Guests
10Cabins
5Crew
3Size / Year Built / Builder
58.0 Ft / 2013 / Leopard
Summer Area
Virgin IslandsWinter Area
Virgin IslandsAccommodations
5 guest queen staterooms with private ensuite baths with dry shower stalls and electric heads. (This yacht is NOT legal for more than 10 pax charters.)
BERTH SIZES:
Starboard Aft Cabin - 80'’ X 80”
Port & Strb Main deck Cabins - 78'’ X 60”
Port forward cabin - 80'’ X 60”
Strb fwd cabin - 80” X 60”
Amenities
Onboard Entertainment
Lots of new water toys for 2020 season!
-Big Mable 2 (similar to towable tube)
-6 person floating island
-Saddle floats
-Kneeboard
-Wakeboard
-Inflatable animals
-New snorkel gear
Water Entertainment
Floating Sun Island
Board Games
Scuba Diving
Technical Details
Charter Types
Green Initiatives
Rates
Summer 2023 |
Winter 2023 to 2024 |
Summer 2024 |
2 Pax | 4 Pax | 6 Pax | 8 Pax | 10 Pax |
$32,000 | $32,000 | $32,000 | $33,500 | $35,000 |
$32,000 | $32,000 | $32,000 | $33,500 | $35,000 |
$32,000 | $32,000 | $32,000 | $33,500 | $35,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
***SKiPPER Capt. Devon Wishart
Being from Cape Town, South Africa, the ocean has always been something I have been drawn to. With a year living on board a vessel and traveling the Caribbean, and two Atlantic crossings under the belt; I knew sailing had to be my career choice, and that is when I found the British Virgin Islands. After spending over eight years in the BVI, I now consider this beautiful sanctuary home. I have operated small monohulls to large catamarans, and feel so privileged to show guests why I fell in love with these islands and how they are truly nature’s little secret.
***THE CHEF Jessica LaRue
I left Texas to acquire my captain’s license in Cape Town about ten years ago. I then sailed and dived around the South Pacific for a few years. I have been working in the Caribbean for 7 years now and have developed a passion for every aspect of my job, especially the culinary side of it. I love catering to different palettes and especially enjoy giving my guests not only a delicious meal but also an unforgettable experience!
***Mate/Stewardess Lindi Van Rensberg
Growing up in South Africa, I was surrounded with the bushveld and wild animals creating a great love for nature and all that entails. Having a great love and passion for the ocean specifically, I took a big leap of faith and started working on The Annex. I absolutely love entertaining and making people happy with good conversation and a cocktail… or 3. Meeting new people and getting to know my guests is definitely my favourite part of the job.
Select currency
- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
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