STAR LINK Yacht Charter Motor Boat
About
Star Link is a gorgeous 2008 Falcon (90ft) that underwent a refit in 2019/2020 and 2023. With 4 beautifully appointed cabins, she accommodates 8 guests. Aboard her spacious decks, you’ll find peace and relaxation. Her exceptional crew of 5 led by Captain Stoyanov is excited to welcome guests for the 2023 season! Collectively, they speak Greek, Bulgarian, English, Russian, German, and basic French. With diverse backgrounds, they pamper their guests and treat them to the finest charter experience. While cruising, if a little adrenaline is necessary, Star Link is equipped with a Williams 400 Turbojet tender- perfect for water-skiing, tubing, and exploring the Greek coastline. There are 2 jet skis for additional fun in the sun and a sea bob! To round-out the activities, head out on the SUP, explore the underwater wonders with snorkeling equipment, or get in some fishing. Star Link is the perfect way to explore the Greek Islands!
Guests
8Cabins
4Crew
5Size / Year Built / Builder
90.0 Ft / 2008 / Falcon
Accommodations
One master cabin, One VIP cabin and two twin cabins all with private facilities.
Amenities
Onboard Entertainment
TV in each cabin and 1 in the saloon
Shower gel, shampoo, conditioner, body milk, hand soap, toothbrush, toothpaste.
Ice Maker (2)
Hairdryer (4)
Iron (1)
Washing machine /dryer (this service is provided by the crew)
Bathrobes for each guest
Slippers for each guest
Fans in each cabin
Pillows (2 - more can be provided if needed)
Water Entertainment
Jet ski (2)
Sea Scooter (1)
Wakeboard (1)
SeaBob (1)
Waterski adults (1)
Waterski kids (1)
Monoski (1)
Kneeboard (1)
SUP (2)
Sitting board (1)
Inflatable couch 3 pax (1)
Inflatable donut (1)
Inflatable Water platform (2)
Fishing equipment (3)
Snorkeling gear (10)
Baby life jackets (6)
HardTop Convertible
Scuba Diving
Technical Details
Charter Types
Green Initiatives
Rates
Minimum | Maximum |
€40,000 | €45,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Captain: Lyubomir Stoyanov
Captain Stoyanov was born in 1975 in Bulgaria. He is working in the yachting industry since 2009. He started off as a personal assistant and translator for an owner of a 90-meter private yacht cruising the Mediterranean, Thailand, Maldives, and French Polynesia. From then on, he understood that he was destined to become a sailor himself. So, with each new employee, he could gain more sailing experience until finally getting his RYA/MCA Yacht Master Offshore with full Commercial endorsement. He is very people-oriented, reliable, sociable, and focused on technical details without fuss. His wide range of positions made him the professional in all the different tasks on board and his exceptional organizational skills make his yacht super effective for chartering. He speaks Bulgarian, English, Russian, and German.
Chef: Apostolos Kritselis
Apostolos is a superb, very charismatic 5* Chef who acquires dithyrambic evaluations even by the most demanding clients for his mouthwatering dishes and creative decorative food and art de la table presentations. With his exceptionally charming and pleasant personality, he creates the best for his guests. Apostolos always offers a 5* culinary experience to remember on board. Cooking was always his great passion though. He is specialized in Greek and European cuisines. Besides his specialization in creative Mediterranean-Greek cuisine, he creates inspired vegan and vegetarian dishes, great sushi, and fantastic cocktails. Being a fishing expert, he loves to teach guests fishing or to fish and cook the catch for them, seasoned with freshly picked Greek herbs.
Stewardess: Irena Vatsadze
Irena is born in 1987 in Russia. In 1997 she came with her family to Greece. She has worked in the tourist industry since 2010 as a cook, receptionist, travel consultant, and flight attendant on the ground. She has gained extensive experience in many different fields learning the best customer care, professionalism, organization, and communication skills. She is very hard-working, responsible, active, a team player, and time-efficient. She speaks Greek, English, and Russian fluently and in her spare time, she likes to do sports and travel.
Mechanic: Petko Atanasov
Deckhand: TBA
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.