ENDLESS SUMMER Yacht Charter Motor Boat
Size / Year Built / Builder
130.0 Ft / 2004 / Westport
1 Master Suite on main deck
1 VIP Suite on upper deck (convertible to salon)
2 VIP Suites on lower deck
2 Twin Staterooms on Lower deck with 1 Pullman berth each (convertible to double beds)
10 person Jacuzzi
2 x barbecue grills (Fly Bridge Deck & 1 portable)
inside & outside bars.
TVs in each cabin:
- Master: 40”
- VIP Cabin: 48"
- Guest staterooms 24”
- Main Salon: 55”
1 x Eclipse Mirage SUP
1 x SUP
2 x Yamaha 1200cc wave runners (3 person)
2 x Canoes
1 set x Water Ski for adults
1 set x Water skis for children
2 x Wake boards
1 x Tube
1 x sofa for 4 persons
1 x Seabob water scooter F5
1 x extra removable brand new swimming platform
Special Feature: WATER SLIDE
1 x Jetsurf (upon request - at Charterer's expense)
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however some yachts reserve the right to make last minute changes to their availability and rates. With this in mind, please note that premium rates may be attached to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.
Captain Christos Delis
Date of birth: 1973
Captain Christos holds a Captain Class A Certificate and has been working in the industry for 29 years! His first experience as an apprentice officer was on m/t Venture in 1992, sailing worldwide and building experience and knowledge. He shifted to the luxury yacht charter industry in 2002, where he has been working since. Christos has vast experience, and has climbed the ladder from Apprentice to Captain, and holds this position for the last 14 years. He Certificates in SSO, GMDSS, ARPA, RADAR, Firefighting, First Aid, Helicopter Landing Officer and has a speed boat driving license as well. It is his first year onboard Endless Summer and is looking forward to welcome his guests onboard! Christos is married with two children.
Chief Engineer Konstantinos Liakopoulos
Date of birth: 1966
Konstantinos graduated from the Academy of Skaramanga and commenced his career onboard large cargo vessels in 1989 as an apprentice, and has been at sea ever since! After traveling the world, he decided to focus on building a career in the yachting industry, and has been working with luxury motor yachts since 1997. His vast experience and love for his work has made Konstantinos an asset to the team. He ensures safety for all onboard, is highly professional, and has a number of skills suited to marine engineering work! It is his third year aboard Endless Summer. Konstantinos is married and enjoys water sports and swimming on his free time.
Officer Loukas Politis
Date of birth: 1985
A professional and organized team player, Loukas is an asset to the Endless Summer team bringing his excellent communication skills and knowledge onboard. Loukas graduated from the University of Crete, with a Captain Class C diploma from the Merchant Navy Academy. He holds all required certificates such as SSO, Fire prevention and Firefighting, Security Awareness, Medical First Aid, Personal Survival Techniques and many more. Since 2008, Loukas has been at sea and loves to travel and take care of his guests onboard! During his spare time, he likes hiking, snowboarding, swimming, and wind surfing. He speaks English and it is his 3rd year onboard Endless Summer.
Chef Antonis Kouris
Date of birth: 1975
Antonis has been a chef for the last 17 years on board luxury yachts, high end restaurants and 5-star hotels. His excellent culinary skills paired with local produce, and top-notch wines create a cuisine of 1st Class standards. Antonis’s rich experience enables him to accommodate special dietary restrictions, nutrition requirements and last-minute requests. He is always up for preparing dishes with fresh fish just caught by the resident fisherman on each island and creating a gourmet meal for his guests! Chef Antonis also loves to prepare delicious cocktails and is quite the wine connoisseur. He speaks English and likes theater, cinema and riding his motorbike on his free time. It is his 1st year onboard Endless Summer.
Chief Stewardess Anastasia Tsakou
Date of birth: 1985
Anastasia’s nurturing character makes her the ideal Stewardess, always ready to take action and care for her guests onboard. She has completed Health and Welfare classes, and has over nine years of experience in the navy hospital and general clinic as a nurse. In 2011, she decided to shift her career to the luxury yachting industry due to her love for travel and the sea! Anastasia furthered her professional training and holds Certificates in Silver Service, Personnel survival techniques, Fire prevention & fire fighting, Elementary first aid and a Speedboat, Bosun and Sailor license. She has also attended various seminars on Cellier Wine Guide & Wine & Food pairing. She speaks English and on her spare time loves to travel, read, diving and all kinds of sports. It is her 2nd year onboard Endless Summer.
Stewardess Stavroula Gkioka
Date of birth: 1992
Stavroula is a very efficient and hard-working individual, with excellent communications skills and a friendly personality! This is her 1st year on Endless Summer and is very dedicated to her duties onboard. Stavroula has attended various seminars on Silver Service, is very well organized and team oriented. She makes sure her guests are well taken care of, and maintains all areas crispy clean. On her free time and she enjoys devoting her time as the Vice President of an animal welfare, as she also holds a Veterinary Assistant Certificate.
Bosun Christos Karagounis
Date of birth: 1979
Chris has been onboard Endless Summer since 2017, and has accumulated 10 years of experience onboard luxury yachts prior to Endless Summer. He has a great deal of experience on board both private and charter yachts. Chris holds life-saving and firefighting training, Ro-Ro passenger and tanker safety diplomas and all necessary sailing certificates. He has a friendly personality, speaks English and works hard making sure that the voyage is safe and comfortable for all onboard. Christos enjoys fishing, running and cycling on his spare time and speaks English.
Sailor Ilias Rifounas
Date of birth: 1983
Ilias Rifounas was born in Athens, Greece and is 37 years old. Ilias is an architect, however decided to follow his roots, as his family is made up of generations of sea men! It is his 4th year onboard Endless Summer and is now familiar with the sea life, and looks forward to building a career and expanding his knowledge. He loves people, traveling and has a friendly personality. Ilias speaks English and on his free time enjoys reading and swimming
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.