ALICE Yacht Charter Catamaran
Guests
8Cabins
4Crew
2Size / Year Built / Builder
46.0 Ft / 2020 / Lagoon
Accommodations
4 double cabins with queen size beds
Amenities
Onboard Entertainment
Other equipment: Ice maker, BBQ, Shower on the deck, very large platform, wakeboard and banana
Water Entertainment
Scuba Diving
Technical Details
Charter Types
Rates
| Minimum | Maximum |
| €12,000 | €15,500 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Captain Konstantinos Patrikis
Konstantinos, or Dino, is always more than happy to offer excellent service and meet the guests’ needs. Whether you need assistance with water toys or wish to learn more about the history of the Greek Islands, Dinos is the right person to talk to. Communicating with Dino is not be a problem at all, as he is fluent in English, Greek, and German. He holds a Bachelor’s degree in Maritime studies, has a speed boat operator license, and an offshore sailing diploma.
Chef/Host Thanos Kostas
Thanos was born in 1994 and first discovered his love for cooking at a very young age, by helping his grandmother cook traditional food.His second love is science. He owns a degree in Applied Mathematics and Physical Science at the National Technical University of Athens. He has also worked in restaurants and hotels while studying for his master degree in Mechanical Engineering at the University of Manchester. His huge passion for the sea and his desire to work in nature led him to the yachting industry, where he worked as a freelancer cook – host at sailing yachts last season. Now he is a permanent crew member of the Catamaran Alice. Thanos is an enthusiastic person with a very pleasant personality, very hard-working with a flair for Mediterranean cuisine. He has excellent culinary skills and can offer the guests the chance to taste the traditional Greek and Mediterranean cuisine, always combined with a smile.
Embarkation
Athens
on 2022-06-12
Disembarkation
Athens
on 2022-06-18
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
