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FREE INGWE Yacht Charter Catamaran

All Inclusive

$12,000 - $14,500 per Week

Guests

6

Cabins

3

Crew

2

4.9 Average rating

Size / Year Built / Builder

45.0 Ft / 1998 / Robertson and Caine

Summer Area

Virgin Islands

Winter Area

Virgin Islands

About

A beautiful day in the British Virgin Islands. Free Ingwe offers 3 queen guest cabins each with an en-suite head and shower, air-conditioning, spacious cockpit and large deck for lounging in paradise, come join us!

Accommodations

3 Queen Cabins with full A/C.
Each cabin has private head with shower.
Spacious covered cockpit for dining and lounging plus large forward trampoline.

Cabins
3
Queen(s)
3
Showers
3
Wash Basins
3
Electric Heads
3

Amenities

Helipad
No
Deck Jacuzzi
No
Air Conditioning
Full
Sun Awning
Yes
Hammock
Yes
Wind Scoops
No
Deck Shower
Yes
Bimini
Yes
Hair Dryers
Yes
Port/Hatches
26
Wheelchair Access
No
Stabilizers
No

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes
Board Games
Yes
Dine In
8
Sat TV
No
iPod/MP3 Hookups
Yes
DVDs/Movies
500+
Books
Many
Gym Equipment
No
Other Amenities
iPod /Device jack to plug into our onboard stereo system, speakers wired indoor/outdoor areas, cockpit and front trampoline areas.
High speed WiFi on board for guests 5 GB per charter.

Water Entertainment

Water Skis - Adult
Yes
Water Skis - Kids
No
Jet Skis
No
Wave Runners
No
Kneeboard
Yes
Windsurfer
No
Snorkel Gear
Yes
Tube
Yes
Scurfer
No
Wakeboards
Yes
Kayaks - 1 Man
1
Kayaks - 2 Man
No
Floating Mats
Yes
Beach Games
Yes
Fishing Gear
Yes
Under Water Camera
No
Stand-up Paddle
2
Sea Bobs
No
Sea Scooters
No
Deep Sea Fishing
No
Sailing Instructions
Yes
Dinghy
12' RIB
Dinghy HP
40HP
Dinghy Pax
8
Sailing Dinghy
No
Swim Platform
Yes
Boarding Ladder (Loc/Type)
Port side folding
Fishing Gear Type
trolling
# of Rods
2
Others
**Registered BVI fishing vessel # 732499
(2)Stand-Up paddle board/Kayak combo
On board PADI Dive instructor guided dives and full range of course instruction options. See DIVING section for more info.

Scuba Diving

Scuba
Onboard
Cost of Resort Course
175
Cost of Full Course
NA
License Info
Instructor
Air Compressor
Not Onboard
Tanks
12
BCs
8
BCs Regulators
8
Weight Sets
10
No. of Divers
6
Dives per Week
3
General Diving Info
Rates continue to include diving for certified divers and equipment use and fills for included dives.

7 night charter will include 3 dives for certified divers. (No diving first or last day).
For any other type of charter or charters less than 7 nights please inquire.

There will be no diving on the first or last day of charter
As always, the number of dives completed is dependent on weather conditions and desired itinerary/guests activity preferences.

Instruction available $175 DSD
$350 PADI Open Water Referral
Diving Costs Information
PADI DIVE INSTRUCTIONS
Discover Scuba ($175) includes course skills

PADI Open Water Referrals ($350)
Participant must complete e-learning and pool skills prior to arrival.

Specialty Courses ie Wreck Diving Certifications available - please inquire

Dive Equipment: Guests are welcome to use equipment on board Free Ingwe free of charge. We offer 8 BCD's ranging in size from adult XS - XL. Regs, weights and Compressd Air Tanks.

If guests require additional items (kids sized dive gear, Nitrox, wet suits) we can arrange weekly rentals with a local Dive shop and have items aboard for your arrival. Additional Fee's apply.

