PARADIGM SHIFT Yacht Charter Catamaran

$17,000 - $18,500 / per Week

All Inclusive

About

PARADIGM SHIFT is a luxurious 50-foot 2011 St. Francis catamaran with three guest suites (2 queen's and 1 doubles) each with a private en-suite head (electric toilet, separate showers and vanity/sink). The main salon has a fully applianced galley plus full dining area with flat screen TV for watching movies. The spacious cockpit offers lots of the same for lounging and dining alfresco. The huge forward deck and trampolines can accommodate all guests with sunbathing room to spare. Ideal for two or three couples or couples with children. Lots of water toys, 3 SUP boards, Crystal Clear 2 person kayak, Tube, kneeboards, 14 ft aluminum AB Dinghy with 40 hp Honda. Chef Bonnie is a world class, self taught chef , she won first place in both the Summer Canape and Healthy Cocktail competition at the 2015 Newport Charter Boat Show and is not responsible for how much weight you gain in a week! Captain Steve is a veteran of the North Atlantic fishing fleet from Maine who has spent his whole life on the water.
Main salon
Alfresco Dining
Full sail
Dinghy
Master Cabin
Aft guest cabin
Green Turtle
SUPs in Paradise
Too much fun...
Kids on Tramp
Sail the Spanish Virgins
Spanish Virgins Sailing

$17,000 - $18,500 / per Week

Guests

Cabins

Crew

Cabins
3
Queen(s)
3
Showers
3
Wash Basins
3
Electric Heads
3

Size / Year Built / Builder

50.0 Ft / 2011 / St. Francis

Summer Area

Bahamas New England

Winter Area

Virgin Islands Virgin Islands Virgin Islands

Other specifications

Beam
26'6 Feet
Draft
4'6 Feet
Type
Catamaran
Refit
Constantly-2021

Speed

Cruising Speed 7.5 kts, Max Speed 12 kts

Cabin beds

3 Queen(s)

Layout

Expand

Accommodations

1 master queen berth cabin with private ensuite head (shower, tub, electric toilet & vanity with sink), 2 queen berth cabins with private ensuite heads (shower, electric toilet & vanity with sink), 1 double berth cabin crew cabin, with private ensuite head (shower, electric toilet & vanity with sink), large cockpit for lounging and dining, lovely main salon with galley and seating for 6 for cocktails, games or meals, large trampoline forward.

Amenities

Helipad
Deck Jacuzzi
Air Conditioning
Full
Sun Awning
Hammock
Wind Scoops
Deck Shower
Bimini
Hair Dryers
Port/Hatches
21
Wheelchair Access
Stabilizers

Onboard Entertainment

Salon TV/DVD
Salon Stereo/Music
Board Games
Dine In
8
Sat TV
iPod/MP3 Hookups
DVDs/Movies
104
CDs/Music
750+
Books
50
Gym Equipment

Water Entertainment

Water Skis - Adult
Water Skis - Kids
Jet Skis
Wave Runners
Kneeboard
Windsurfer
Snorkel Gear
Tube
2
Scurfer
Wakeboards
Kayaks - 1 Man
Kayaks - 2 Man
1
Floating Mats
2
Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
Sea Bobs
Sea Scooters
Deep Sea Fishing
Sailing Instructions
Dinghy
14' RIB
Dinghy HP
40Hp
Dinghy Pax
6
Sailing Dinghy
Swim Platform
Walk down stairs in bow
Boarding Ladder (Loc/Type)
Walk down stern
Fishing Gear Type
Trolling & casting
# of Rods
4 see below

Others
Starlink® Internet
Underwater lights
Sub Wing
Kayak
Noodles and floats
(3) Stand-up paddle boards
(2) Ugly stick rod/reels
(2) Stinson rod/reels
Smashball game
Beach Tennis set
(2) squirt guns
Registered BVI fishing vessel

