SUMMER FUN Yacht Charter Motor Boat
Guests
12Cabins
6Crew
7Size / Year Built / Builder
101.0 Ft / 2001 / Admiral - It
Accommodations
The TV Room on the Main Deck converts into a VIP Cabin
2 of 4 Twin cabins convert into Double cabins.
One Master on the lower deck
Amenities
Onboard Entertainment
Retractable awning on Flybridge (covers 4/5 of the flybridge basically all the space apart from where the Captain is)
Water Entertainment
Jet Ski 2 seater YAMAHA 270hp
Seabob
Banana
Tubes
Water skis for adults and children
Snorkeling gear
SUP
Scuba Diving
Technical Details
Charter Types
Rates
| Minimum | Maximum |
| €45,000 | €65,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Captain - Dionysis Pantazis
Dionysis is 42 years old with more than 20 years of experience on marine services in Mediterranean waters mainly as a captain and 2nd officer, in charter and private yachts. Dionysis graduated from the Merchant Marine Academy of Aspropirgos holding A class Captain Degree and has certified experience in Ship Security, Firefighting, Lifesaving, ECDIS and Certificate of Yachting short course. He respects his guests’ needs, and his gentle but firm attitude ensures relaxed and safe cruising of the Greek islands. He is married with 2 children and has worked on m/y Absolut(40m) , m/y Endless Summer (45m), m/y Panther II (47m), m/y Bolaro (34m). Captain Dionysis and Crew are dedicated and ensure a safe and pleasant cruise for you. He speaks Greek and English and loves driving, scuba diving, watersports and spending quality time with his family.
Chief Engineer – Stergios Vatoutsianos
Stergios was born in 1981 and holds the Engineer’s A class license. Before joining the yachting industry he was working on board merchant vessels. Among others he holds an engine room management certificate, first aid, specialized training in advanced fire fighting, . Stergios is hardworking and his friendly personality makes him an asset for Summer Fun's team. In his free time likes free diving, collections and DIU Constructions. Speaks greek & English.
Chef – Irene Papidaki
Irene was born in 1972 in Athens and studied Cooking as Culinary Art Technician in Athens School. Her journey in culinary started 2008 and since then she has worked in numerous restaurants when her love for sea made her join the yachting industry on commercial and private motor yachts like MY Albatros and MY Fast Break. She is self-motivated, hardworking, positive, and always doing her best to introduce the best of Greek cuisine to her guests. She loves travelling and exploring local food markets, She speaks Greek and English.
Chief Stewardess Ioanna Tsimila
Ioanna has started her career in yachting in 2021 in a 47 m yacht (m/y Africa) in the service department and she has a Silver Service certificate as well . She holds Postgraduate Diploma Level 7 in Hotel Management training qualifications UK and Administration and economy executive in the shipping sector in Athens as well as many seminars in shipping. Her leadership skills along with her great customer service techniques quickly upgraded her to chief stewardess. Ioanna’s gentle personality ensures that every guests' needs are met with attention to detail and with a warm smile. In her free time she likes playing volleyball, basketball and piano. She speaks English and Greek.
Stewardess Katerina Papacharalampous
Katerina is born in Greece. She holds a cerificate of Business and administration as well as certificate of Offshore sailing skipper. She has joined yachting industry in 2013 working as stewardess/hostess in sailing catamarans and motor yachts until today. She is a positive person with strong communication skills. She is a perfectionist and constantly improving herself to provide the best service to her guests. She speaks Greek, English, German and few Italian
Deckhand Stravros Kyriakoulakos
Our super energetic deckhand Stavros started in 2017 in shipyard, ferries as well as motor yachts. Stavros offers his service experience to the other crew members for the best service onboard and in winter maintenance. He has a diver diploma and speedboat license. He is a cheerful and smiling crew member and speaks Greek and English.
Deckhand - Glenn Celerez
Glenn was born in 1979 and has an experience of 15 years on board commercial motor yachts. He's always positive and ready to assist anywhere he's needed. He speaks English and Philippino.
Guests
12Cabins
6Crew
7Size / Year Built / Builder
101.0 Ft / 2001 / Admiral - It
Motor Boat specifications
Beam
23.3 FeetDraft
7.5 FeetType
Motor BoatRefit
2021Speed
Cruising Speed 23 knots, Max Speed 29 knotsCabin beds
1 King(s), 1 Queen(s), 2 Double(s), 4 Twin(s), 2 Pullman(s)Layout
Select currency
- USD
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
