Size / Year Built / Builder
76.0 Ft / 2000 / Ferretti
Vento comfortably sleeps up to 10 guests in 4 staterooms, including an impressive full beam Master cabin, one VIP cabin and two twin cabins. The two twin cabins can also sleep two extra young children.
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however, the availability displayed in the calendars and rates, are indicative only and subject to confirmation at the time of your inquiry. With this in mind, please note that premium rates may apply to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.
Lambros has over 15 years of experience as both as Captain/skipper on 25m-70m vessels. He is a very driven and energetic and responsible person, who loves his job. Safety & security of the vessel, along with caring and understanding of the guests and crew are his number one priority.
Lambros will always make sure that the guests have an unforgettable experience whilst on board and that everything flows as seamlessly as possible. With strong cruising experience in the Greek sea, Lambros has many certificates like Ro-Ro Passenger, Survival craft and rescue boat. He brings a lot of knowledge on board M/Y VENTO.
Captain Lambros will take every effort in ensuring your charter runs smoothly and efficiently to guarantee you the perfect cruise at all times.
Place of Birth: Athens/Greece
Languages spoken: English, Czech
His career as a deckhand started back in 2013. He was immediately recognized as a hard-working and important crew member. He has also studied as an electrical engineer so his knowledge in this field adds great value to his position as experienced deckhand and to the crew as a whole.
Panagiotis Is very professional and enthusiastic at the same time making sure that everything flows smoothly during the charters of Vento.
He loves being at sea and he really enjoys his job. He will make sure to assist you on board always with the smile on his face.
This is his 1st year with our company.
Place of Birth: Athens/Greece
Languages spoken: English
Iryna has joined VENTO as a stewardess. This is her 1st year on the sea and with us. She has a strong but kind personality. Her experience in managing gives her the advantage to provide our guest with the best quality service and professionalism. Iryna is as dedicated to her guests and work as she is to a happy fun summer on board. We are sure with our team in VENTO you will have the best memories of your vacations. Trust her excellent abilities and enjoy your stay.
Place of Birth: Ukraine
Languages spoken: English, Russian, Rumanian, Ukrainian, Greek
Chef Alexandra is a young chef with great experience. She graduated from the most popular culinary school of Athens. In her plates, you can taste the imagination and the air from many different cuisines. From Mediterranean to ethnic, she can satisfy even the most demanding palate.
Alexandra this summer will join our VENTO team. She is ready to entertain our guests with amazing food, snacks and with her delightful personality.
This is her first year with our company.
Place of Birth: Athens/Greece
Languages spoken: English, Greek
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.