Scuba Diving

Scuba
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard

Technical Details

Cruising Speed
7.5 kts
Max Speed
12 kts
Inverter
3000W
Voltages
110v
Water Maker
40GPH
Water Capacity
355G
Ice Maker
Generator
9Kw
Elevators

Communications
SatPhone for emergencies.
Sirius XM radio with speakers through including bow.
WiFi hot spots are numerous in the BVI

Charter Types

Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed

Minimum Age
12
Guest Smokes
Aft Deck Only
Type of Pets
Small dog

Green Initiatives

Make drinking water tested for purity
Re-usable water bottles

Other Green Initiatives
Solar panels and new lithium ion batteries, water maker, recycle all waste where possible, eco-friendly cleaning products when possible, local and organic produce when available.

Amenities

Helipad
Deck Jacuzzi
Air Conditioning
Full
Sun Awning
Hammock
Wind Scoops
Deck Shower
Bimini
Hair Dryers
Port/Hatches
21
Wheelchair Access
Stabilizers

Onboard Entertainment

Salon TV/DVD
Salon Stereo/Music
Board Games
Dine In
8
Sat TV
iPod/MP3 Hookups
DVDs/Movies
104
CDs/Music
750+
Books
50
Gym Equipment

Water Entertainment

Water Skis - Adult
Water Skis - Kids
Jet Skis
Wave Runners
Kneeboard
Windsurfer
Snorkel Gear
Tube
2
Scurfer
Wakeboards
Kayaks - 1 Man
Kayaks - 2 Man
1
Floating Mats
2
Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
Sea Bobs
Sea Scooters
Deep Sea Fishing
Sailing Instructions
Dinghy
14' RIB
Dinghy HP
40Hp
Dinghy Pax
6
Sailing Dinghy
Swim Platform
Walk down stairs in bow
Boarding Ladder (Loc/Type)
Walk down stern
Fishing Gear Type
Trolling & casting
# of Rods
4 see below

Others
Starlink® Internet
Underwater lights
Sub Wing
Kayak
Noodles and floats
(3) Stand-up paddle boards
(2) Ugly stick rod/reels
(2) Stinson rod/reels
Smashball game
Beach Tennis set
(2) squirt guns
Registered BVI fishing vessel

Scuba Diving

Scuba
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard

Technical Details

Cruising Speed
7.5 kts
Max Speed
12 kts
Inverter
3000W
Voltages
110v
Water Maker
40GPH
Water Capacity
355G
Ice Maker
Generator
9Kw
Elevators

Communications
SatPhone for emergencies.
Sirius XM radio with speakers through including bow.
WiFi hot spots are numerous in the BVI

Charter Types

Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed

Minimum Age
12
Guest Smokes
Aft Deck Only
Type of Pets
Small dog

Green Initiatives

Make drinking water tested for purity
Re-usable water bottles

Other Green Initiatives
Solar panels and new lithium ion batteries, water maker, recycle all waste where possible, eco-friendly cleaning products when possible, local and organic produce when available.

Captain

Name
Steven Caroll
Nationality
USA
Year Born
1958
License
USCG MASTER 50 Tons

Crew

Name
Bonnie Carrol
Nationality
USA
Year Born
1961
Licences
CPR & Dive/Rescue

Languages Spoken by Crew
Steven: English, French Bonnie: English

Brief

Crew Profiles:
The crew of PARADIGM SHIFT, A 50 FOOT, St. Francis luxury catamaran, are a delightful and very relaxed husband and wife team with a passion for the sea, swimming, sailing, great food and better wine...they are extremely social and love entertaining aboard their beautiful boat.

CAPTAIN: Steve Carroll
A US Coast Guard licensed Master Mariner, Steven has spent his life on the ocean, from sailing with his grandfather in Boston Harbor at six years of age to running a commercial fishing boat in the Gulf of Maine for a decade to sailing extensively in Greece, Turkey, the Caribbean and New England. He grew up and was educated in Africa, the Middle East and Europe before settling down in Annapolis, Maryland graduating from a fully restored classic 42 ft C&C monohull to a 2011 South African built blue water cruising Catamaran. He has a wide variety of interests and a deep appreciation for and considerable experience with, diverse cultures as a result of his life long travels.

