ALLURE 64 Yacht Charter Catamaran
About
Allure – the golden temptation WINNER: BEST BOAT IN SHOW 2020 - USVI Charter Boatshow Allure is a brand new Privilege, Series 6, a luxury charter experience for sophisticated luxury lovers. Her modern and elegant design delivers luxury and privacy that can only be found on an upscale Privilege catamaran. Accommodations: Allure is a 64ft Privilege owner edition and can accommodate up to 6 guests. The outstanding Master cabin and the 2 spacious Premium cabins are fully air conditioned and fitted with high end furniture and bedding. Of course all cabins have ensuite bathrooms and luxury toiletries are provided. Guests can enjoy their gourmet meals inside the European designed salon or outside in the spacious cockpit. Relax and enjoy a smooth sail on the comfortable sun lounge on the flybridge. Privilege catamarans are well known for their outstanding sailing performance.
Guests
6Cabins
3Crew
2Size / Year Built / Builder
64.0 Ft / 2020 / Privilege
Summer Area
Virgin IslandsWinter Area
Virgin IslandsAccommodations
Allure is a 64ft Privilege owner edition and can accommodate up to 6 guests. The outstanding Master cabin and the 2 spacious Premium cabins are fully air conditioned and fitted with high end furniture and bedding. Of course all cabins have ensuite bathrooms and luxury toiletries are provided. One guest cabin can be converted from Queen to 2 single beds. All toilets have bidet function
Guests can enjoy their gourmet meals inside the European designed salon or outside in the spacious cockpit.
Relax and enjoy a smooth sail on the comfortable sun lounge on the flybridge with sun awning.. Privilege catamarans are well known for their outstanding sailing performance.
Amenities
Onboard Entertainment
Safe in Owner's Cabin
Sail cover over the boom for added shade
Water Entertainment
Sub Wing
Noodles
Bocce Ball
Football
Frisbe
Pool Bar
Karaoke
Scuba Diving
Technical Details
Charter Types
Green Initiatives
Rates
| Summer 2022 |
| Winter 2022 to 2023 |
| Summer 2023 |
| 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax |
| $40,000 | $41,500 | $43,000 | $44,000 | $45,000 |
| $40,000 | $41,500 | $43,000 | $44,000 | $45,000 |
| $40,000 | $41,500 | $43,000 | $44,000 | $45,000 |
Please Note:
Our team endeavors to provide up to date and accurate information
regarding each yacht in our listing, however, the availability displayed
in the calendars and rates, are indicative only and subject to
confirmation at the time of your inquiry. With this in mind, please note
that premium rates may apply to certain destinations and dates, such as
Christmas and New Years in the Caribbean or July and August in the
Mediterranean. Kindly contact us for a proposal that details the yacht’s
final rate and availability.
Calendar
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Captain
Crew
Brief
Captain & Chef Richard Cassarino
First Mate Lisa Pratt
Rich and Lisa welcome you aboard S/V Allure. This experienced and relaxed couple can’t wait to share their love for the Caribbean making this an unforgettable and once in a lifetime vacation for you, your family and friends. Rich and Lisa have been chartering in the Virgin Islands for over 10 years and consider it their home and hope you will feel the way about this precious place.
âRich, a graduate of Johnson & Wales University, owned and operated Cassarino’s Ristorante in Providence Rhode Island’s “Little Italy” for over 20 years. The restaurant was consistently rated the “ Best Italian restaurant in Providence “. He now brings his superior cooking and entertaining skills to the S/V Luar. Each meal will be tailored to your taste and preferences, from breakfast to scrumptious multi-course dinners.
âLisa, an accomplished florist and art/design degree holder, owned and operated a successful, high volume flower shop in Providence Rhode Island, “Floral Designs by LiRog”. She has 20 years’ experience in event and party planning.
âIn 2006, after years trying to fit in sailing into their busy schedules in Newport Rhode Island, Rich and Lisa decided to sell it all and head for the warm Caribbean Sea and haven’t looked back. They enthusiastically welcome you aboard and invite you to share their passion of great food, great wine and of course, the turquoise waters and fresh breezes of the Virgin Islands.
âA vacation on Allure with Rich and Lisa is tailored to each guest, whether it is relaxing with a cocktail in hand soaking up the sun or a great scenic hike to start the day, they will make it happen. This easy going couple are ready to make this your Best Vacation Ever and look forward to seeing their guest/friends come back year after year.