Technical Details

Cruising Speed
8Kts
Max Speed
10Kts
Inverter
Yes
Voltages
220 v & 110v
Water Maker
Yes
Ice Maker
No
Generator
9kw
Elevators
No
Communications
Yacht has BVI and USVI cell phone
Onboard UHF radio and handheld

Charter Types

Special Diets
Yes
Kosher Diets
No
BBQ
Yes
Gay charters
Yes
Nudist Charters
Yes
Crew Smokes
No
Pets Onboard
No
Guest Pets Allowed
Yes
Children Allowed
Yes
Minimum Age
Water safe
Guest Smokes
Yes, back transom
Type of Pets
N/A

Green Initiatives

Make drinking water tested for purity
Yes
Re-usable water bottles
Yes
Other Green Initiatives
Plastic water bottle recycling is not possible in the USVI/BVI therefore we make every effort to eliminate plastic waste. We have an onboard water maker, with double charcoal filters to produce the purest, cleanest water for our guests. We supply PBA free reusable water bottles for guest use throughout the week. We use Eco-friendly cleaning products. Shampoo/body wash provided on aft deck shower area. Crew participate in Beach and reef clean-up campaigns.

Rates

 
Summer 2021
Winter 2021 to 2022
Summer 2022
2 Pax 3 Pax 4 Pax 5 Pax 6 Pax
$12,000 $12,500 $13,500 $14,000 $14,500
$12,000 $12,500 $13,500 $14,000 $14,500
$12,000 $12,500 $13,500 $14,000 $14,500
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

  • Available
  • Booked
  • Hold
  • Unavailable
October 2021
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December 2021
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January 2022
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February 2022
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March 2022
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April 2022
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May 2022
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June 2022
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July 2022
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August 2022
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September 2022
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October 2022
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November 2022
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December 2022
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January 2023
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Captain

Name
Alan Roberts

Crew

Name
Randeen Cayer
Title
Captain / Chef
Languages Spoken by Crew
English

Brief

Alan (chef, captain, dive master)
Alan's love of the water started early, on family sailing vacations on Cape Cod and Lake Huron in the North Channel, where you can find some of the best fresh water sailing in the world. Alan spent over 20 years in the restaurant & bar industry in Canada where he learned the fine art of cooking in some of the country's finest restaurants. Alan also worked as a bartender and club manager before opening his own nightclub in the Market area of the Nations Capital. Eventually Alan decided to trade the hustle and bustle of city life for the warm waters and relaxed paced of the Caribbean. Alan is now in his 15th season of chartering in the Virgin Islands and has learned all of her secrets to make your week the most amazing vacation ever.

Randeen (chef, captain)
Randeen grew up in the chilly prairie lands of the far north. One ridiculously cold day she thought to herself "there must be a warmer place to live" , so she quit her job, bought a ticket and moved to the islands (it helped that her children were grown and she had a job that she could do online). Randeen has worn many hats throughout her working career- but her favorite is now a beach hat. Randeen's experience in corporate event panning and customer service guarantees that even the smallest details of your vacation aboard Free Ingwe will be well planned for. Randeen's menu is best described as Caribbean comfort food- tried and true meals with island twist. She expertly adapts meals and menu's to meet a variety of dietary considerations. When not in the galley Randeen happily acts as cruise director/ tour-guide leading the way on island hikes, beach bar reconnaissance and retail therapy missions.

Ritz (Admiral)
Ritz joined the Free Ingwe team 6 years ago and has been living his best life ever since. This hypoallergenic fluff ball enjoys long walks on the beach, dingy rides and napping in the sunshine. Like most of our guests pancake day is his favorite day of the week.


4 Yacht Reviews

4.9 Average rating

Review 1

Embarcation

Red Hook, St. Thomas, USVI

on 2020-02-04

Disembarcation

Red Hook, St. Thomas, USVI

on 2020-02-11

Crew:
Daisy Wells & Jared Brett 

How would you qualify skipper:
Jarod was very helpful during our trip.