FIRST MATE/CHEF: Bonnie Carroll
Originally a farm girl from Western PA, Bonnie has developed a convert's zeal for ocean sailing, snorkeling and scuba diving. Bonnie and Steven both hold Advanced Open Water PADI dive certifications Her early career included waitressing and eventually managing several fine dining restaurants in Pittsburgh where she worked under several renowned chefs developing her own gourmet style of cooking. She presents a very eclectic menu from down home "comfort food" like fresh baked sourdough bread and chocolate chip cookies to organic free range beef tenderloin, fresh fried snapper to Fetuccini Alfredo..She uses all natural, non-processed ingredients and is as concerned about making healthy food choices as she is about over the top quality and taste. Both she and Steven love sharing their very active lifestyle and will gladly teach beginners how to snorkel, kayak and paddle board.

Winner of Best Canapes and Best Healthy Cocktail at the 2015 Newport Charter Yacht Show!

Breakfasts

• Toast and preserves freshly baked pastries

• Fresh teas and coffees

• Blueberry Pancakes with bananas or bacon and maple syrup

• Eggs Benedict with homemade bernaise sauce

• Croissant filled with Ham, Eggs and Cheese

• French Toast served with fresh fruit and pure maple syrup

• Breakfast Burritos with scrambled eggs and all the fixings

• Bacon & Spinach Quiche with fruit

Lunch

• Prawn and mango salad with coriander and lime mayonnaise

• Baja Style Fish Tacos with creamy coleslaw and salsa fresca

• Homemade Gourmet burgers with all the trimmings

• Home baked pizza with toppings of your choice

• Asian Chicken salad served with a sesame ginger dressing

• Pepperoni Caesar Pasta Salad

• Crab and Mango stuffed tomato served with sliced avocado

• Gourmet wraps with hummus spread, tomato, onion, and choice of meats and cheeses served with chips

• Zingy Pesto Tuna wrap with salad

• Crepes with spinach, bacon, ground beef and Mushroom Filling

Appetizers

• Thai crab cakes with lime crème fraiche

• Conch fritters with sweet chili sauce

• Hot artichoke and Spinach Dip

• Baked Brie in Puff Pastry with Crackers

• Jumbo shrimp cocktail

• Crispy Bacon-wrapped Scallops in Essence

• Super Nachos

• Chicken Sate Skewers

Entrees

• Chicken breast with coconut and coriander and mixed vegetable rice

• Seafood crepes with a prawn, cream and vermouth sauce

• Ginger Glazed Mahi Mahi with Rice

• Seafood served in a creamy wine sauce served over linguini

• Pork Chops served with winter squash with a sweet cranberry dressing

• Butter-seared fish of the day with harvested pea rice, spicy courgette and green bean salad

• Mongolian Beef stir fried with Vegetables, served over rice

• Elegant Chicken Bryan with baby potatoes and broccoli

• Fettuccini Alfredo served with chicken or shrimp

• Grilled Lobster Tails with corn on the cob and green salad

Desserts

• Cheesecake crepe roll-ups

• Banana Spring Rolls and vanilla ice cream

• Chocolate brownie sundaes

• Fresh Apple Cobbler with Ice Cream

• Fruit Tart with cream cheese filling

• Original Cheese Cake with a warm blueberry topping

Guests

Cabins

Crew

Cabins
3
Queen(s)
3
Showers
3
Wash Basins
3
Electric Heads
3

Size / Year Built / Builder

50.0 Ft / 2011 / St. Francis

Summer Area

Bahamas New England

Winter Area

Virgin Islands Virgin Islands Virgin Islands