Menu
Rich's Sample Menu
Breakfast
(Served with coffee, tea, juice and fresh fruit)
Filet mignon eggs Benedict
Fluffy banana pancakes with Vermont maple syrup
and maple sausage
Spinach and Brie omelet with bacon
Assorted frittatas
Hot and cold cereals
Texas French toast with fresh strawberries and whipped cream
â??
Lunch
(Served with Freshly baked bread and wine or your favorite cocktail)
Roast beef and Boursin cheese Panini
Assorted quiches
Grilled Pizza with Andulli sausage, peppers, onions and Fontina cheese
Bib lettuce topped with goat cheese and sundried tomatoes topped with a warm bacon caramelized onion balsamic vinaigrette
Sliced pears over mixed greens with a walnut buttermilk dressing garnished with candied walnuts
Shrimp scampi over black pepper linguini blanketed with Reggiano Parmesan
â??
Hors D'oeuvres
(Served with appropriate wine or tropical cocktail)
Seared rare tuna with wasabi sauce and cucumber salsa
San Marzano tomatoes roasted with garlic and herbed goat cheese served with crostini
Assorted cheeses pate' and chutney with fruit and crackers
Assorted Sushi with Sake
Lemon Caper Salmon Cakes
â??
Entrees
(served with appropriate wine)
Osso Bucco - Braised veal or lamb shanks served over risotto
Pistachio-crusted rack of lamb with pomegranate demi-glace
Filet mignon with Stilton cheese and port wine sauce
Duck breast topped with a raspberry demi-glace and goat cheese
Blackened tuna with mango salsa
Dessert
(served with coffee, tea, cappuccino, espresso and your favorite aperitif)
Bananas Foster over vanilla ice cream
Cassarino's famous Tirmisu
Chocolate lava cake with black berries and ice cream
Creme brulé
Your menu is always custom tailored to your preferences and dietary needs including vegetarian, vegan or kosher
Guests
6Cabins
3Crew
2Size / Year Built / Builder
64.0 Ft / 2020 / Privilege
Summer Area
Virgin IslandsWinter Area
Virgin IslandsSummer Area
Virgin IslandsWinter Area
Virgin IslandsCatamaran specifications
Beam
30 FeetDraft
6 FeetType
CatamaranCabin beds
1 King(s), 2 Queen(s)Layout
Select currency
- EUR
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability, individual pricing based on the number of guests in your party and particular dates, as well as the list of the inclusions and exclusions for that particular yacht.
This yacht offers an “All Inclusive” Rate:
Typically this includes all your breakfasts, lunches, dinners and snacks. Standard Ship's Bar which includes your alcoholic and non alcoholic beverages. Fuel for the yacht and its tender, and the necessary water for the onboard facilities. Use of the Yacht’s onboard equipment and the Captain, Chef and Crew’s services.
Excluded are airport transfers costs, onshore excursions and tours, as well as any food or beverages purchased ashore. Although optional, crew gratuity is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Inclusions and exclusion are not standardized across the different yachts, with each offering slightly different terms. Please contact us for a proposal that details the yacht’s availability and individual pricing based on the number of guests in your party, as well as the list of the inclusions and exclusions for that particular yacht.
This Yacht offers a “Plus Expenses” Rate:
Included are the Yacht and its onboard equipment as well as the Captain, Chef and Crew’s services.
Excluded are food and beverages, fuel for the yacht and its tender, any dockage, airport transfers costs, onshore excursions and tours, as well as any cruising permits, licenses and other charter related expenses. Crew gratuity, although optional is customary at 15% - 20% of the charter rate for the Caribbean and 10% - 15% for the Mediterranean.
Advanced Provisioning Allowance:
For "Plus Expenses" charters, yachts request an Advance Provisioning Allowance (APA), which is generally estimated at 20% - 25% of the base charter fee for sailing yachts (catamarans and monohulls) and at 30%-35% for motor yachts. The APA essentially creates a bank account for the Captain to purchase provisions, fuel, dockage, food, beverages, bar, and other consumables on the charterer's behalf. The Captain will keep all receipts and manage a running balance of the account, so that expenditures can be checked at any time. Any amount not used will be refunded at the end of the charter. If during the charter the costs have exceeded the collected APA, then additional funds will be required for the outstanding bills. All purchases are transparent and nothing is marked up. The APA is used purely for the charterer's provisions and charter-related expenses.
Similar yachts to ALLURE 64
Sleeps 8 guests in 4 Cabins
Size: 64.0 Ft