How would you qualify rest of the crew:
Daisy was so personable and helpful

How would you qualify the yacht (comfort, features, general maintenance, etc):
well maintained & clean


How would you qualify the itinerary:
liked having choices for each day

How would you qualify the sports and leisure activities/equipment on board:
had everything we needed

How would you qualify the food and drinks:
daily cocktails were great and food was fantastic

How would you qualify the entire experience of your trip:
Most relaxing vacation I've ever had
Review 2

Embarcation

Red Hook, St. Thomas, USVI

on 2018-01-20

Disembarcation

Red Hook, St. Thomas, USVI

on 2018-01-27

Crew:
Tyler & Erika 

How would you qualify skipper:
In all our charters, Tyler was absolutely the best hands down..., especially for the divers. He's a real gem.

How would you qualify rest of the crew:
Erika went beyond perfect! I kept trying to get her to join us for dinner, but she said she couldn't do an outstanding job if she took the time to join us and that was her mission. Just an amazing young lady.

How would you qualify the yacht (comfort, features, general maintenance, etc):
Given that it is much older, we expected some "old" issues. The one thing they need is a new dingy. Totally loved the layout which is why we chose this boat, but honestly, the Bourff's deserve to be on a much nicer boat.


How would you qualify the itinerary:
Perfect! They were very flexible, but we mostly stuck to the itinerary we started with because it was best anyway.

How would you qualify the sports and leisure activities/equipment on board:
First time ever to paddle board and Tyler was the perfect teacher! Even my 82 year old hubby did it! Yay!!

How would you qualify the food and drinks:
Beyond amazing! Erika bent over backwards to find everything we asked for and more. I had no idea she could "chef" that well ... as we had two amateur chefs onboard ... but she was magnificent!

How would you qualify the entire experience of your trip:
We've sailed half a dozen times, including bareboat, and this was by far the best.
Review 3

Embarcation

Red Hook, St. Thomas, USVI

on 2018-01-20

Disembarcation

Red Hook, St. Thomas, USVI

on 2018-01-27

Crew:
Tyler & Erika 

How would you qualify skipper:
Tyler was so knowledgeable and fun. Great dive master too.

How would you qualify rest of the crew:
Erika was perfect! Her food was outstanding, and she worked so hard.

How would you qualify the yacht (comfort, features, general maintenance, etc):
For a 20-year-old boat, everything was amazing. Loved the decor and the beds were super comfortable.


How would you qualify the itinerary:
Exactly what we wanted!

How would you qualify the sports and leisure activities/equipment on board:
Dive equipment and paddle board/ kayaks were all in great condition.

How would you qualify the food and drinks:
We were floored with how spot on the food was - never left us wanting for anything else.

How would you qualify the entire experience of your trip:
Cannot wait to go back next year.
Review 4

Embarcation

Red Hook, St. Thomas, USVI

on 2018-06-24

Disembarcation

Red Hook, St. Thomas, USVI

on 2018-06-28

How would you qualify skipper:
Tyler was great. Kept us on point the entire trip including all the activities and was fun to hang out with. Connected with the whole family and was very helpful in keeping everyone motivated. Best family vacation ever

How would you qualify rest of the crew:
Erika is awesome! She is definitely a foodie and her dishes backed it up. She was always at the ready whether you were hungry or thirsty. And all this while keeping the boat in order. Fantastic.

How would you qualify the yacht (comfort, features, general maintenance, etc):
Overall the boat was great just a couple of things needed a minor repair but overall great.


How would you qualify the itinerary:
spectacular

How would you qualify the sports and leisure activities/equipment on board:
great and the Pink Flamingo was a hit.

How would you qualify the food and drinks:
Perfect

How would you qualify the entire experience of your trip:
Best family vacation ever

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