
Red Hook, St. Thomas, USVI
at 2017-01-14
Finishing on
Red Hook, St. Thomas, USVI
at 2017-01-21
Starting on
Red Hook, St. Thomas, USVI
at 2017-01-14
Finishing on
Red Hook, St. Thomas, USVI
at 2017-01-21
Menu
Breakfast:
• Orange / Banana / Lemon bundle
• Muffins and Scons
• Yogurt with granola and Fruits
• Scrambled egg with bacon
• Oatmeal and banana pancakes with honey and fruits
• Toast with cheese and jam
• Smoothies, Juices, coffee and tea.
Lunch:
• Avocado pasta
• Chicken tacos with mango sauce
• Salmon sandwich with arugula and cream cheese or chicken with coleslaw
• Beef burger with caramelized onion and French fries
• Lettuce, tuna, cherry tomato, hard-boiled egg and olives salad
• Variety of cakes with salads
• Cesar salad with prawns or chicken
• Argentine “Empanadas” of Cheese / Onion and Meat
Appetizer:
• Mozzarella sticks
• Carrot soup
• Wakamole with nachos
• Hummus with red paprika with celery and carrot sticks
• Cheese and cold cuts table
• Sausages to the wine
• Raw ham bruschettas with sundried tomatoes / caramelized onion / cream cheese and salmon
• Prawns with aioli sauce
Dinner:
• Loin with puree and salad
• Fish with creamy potatoes
• Mushroom risotto
• Variety of Pizzas
• Squash curry with grouper and coconut rice
• Pasta with shrimp
• Mix of skewers (Meat, Salmon, Vegetables, Chicken)
• Glazed chicken with roasted garlic teriyaki sauce
Desserts:
• Lemon cake
• Chocolate mousse
• Fruit salad
• Apple pie with cream ice cream
• Homemade flan
Rates
| 2 Pax | 4 Pax | 6 Pax | 8 Pax | |
| Winter 2019 to 2020 | $13,100 | $14,300 | $15,500 | $18,800 |
| Summer 2020 | $13,100 | $14,300 | $15,500 | $18,800 |
| Winter 2020 to 2021 | $13,100 | $14,300 | $15,500 | $18,800 |
| Summer 2021 | $13,100 | $14,300 | $15,500 | $18,800 |
| Winter 2021 to 2022 | $13,100 | $14,300 | $15,500 | $18,800 |
Rate Terms:
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
All Inclusive.Cruising Permit: Paid by Boat. Licenses: Paid by Boat
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each
yacht in our listing, however some yachts reserve the right to make last minute
changes to their availability and rates. With this in mind, please note that
premium rates may be attached to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s final
rate and availability.
Calendar
Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht
in our listing, however some yachts reserve the right to make last minute changes to
their availability and rates. With this in mind, please note that premium rates may be
attached to certain destinations and dates, such as Christmas and New Years in the
Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that
details the yacht’s final rate and availability.
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Available
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Hold
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