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Carpe Diem 7 Yacht Charter Monohull

€17,500 - €23,500 / per Week
Plus Expenses
Carpe Diem 7 Yacht Charter Monohull

€17,500 - €23,500

per Week
Currency: EUR
  • USD

Guests

9

Cabins

4

Crew

4

Size / Year Built / Builder

98.0 Ft / 2002 / Custom

Summer Area

Croatia

Winter Area

Croatia

Accommodations

Cabins
4
King(s)
1
Queen(s)
2
Twin(s)
1
Pullman(s)
1
Heads
4

Amenities

Helipad
No
Deck Jacuzzi
No
Air Conditioning
Full
Sun Awning
Yes
Deck Shower
Yes
Bimini
Yes
Hair Dryers
Yes
Port/Hatches
Yes
Wheelchair Access
No
Stabilizers
No

Onboard Entertainment

Salon TV/DVD
Yes
Salon Stereo/Music
Yes
Board Games
Yes
Sat TV
Yes
iPod/MP3 Hookups
Yes
Books
Yes
Gym Equipment
No

Water Entertainment

Water Skis - Adult
1
Water Skis - Kids
1
Jet Skis
1
Wave Runners
No
Kneeboard
1
Windsurfer
1
Snorkel Gear
8
Wakeboards
1
Kayaks - 1 Man
2
Fishing Gear
Yes
Stand-up Paddle
2
Sea Bobs
No
Sea Scooters
Yes
Dinghy
Yes
Dinghy HP
100hp
Dinghy Pax
8
Boarding Ladder (Loc/Type)
Stern
Others
2 underwater scooters

Scuba Diving

Scuba
Yacht offers Rendezvous Diving only
License Info
-
Air Compressor
Not Onboard

Technical Details

Cruising Speed
8 knots, 4 k
Inverter
Yes
Voltages
220V
Water Maker
Yes
Ice Maker
Yes
Generator
Yes
Elevators
No

Charter Types

Special Diets
Inq
Kosher Diets
Inq
BBQ
Yes
Gay charters
Inq
Nudist Charters
Inq
Crew Smokes
No
Pets Onboard
No
Guest Pets Allowed
No
Children Allowed
Yes

Green Initiatives

Make drinking water tested for purity
Yes
Re-usable water bottles
Yes
Other Green Initiatives
The guests can opt for a custom made re-usable water bottles and spend most of their time under the sail. She can reach approx 4 knots under sails.

Rates

Minimum Maximum
€17,500 €23,500
Rates are per week

Please Note:
Our team endeavors to provide up to date and accurate information regarding each yacht in our listing, however, the availability displayed in the calendars and rates, are indicative only and subject to confirmation at the time of your inquiry. With this in mind, please note that premium rates may apply to certain destinations and dates, such as Christmas and New Years in the Caribbean or July and August in the Mediterranean. Kindly contact us for a proposal that details the yacht’s final rate and availability.

Calendar

  • Available
  • Booked
  • Hold
  • Unavailable
June 2023
S M T W T F S
1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30
July 2023
S M T W T F S
1
2 3 4 5 6 7 8
9 10 11 12 13 14 15
16 17 18 19 20 21 22
23 24 25 26 27 28 29
August 2023
S M T W T F S
1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30 31
September 2023
S M T W T F S
1 2
3 4 5 6 7 8 9
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30
October 2023
S M T W T F S
1 2 3 4 5 6 7
8 9 10 11 12 13 14
15 16 17 18 19 20 21
22 23 24 25 26 27 28
29 30 31
November 2023
S M T W T F S
1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30

Captain

Name
Frano Gugic
Nationality
Croatian

Crew

Name
Lorena Gugic
Title
Hostess
Nationality
Croatian
Languages Spoken by Crew
English and Croatian

Brief

FRANO GUGIC - to understand Frano’s passion for boats and sailing you need to know about the history of a tiny village on the Korcula’s northern coast. Racisce used to be the centre of shipbuilding in Dalmatia – a place where the most renowned ships and top naval architects emerged. After graduation Frano studied marine engineering, a profession that took him around the world sailing many large vessels. On his return home he applied his marine expertise for the benefit of guests; he purchased Carpe Diem 7 in 2016

LORENA GUGIC - Frano’s companion for 27 years, Lorena started her career in yachting as a hostess on a 54f Sunseeker. Beforehand she worked in a hotel on Korcula followed by running her own travel agency. A graduate in Economics, she speaks English and Italian and hopes to learn Turkish one day. Her discreet approach and mellow personality are ideal for guests seeking no fuss and privacy.

MATEO DODIG (CHEF) Although Mateo is not a Gugic, he says he feels like a third son. He joined Carpe Diem in 2020 after having worked for a number of restaurants in Dalmatia. A very talented chef who will introduce you to the delights of Dalmatian Cuisine. Using the local produce you will have an opportunity to taste some of the best of Adriatic fish, locally cured meats and divine local sweets.

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Currency: EUR
  • USD

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