MUCHO GUSTO Yacht Charter Motor Boat
About
Mucho Gusto is newest model from Horizon. She was launched in Feb 2019 and is the only 65ft Horizon Power Cat available for Charters. Available to Guests is an On Deck California King Master suite, A VIP King suite, and a Twin berth-or-King cabin, all of which are exclusively en-suite. On the main deck there is a gracious aft deck and dining area with seating for 10, 2 swim platforms with a stainless outdoor shower and a High Low Platform. Whilst on the flybridge guests are treated to a fully Air Conditioned helm station/ wet bar/ alfresco dining area with an option to lay out on the exterior loungers on the broad sundeck/ covered BBQ area. Additionally there is a day head on the flybridge too. On the Bow guests will find recently updated sun cushions for 6 to be enjoyed whilst underway.
Guests
6Cabins
3Crew
2Size / Year Built / Builder
65.0 Ft / 2019 / Horizon
Summer Area
BahamasAccommodations
MUCHO GUSTO offers bespoke accommodation in a main deck master King Suite, a VIP King suite and a Twin berth convertible to a King suite.
Amenities
Onboard Entertainment
Water Entertainment
Exercise equipment available
Mermaid Tails (you swim in them) X 3
Saddle Floaties X 4
Swim Noodles
Short Surfboard
Beach Toys
Scuba Diving
Technical Details
Charter Types
Green Initiatives
Rates
| Winter 2022 to 2023 |
| Summer 2023 |
| Winter 2023 to 2024 |
| 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax |
| $45,000 | $46,500 | $48,000 | $49,500 | $51,000 |
| $45,000 | $46,500 | $48,000 | $49,500 | $51,000 |
| $45,000 | $46,500 | $48,000 | $49,500 | $51,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Hi - We're Dominic and Hannah!
We've been a couple since 2012 and have worked on various sized boats (78ft- 160ft) until we settled on Mucho Gusto which launched as a 65ft Power Catamaran in February 2019.
A bit about us; Dominic was brought up on a working flower farm by German/ French Parents on the Garden Route in South Africa. His father & brother are both mechanics so he's also been brought up very practically and mechanically minded. Dom was (and still is) really sporty, Tennis & water-sports being his favorite. He got into yachting through a friend of his who asked him to be crew on his boat back in 2011. When he returned to Cape Town to do his Yacht Masters he met Hannah..
Hannah (I) was brought up in Cape Town, South Africa by my British Folks. I studied Brand Building and Management before meeting Dominic and being whisked away into the world of yachting. I was initially a stewardess on my first 3 boats before discovering an interest in cooking, and then decided to put myself through a years Chef Training. I graduated as 'Student of the Year (2015)' and received a Diploma in Culinary Arts & Cookery and was employed on a yacht in Florida before having even arrived.
Dom & I are both really passionate about providing a high end service and anticipating our guests' needs before they're even considered. We really get so much satisfaction and pleasure from giving our guests a trip of a lifetime.
Crew are fully vaccinated for COVID 19.
Menu
Mucho Gusto - Sample Menu (Changes Constantly)
Breakfasts
Fruit, Yoghurts & granola with muffins/ croissants & Hot ‘Special of the Day’ option
Lunch
Grapefruit & Fresh Lobster Salad
Chinese Chicken Cabbage salad with Crispy Wontons
Charred Shrimp & a Green Mango Salad
Fresh Mahi (if they’re biting!) & a sprouted Lentil Salad
Crab Cakes with a Creamy Butter lettuce Salad
Honey Smoked Salmon Nicoise Salad
Blackend California Steak Salad with Carmelized Onions & croutons
Sorbets (all homemade)
Raspberry Lime, Pineapple, Peach & Strawberry, Mango Lime, Coconut
Starters
Watermelon, Feta, Basil Salad
Zucchini Bacon Soup
Tomato Gazpacho
Beetroot & Goats cheese Salad with Spiced walnuts
Mangazpacho
Flambe Cointreau Haloumi
Paprika-fried Cauliflower florets with aioli
Mains
Pork Belly with cauliflower mash, crispy brussel sprouts
Sesame’d Fish (depends on availability), Coconut Lemon Rice, Mango Salsa
Champange Lobster Papperadelle (Homemade)
Filet Mignon, mushroom sauce, chived mash
Fish (depends on availability), with onion sauce & shitake, cabbage noodles
Frenched Lamb Rack, rosemary jus, Parsnip puree
Shitake Chicken Roulade, Pea & Parmesan Risotto
Desserts
Pumpkin Pie, dulce de leche, snickerdoodle
Lemon Parfait, vanilla whipped cream
Vanilla pannacotta, raspberry coulis, shortbread
Chocolate mousse flutes
Banofee pots
Homemade truffles; Whiskey Biscuit, Espresso, Coconut, Peppermint
Black Forest Trifle
Select currency
- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
