LE REVE L620 ESSENCE Yacht Charter Catamaran
About
The beautiful Le Reve in the in the Virgin Islands, Bahamas, or New England. Experience the art of living aboard Le Reve, an owner's edition of the Essence line that is the epitome of luxury. The three spacious air-conditioned staterooms are fitted with high end materials and furniture that allow for a nearly unprecedented level of comfort. Guests can enjoy their gourmet meals in our luxurious cockpit seating area and then lounge with a cocktail on the massive sun-deck afterwards. The gull-wing bridge deck design allows for greater comfort and smoother sailing, despite heavy seas. Le Reve is equipped with an impressive array of water equipment, including but not limited to skis, paddle boards, snorkeling gear, kiteboarding gear, and SCUBA with a compressor. Despite the outstanding quality of life aboard, performance is not sacrificed. With its twin 150HP Volvo engines and 1500+ square foot mainsail, Le Reve can easily reach and maintain top speeds in a variety of conditions.
Guests
6Cabins
3Crew
2Size / Year Built / Builder
62.0 Ft / 2017 / Lagoon
Winter Area
Virgin IslandsAccommodations
Extra Large Master Queen Stateroom and Two VIP Queen Staterooms. All staterooms have individual AC controls, private head with electric toilet and separate walk-in showers.
Berth dimensions:
80” x 64” x 12” with Mattermoll Luxury Dream mattresses
Amenities
Onboard Entertainment
Water Entertainment
Assorted board and card games.
Drone on board. Captain will take photo/video during charter for guests.
Apple TV and multiple streaming services available in every cabin.
Scuba Diving
Technical Details
Charter Types
Green Initiatives
Rates
Winter 2022 to 2023 |
Summer 2023 |
Winter 2023 to 2024 |
Summer 2024 |
2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax |
$42,000 | $43,000 | $44,000 | $45,000 | $46,000 |
$42,000 | $43,000 | $44,000 | $45,000 | $46,000 |
$42,000 | $43,000 | $44,000 | $45,000 | $46,000 |
$42,000 | $43,000 | $44,000 | $45,000 | $46,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Meet Captain Dirk and First Mate Sandy DeLo and share in their passion for boating, fun and adventure!
After receiving his Ph.D. from Columbia University, Dirk started his career in education, ultimately working his way into the field of technology. His land-based career offered him the opportunity to work in locations around the globe such as Switzerland, Brazil and China. His last post before casting off the dock lines was serving as Chief Technology Officer for a New York City based global education company.
Dirk started sailing solo at 5 years old, crossed the Pacific Ocean from LA to Honolulu at 14 as part of a racing crew, and has been leading yacht charters around the world for over 25 years!
Some of his favorite destinations are French Polynesia and the British Virgin Islands which he first visited in 1981. He is an avid water sports enthusiast and will be happy to lead you on SCUBA dives in the best locations, snorkeling, tubing, wake boarding, knee boarding, kayaking, SUPing, deep sea fishing, and even provide an introduction to kite boarding.
Dirk also has a Mavic Pro drone aboard and will be happy to record breathtaking footage of your dream vacation aboard Le Rêve.
Captain Dirk is a highly experienced US Coast Guard certified 100 Ton Master Captain, PADI Divemaster and an award-winning bartender mixing up craft cocktails for the guests!
Captain/Chef Sandy began sailing in college and has never looked back! She loves entertaining and introducing people to the seafaring lifestyle! Prior to taking to the ocean, she, too led the Corporate life, having worked Internationally in Australia, Italy, London and Thailand. She spent 25 years on Wall Street in technology in executive roles for a Fortune 100 Firm and a few extra years as a Management Consultant in Technology. These experiences have played in to the professionalism she brings to managing her galley and understanding the needs and desires of guests on board.
Sandy has been cooking since the age of 10 and she loves to get creative in the galley and serve up tasty snacks and beautiful meals to the guests. In addition to serving as Chef aboard, Sandy is also a PADI Divemaster and a USCG Certified 100 Ton Master Captain with blue water experience on the high seas. Some of Sandy’s favorite spots are the Virgin Islands (especially Waterlemon Cay!) and the Exuma Islands of the Bahamas.
In 2007, with hired crew aboard, Dirk and Sandy started offering charters in the Virgin Islands aboard the first “Yacht Catatonic,” a Lagoon 440. In 2013, they deepened their commitment to yachting, adding a 38’ day charter motor yacht based in New York to the fleet. 2015 brought a second motor yacht operating day charters to the Cool Cat Charters fleet and the charter operation was running in full swing.
Catatonic 440 enjoyed a reputation as one of the most popular, most fun and busiest charter sailing yachts in the US and British Virgin Islands for ten years. Sadly, Catatonic 440 was lost in Hurricane Irma but gave way to ownership of Catatonic 500, a gorgeous 2011 Lagoon 500. Sandy and Dirk proudly operated Catatonic 500, themselves, in the Virgin Islands in the Winter and Spring seasons and in New England in Summer.
Sandy and Dirk are now owner/operators of the amazing 2017 Lagoon 620 Essence Edition, Le Rêve, where their professional C-suite background, intimate knowledge of sailing and the islands, experience in hospitality, and history in the marine industry, combine to provide the penultimate experience for their charter guests. Please join us in “Sailing the Dream!"
*****CREW IS FULLY VACCINATED FOR COVID-19*****
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Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.